Lantana Shoreditch
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Relaxed Brunch Café with Modern Australian Flair
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Free Range Smoked Streaky Bacon, Baby Spinach & Tomato Chilli Jam served in Brioche Baps
Pork & Caramelised Sausage, Baby Spinach & Tomato Chilli Jam served in Brioche Baps
Grilled Anglum Halloumi, Baby Spinach & Tomato Chilli Jam served in Brioche Baps
Redefine Meats Vegan Bratwurst Sausage, Baby Spinach & Tomato Chilli Jam served in Brioche Baps
Roasted Portobello Mushrooms, Baby Spinach & Tomato Chilli Jam served in Vegan Brioche Baps
Free Range Fried Egg, Baby Spinach & Tomato Chilli Jam served in Brioche Baps
Free Range Smoked Streaky Bacon & Free Range Fried Egg, Baby Spinach & Tomato Chilli Jam served in Brioche Baps
3 Baked Croissant & 3 Baked Pain au Chocolat
Oven Baked Salmon with your choice of Marinade (Lime / Teriyaki / Bang Bang Sweet Chilli Sauce)
Oven Roast Chicken Thighs with your choice of Marinade (Honey Harissa / Teriyaki / Bang Bang Sweet Chilli Sauce)
Avocado Halves
Pulled Chicken Marinated in Lantana’s Special Spice Rub
Cauliflower Florets tossed in our Special Bang Bang Sweet Chilli Sauce
Baked Salmon with your choice of Marinade (Lime / Teriyaki / Bang Bang Sweet Chilli Sauce)
Roast Chicken with your choice of Marinade (Honey Harissa / Teriyaki / Bang Bang Sweet Chilli Sauce)
Delicious Deep Filled Tart with Butternut Squash, Goat's Cheese & Spinach
Delicious Deep Filled Tart with Caramelised Onion, Ham & Cheddar
Delicious Deep Filled Tart with Roasted Red Peppers & Feta
Delicious Deep Filled Tart with Fresh Basil & Parmesan
One of our best selling salads packed full of nutritious & nourishing ingredients including Broccoli, Green Beans, Quinoa, Cavolo Nero, Pomegranate, Fresh Herbs, Toasted Almonds, Turmeric Spiced Mixed Seeds, Pickled Fennel. Served with a Basil & Mint Dressing
A Turkish inspired Salad of Bulgur Wheat, Cucumber, Courgette Ribbons, Spinach, Fresh Herbs & Pomegranate Seeds with a Lemon Vinaigrette Dressing. A great addition to a sharing style Buffet Lunch
With Superstraccia, Chickpeas, Marinated Kale, Pumpkin Seed Hummus & Roasted Red Pepper Dressing
This Colourful & Healthy Salad of Mixed Leaves, Carrot Ribbons, Cherry Tomatoes, Toasted Seeds & a Classic Lemon Vinaigrette Dressing is the perfect accompaniment to any Buffet Lunch
Cheese & Onion, Chicken & Avocado, Egg Mayonnaise, Ham & Cheddar, Hummus & Vegetable & Smoked Salmon
2 Cheese & Onion, 2 Egg Mayonnaise & 2 Hummus & Vegetable
Slices of Seeded Sourdough Bread from Hackney Artisan Bakers, Snapery East, served with Butter
Delicious Potato Flatbread served with Lantana’s Basil & Mint Dipping Sauce. Perfect as a Sharing Starter or an addition to a Buffet Spread.
Avocado Half, Seasoned Black Rice, Tenderstem Broccoli with Gochujang Sesame Dressing, Edamame, Spinach, Kimchi & Peanut Crunch
Smoked Salmon Poké Bowl with Seasoned Black Rice, Tenderstem Broccoli with Gochujang Sesame Dressing, Edamame, Spinach, Kimchi & Peanut Crunch
Oven Baked Salmon with your choice of Marinade (Lime & Chilli / Teriyaki / Bang Bang Sweet Chilli)
Oven Roasted Chicken Thigh with your choice of Marinade (Honey & Harissa / Teriyaki / Bang Bang Sweet Chilli)
Pulled Chicken Slow Cooked in Lantana’s Special Spice Rub
Cauliflower Florets tossed in our Secret Bang Bang Sweet Chilli Sauce
Butternut Squash & Goats Cheese / Ham & Cheddar Red Pepper & Feta / Basil & Parmesan
6 Slices Lantana’s Classic Carrot Cake, 6 Double Chocolate Brownies
6 Slices Vegan Chocolate Loaf Cake, 6 Lemon & Cranberry Anzac Cookies
6 Chocolate Orange Cakes, 6 Double Chocolate Brownies
6 White Chocolate Berry Cookies, 6 Lemon & Cranberry Anzac Cookies
Lantana’s Classic Banana Bread Loaf
Lantana’s best selling Carrot Cake with Cream Cheese Icing
Deliciously moist flourless Chocolate Cake with a Chocolate Buttercream Icing
Kale, Celery, Cucumber, Lime & Apple Juice
Carrot, Orange, Apple & Ginger Juice
Homemade Tomato Juice with Lantana Chilli Jam, Horseradish, Worcestershire Sauce, Lemon & Lime
Copa, Parma Ham, Salami With Grilled Sourdough, Gordal Olives & Cornichons
