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Sushidokoro Hayano

Name: Sushidokoro Hayano
Telephone: +81525821158
Price range: JPY 14,000
Rating: 3.22

寿司処勇乃

3.22

（2 reviews）

JPY 2,500

JPY 14,000

Sushi

Nagoya-shi Nakamura-ku, Aichi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

JPY 14,000

Hours

Sunday

Closed

Monday

11:45~13:15

(L.O.12:45)

Accepts reservations

18:00~21:00

(L.O.20:30)

Accepts reservations

Tuesday

11:45~13:15

(L.O.12:45)

Accepts reservations

18:00~21:00

(L.O.20:30)

Accepts reservations

Wednesday

11:45~13:15

(L.O.12:45)

Accepts reservations

18:00~21:00

(L.O.20:30)

Accepts reservations

Thursday

11:45~13:15

(L.O.12:45)

Accepts reservations

18:00~21:00

(L.O.20:30)

Accepts reservations

Friday

11:45~13:15

(L.O.12:45)

Accepts reservations

18:00~21:00

(L.O.20:30)

Accepts reservations

Saturday

18:00~21:00

(L.O.20:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.21km from Kokusaisennta station0.55km from Meitetsunagoya station0.58km from Kinntetsunagoya station0.68km from Fushimi station0.72km from Marunouchi station0.77km from Nagoya station

Seating Options

Counter

Facilities

No parking

Payment methods

Credit cards accepted (VISA, Master, JCB, AMEX, Diners)

June 7 to July 4, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

Fresh sushi that rivals Ginza

Hayano is a fantastic sushi restaurant located in Nagoya. The head chef, who trained in Ginza, uses freshly caught local fish from the Chita Peninsula's Shisaki Port to create exquisite sushi. The freshness of the ingredients and the skill of the chef create a perfect harmony, allowing guests to enjoy top-notch sushi. Engaging in lively conversations with the charismatic chef is also a highlight, providing new discoveries with each visit.

Ratings

3.22（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.27(2 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Shiori

@shiori-800093

Japan

Sep 19, 2025

4.3

The shop is located underground, and it feels like a hidden gem, which is exciting. The owner personally selects the ingredients from a nearby market, so the quality of the fish stands out. The focus is on local produce delivered from the peninsula's port, and you can really taste the natural flavors. The rice is pleasant, and the harmony with the fish is irresistible. The bright and reliable owner is flexible in responding to requests, such as for Ise lobster, abalone, and fugu. Generally, the owner manages everything alone, and each piece is prepared with great care.

RIKA

@rika-387266

Japan

Aug 19, 2025

3.7

This is a shop that feels like a hidden retreat underground, marked by a blackboard at the entrance. Inside, you take off your shoes at the entrance, allowing you to relax like at home. They are particular about using natural fish, and the ingredients are very fresh. The deliciousness of the carefully selected fish is well conveyed, and the sushi is satisfying. The owner is cheerful and energetic, making conversations enjoyable and creating a comfortable atmosphere. Since the owner manages everything alone, there may be a slight wait when it gets busy, but the ambiance allows you to savor your meal in peace.

1