Kochangsongeunsangheungchunjangoo

The signature dishes include grilled eel from Pungcheon and the first-ever green onion kimchi eel hot pot from Gochang. The eel is pre-grilled and then grilled over charcoal, boasting a deeper flavor, while the green onion kimchi hot pot is a special dish that balances the richness of the eel. The taste of eel enjoyed with bokbunja is exceptional.

The spacious and clean interior of the restaurant is suitable for group gatherings or family meetings, and there is a self-service bar available for convenience. It is a place frequently visited by famous personalities, and the service of the friendly staff stands out. You can enjoy your meal comfortably in a cozy and warm atmosphere.

This place has established itself as a famous eel restaurant in Gochang, receiving consistent love from many visitors. In particular, it promotes the local flavor with various dishes made from eel, a specialty of Gochang, and is building a reputation as a restaurant where tradition and modernity harmonize.