Raw Vegetable Crudité with Dip Selection, Grilled Mediterranean Vegetables & Gordal Olives
Kidderton Ash Goat’s Cheese, Camembert, Stilton with Grapes, Medjoul Dates, Celery & Oatcakes
10 Chocolate & Orange Cakes & 10 Berry Friands
6 White Chocolate Berry Cookies, 6 Lemon & Cranberry Anzac Cookies
Earl Grey infused Sapling Gin, lemon, sugar, Miraculous Foamer
Sapling Vodka, ginger beer, lime
Illegal Mezcal, Triple Sec, kimchi brine, lime, celery salt
Prosecco, elderflower, rose petals
with sea salt and garlic aioli
with sea salt and garlic aioli
Whitebean & aubergine tomato hummus with pine nuts & flatbread
with Sriracha crème fraîche & chilli jam
Leek & smoked cheddar croquetas, Padron peppers, house labne, hazelnut & pistachio dukkha, flatbreads, olives & cornichons (for 2 to share)
on crispy layered potatoes with lemon crème fraîche & chives
with peanut sesame dipping sauce
with sweet pickled apple & aioli
with chilli jam
with Kewpie mayo
with sweet chilli sauce, peanut sesame chilli crunch & citrus aioli
Buttermilk chicken schnitzel with Napolitana tomato sauce, mozzarella & parmesan, served with red cabbage salad. Served with fries. Add fried egg 2
with Caramelised Black Pepper Pork Belly or Pulled Chicken. Indonesian fried brown rice, fried egg, Lantana’s famous TofuLata, roasted peanuts, cucumber & herb salad Add kimchi 4.5
Avocado half, seasoned black rice, Tenderstem broccoli, edamame, spinach & baby corn with soy sesame dressing, kimchi & peanut sesame chilli crunch Add poached egg 2
with white bean & sunblushed tomato hummus, cavolo nero, pumpkin seeds, courgette, red pepper & celery salsa Add grilled halloumi 5 / chorizo 5
Double smash patty with melted cheese, caramelised onions, jalapeños, dill pickle & Bang Bang sauce. Served with fries. Add bacon 5 / fried egg 2
Pulled chicken shawarma with a salad of quinoa, cavolo nero, green beans, broccoli, pickled fennel, toasted almonds, basil & mint dressing & turmeric seeds Add grilled halloumi 5.2 / poached egg 2 / smashed avocado 4.5
Pan fried cod fillet with roasted Mediterranean vegetable & green olive caponata topped with fried capers Add crispy layered potato bites 6 / Tenderstem broccoli 6
Cauliflower florets tossed in Bang Bang sweet chilli sauce, peanut sesame chilli crunch, cavolo nero, green beans, broccoli, pickled fennel, toasted almonds, basil & mint dressing & turmeric seeds Add grilled halloumi 5.2 / poached egg 2
Glazed salmon, seasoned black rice, Tenderstem broccoli, edamame, spinach & baby corn with soy sesame dressing, kimchi & peanut sesame chilli crunch (served cold) Add poached egg 2
with garlic oil
with house BBQ sauce or confit garlic aioli
with Lantana salt & confit garlic aioli
Potato enriched dough made with Wildfarmed flour
Passionfruit cream with crushed meringue & mixed berry compote
with butterscotch sauce & vanilla ice cream
with hazelnut & sesame crumble & ice cream
Double espresso with ice cream & caramel sauce
with salted caramel & grilled banana
Buffalo Trace, lemon, Angostura Bitters, Miraculous Foamer, Eclat de Joie Rouge
Sapling Gin, Amaretto, matcha, sugar, oat milk
Prosecco, elderflower, rose petals
Sapling Gin, Dolin Sweet Vermouth, Campari
Earl Grey infused Sapling Gin, elderflower, lemon, soda
DropWorks Spiced Rum, ginger syrup, lime
with Kewpie mayo
Whitebean & sunblushed tomato hummus with pine nuts & flatbread
with sweet pickled apple & aioli
with sweet chilli sauce, peanut sesame chilli crunch & citrus aioli
with peanut sesame dipping sauce
on crispy confit potatoes with lemon crème fraîche & chives
Pan fried cod fillet with roasted Mediterranean vegetable & green olive caponata topped with fried capers
Double smash patty with melted cheese, caramelised onions, jalapeños, dill pickle mayo in a brioche bun. Served with fries.
Pulled chicken shawarma with a salad of quinoa, cavolo nero, green beans, broccoli, pickled fennel, toasted almonds, basil & mint dressing & turmeric seeds
Indonesian fried brown rice, fried egg, Lantana’s famous chilli sambal, roasted peanuts, cucumber & herb salad
Buttermilk chicken schnitzel with Napolitana tomato sauce, mozzarella & parmesan, pickled fennel & cabbage salad. Served with fries.
