Junghwa Siktak
중화식탁
3.75
（0 reviews）Chinese
Yecheon, North Gyeongsang, South Korea
0
Reservations
Accepts reservations・Request reservation
Hours
Sunday
11:00~15:00
Accepts reservations
17:00~20:00
(L.O.19:50)
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
Accepts reservations
16:30~20:00
(L.O.19:50)
Accepts reservations
Wednesday
11:00~15:00
Accepts reservations
16:30~20:00
(L.O.19:50)
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
16:30~20:00
(L.O.19:50)
Accepts reservations
Friday
11:00~15:00
Accepts reservations
16:30~20:00
(L.O.19:50)
Accepts reservations
Saturday
11:00~15:00
Accepts reservations
17:00~20:00
(L.O.19:50)
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.75（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
Black bean noodles
6,500 won
KRW 6,500
Jjamppong
8,000 KRW
KRW 8,000
Stir-fried Crab Meat Rice
10,000 won
KRW 10,000
Sweet and Sour Pork (Mini)
13,000 KRW
KRW 13,000
Sweet and Sour Pork (Small)
17,000 KRW
KRW 17,000
Sweet and Sour Pork (Medium)
25,000 KRW
KRW 25,000
Kkanpunggi
24,000 KRW
Market value (please ask)
Lamb skewers
28,000 won
Market value (please ask)
Surcharge Area (Richelle, Koaru 1st, Soyometro, Trezenwell Street)
KRW 500
Surcharge area (riot police, 119 safety center)
KRW 1,000
Discounted areas (Mirae Nuri Park, Knox Motel)
KRW 2,000
Surcharge areas (school districts, Red Cross)
KRW 1,000
Surcharge area (mountain pass (cottage))
KRW 1,000
Spicy Black Bean Noodles
Black bean noodles topped with spicy peppers
KRW 7,000
Black bean sauce noodles
Generously served with sauce Pour according to your preference
KRW 7,500
Shrimp and Pepper Black Bean Sauce Noodles
Black bean sauce noodles topped with shrimp and chopped peppers
KRW 8,500
Spicy Seafood Noodle Soup with Rice
A soup-based dish with rice noodles instead of regular noodles
KRW 8,000
Three-Ingredient Spicy Seafood Noodle Soup with Glass Noodles
A noodle soup dish made with three types of seafood and glass noodles instead of regular noodles
KRW 10,000
Beef Brisket Jjamppong Rice
A soup-based dish with beef brisket jjamppong and sweet potato noodles instead of regular noodles
KRW 10,000
Shrimp Fried Rice
Fried rice cooked with small shrimps
KRW 8,000
Chinese Cold Noodles
Chinese-style cold noodles with refreshing broth made with seafood, vegetables, and toppings Ingredients: sea cucumber, shrimp, squid, jellyfish, cucumber, carrot (Optional: peanut butter)
KRW 10,000
Cold Udon
KRW 9,000
Bean Noodles
KRW 8,000
Szechuan Sweet and Sour Pork (Small)
(Sauce packaged separately)
KRW 18,000
Szechuan Sweet and Sour Pork (Medium)
(Sauce packaged separately)
KRW 26,000
Jjamppong broth
KRW 500
Army Mandu (8 pieces)
Soy sauce
KRW 5,000
Water dumplings
Soy sauce
KRW 5,000
Air rice
KRW 1,000
500 ml Coca-Cola
KRW 2,000
500 ml Sprite
KRW 2,000
Coca-Cola Zero 500 ml
KRW 2,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Junghwa Siktak
Japanese
チュンファシクタク
Korean
중화식탁
Reservations
Accepts reservations・Request reservation
Phone number
Hours
Sunday
11:00~15:00
Accepts reservations
17:00~20:00
(L.O.19:50)
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
Accepts reservations
16:30~20:00
(L.O.19:50)
Accepts reservations
Wednesday
11:00~15:00
Accepts reservations
16:30~20:00
(L.O.19:50)
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
16:30~20:00
(L.O.19:50)
Accepts reservations
Friday
11:00~15:00
Accepts reservations
16:30~20:00
(L.O.19:50)
Accepts reservations
Saturday
11:00~15:00
Accepts reservations
17:00~20:00
(L.O.19:50)
Accepts reservations
Public holiday
Closed
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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