Style cafe&diner
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Enjoy a Fusion of International Cuisine and Wagyu Dishes
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Asahi Super Dry
Asahi Super Dry
Asahi Super Dry
With a gentle mouthfeel, it spreads a brilliance like that of champagne.
This is a craft beer from a brewery in Gotemba that uses Mount Fuji's vanadium water. It is the first of its kind in Adachi Ward. Please give it a try.
A calm aroma and a smooth drinking experience that gently settles in the body. It has a moist, soft, and straightforward taste, accompanied by a refined and gentle fragrance.
Half size is also available for 550 yen
A coarsely ground patty made from 100% Wagyu beef, freshly made in-house, with a crispy surface.
The crispy grilled 100% Wagyu patty pairs very well with cheddar cheese.
A coarse ground hamburger made from 100% Japanese beef, freshly made in-house, with a crispy surface. You can choose between demi-glace sauce or grated daikon ponzu. Served with rice for 1,400 yen.
This is a beef curry slowly simmered with domestic beef and wagyu shank and sinew.
Yuno
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