Avocado half, seasoned black rice, Tenderstem broccoli with gochujang sesame dressing, edamame, spinach, kimchi & peanut crunch
with white bean & sunblushed tomato hummus, cavolo nero, pumpkin seeds & courgette, red pepper & celery salsa
with garlic oil
with BBQ sauce or vegan citrus aioli (Vf)
with Lantana salt & confit garlic aioli
Potato enriched dough made with Wildfarmed flour
Double espresso with ice cream & toffee sauce
Passionfruit cream with crushed meringue & mixed berry compote
with salted caramel, grilled banana & pouring cream
with vanilla ice cream, hazelnut & sesame crumble
with butterscotch sauce & ice cream
with Pork Adobo or Pulled Mushrooms. Indonesian fried rice with brown rice, chilli sambal, roasted peanuts & tomato, cucumber & herb salad & fried egg
with Halloumi or Bacon. Stacked with fresh spinach, roast tomatoes, smashed avocado & lemon crème fraîche
Brioche French Toast with blackberry & ginger cheesecake cream, roasted pear, hazelnut & sesame crumble
Fried chicken Karaage with brioche French toast & chilli maple syrup
Fried egg, streaky bacon, pork & caramelised onion sausage, roast tomato, potato gems with Lantana salt, roast mushrooms, flat bread & house barbeque sauce
Fried egg, vegan Bratwurst sausage, roast tomato, potato gems with Lantana salt, roast mushrooms, flat bread & house barbeque sauce
Brindisa Chorizo fried with sweet onions, crispy potatoes, pickled jalapeños & fried egg
Organic brioche roll with streaky bacon, fried egg, melted cheddar, Kewpie mayo & green Sriracha
Organic brioche roll with grilled halloumi, roasted Portobello mushrooms, fried egg, Kewpie mayo & green Sriracha
Glazed salmon, seasoned black rice, Tenderstem broccoli with gochujang sesame dressing, edamame, spinach, kimchi & peanut sesame chilli crunch (served cold)
Avocado half, seasoned black rice, Tenderstem broccoli with gochujang sesame dressing, edamame, spinach, kimchi & peanut crunch
Two soft corn tacos topped with refried beans, fried eggs, tomato salsa two ways, crumbled feta & green hot sauce
with Halloumi or Bacon or Smoked Salmon. On organic sourdough with poached egg, chilli jam, labneh, hazelnut & pistachio dukkah & shaved raw courgette & herb salad
with roast tomatoes on organic sourdough with Portobello mushrooms, chilli jam, hazelnut & pistachio dukkah & shaved courgette & herb salad
with oatmilk, chia seeds, orange zest & golden raisins topped with banana, blackberries, berry compote, coconut yoghurt & toasted maple coconut flakes
with Greek yoghurt & roasted pears
Toasted with salted caramel & grilled banana
Unlimited Prosecco or Mimosa with any brunch item
Unlimited juices & coffees with any brunch item
Fried egg, streaky bacon, pork & caramelised onion sausage, roast tomato, potato gems with Lantana salt, roast mushrooms, flat bread & house barbeque sauce
Fried egg, vegan Bratwurst sausage, roast tomato, potato gems with Lantana salt, roast mushrooms, flat bread & house barbeque sauce
with Pork Adobo or Pulled Mushrooms. Indonesian fried rice with brown rice, chilli sambal, roasted peanuts & tomato, cucumber & herb salad & fried egg
Roast mushrooms, sautéed spinach, poached eggs & Sriracha hollandaise on English muffin with crispy shallots
with roast tomatoes on organic sourdough with Portobello mushrooms, chilli jam, hazelnut & pistachio dukkah & shaved raw courgette
Glazed salmon, seasoned black rice, Tenderstem broccoli with gochujang sesame dressing, edamame, spinach, kimchi & peanut sesame chilli crunch (served cold)
with Halloumi or Bacon or Smoked Salmon on organic sourdough with poached egg, chilli jam, labneh, hazelnut & pistachio dukkah & shaved raw courgette
Slow cooked beef brisket with sweet onions, crispy potatoes, house barbeque sauce, pickled jalapeños & fried egg
Avocado half, seasoned black rice, Tenderstem broccoli with gochujang sesame dressing, edamame, spinach, kimchi & peanut crunch
Slow cooked pork belly adobo style, sautéed spinach, poached eggs & Sriracha hollandaise on English muffin with crispy shallots
with Halloumi or Bacon. Stacked with fresh spinach, roast tomatoes, smashed avocado & lemon crème fraiche
Fried chicken Karaage with brioche French toast & chilli maple syrup
Brioche French toast with blackberry & ginger cheesecake cream, roasted pears, hazelnut & sesame crumble
Double espresso with ice cream & toffee sauce
with vanilla ice cream, hazelnut & sesame crumble
with salted caramel & grilled banana
with toffee sauce & ice cream
Brioche French Toast with blackberry & ginger cheesecake cream, roasted pears, hazelnut & sesame crumble (To share)