Sikkup Changwon Chungdong

A special cut that comes out only about 250g from one pig, with a chewy texture and a unique taste, highly valued pork neck

Skirt steak with marbling tightly packed between the meat, giving a clean, chewy, tender, and crispy taste.

Sirloin steak is a premium cut with a tender and chewy texture, located at the junction of the sirloin and tenderloin.

Chewy, tender, and juicy charcoal grilled spicy squid with a special sauce seasoning and the aroma of charcoal!!!

The ultimate drinking snack that the boss was amazed by. A delicacy seasoned by skewering pig tails.

A part of pork belly that weighs only about 100g per pig. Created with 100 cuts and special seasoning!

A cost-effective menu that includes neck meat, sirloin, skirt meat, and pork belly. Perfect bargain set! (500g)

A cost-effective menu where you can enjoy neck meat, sirloin, skirt meat, and pork belly. A perfect bargain set! (800g)

The representative dish of South Korea that needs no introduction!! Pork belly that has been aged for ten days through wet aging to upgrade its flavor

Short rib that melts in your mouth because it's so tender. Even more luxurious taste when baked in the oven!!

Grill the galbi in a whole piece!! Addictive taste of tearing and eating the tender and chewy galbi!

Savory flavor that melts in your mouth~

Tender and chewy 1st grade beef short ribs!!

Plenty of medicinal herbs! Nutritious and tangy sweet savory taste!! When it comes to Gyeongsang-do, it's not just any buckwheat noodles! This is the place for buckwheat noodles!

The number one crispy fried chicken skin made with 30 different ingredients. The addictive seasoning taste is so delicious and savory!