Amano
あまの
3.00
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 18,000
Hours
Sunday
Closed
Monday
18:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
18:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
18:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
18:00~22:00
(L.O.21:30)
Accepts reservations
Friday
18:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
18:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
18:00~22:00
(L.O.21:30)
Accepts reservations
Nearby stations
0.11km from Kataharamachi station0.60km from Takamatsuchikkou station0.74km from Imabashi station0.76km from Takamatsu station0.84km from Kawaramachi station
Facilities
No parking
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Cards accepted (VISA, Master, JCB, AMEX, Diners, UnionPay) Electronic money not accepted QR code payment accepted (PayPay, d payment, Rakuten Pay, au PAY, Alipay, WeChat Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Courses
Peach Course
JPY 8,000
Lily Course
JPY 11,000
Orchid Course
The charm of the Lily Course has been retained in this specially tailored dish, which lavishly incorporates the finest seasonal ingredients.
JPY 15,000
Olive Beef Course
The charm of the Lily Course has been retained in this specially tailored dish, which lavishly incorporates the finest seasonal ingredients.
JPY 20,000
Teknochiri Course
Luxurious nabe course using only torafugu (blowfish). Taste the taste of winter with homemade ponzu (Japanese citrus juice).
JPY 15,000
Matsuba Crab Course
A luxurious course using one 800 to 1 kg live Matsuba crab for each person. Prices may vary slightly depending on the day's procurement.
JPY 25,000
Yose-nabe Course
JPY 10,000
Shabu-Shabu Course
JPY 10,000
Sukiyaki Course
JPY 10,000
Beer
Daily Draft Craft Beer
Market value (please ask)
Bottle Beer
Sapporo Lager
JPY 700
Ebisu
JPY 800
Whiskey
Chita
JPY 900
Hakushu
JPY 1,200
Yamazaki
JPY 1,400
Shochu
Barley (Kichiro)
JPY 600
Yam (Red Rabbit Horse)
JPY 600
Wine
We have carefully selected a variety of sparkling wines.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Amano
Japanese
あまの
Korean
아마노
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.11km from Kataharamachi station0.60km from Takamatsuchikkou station0.74km from Imabashi station0.76km from Takamatsu station0.84km from Kawaramachi station
Hours
Sunday
Closed
Monday
18:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
18:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
18:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
18:00~22:00
(L.O.21:30)
Accepts reservations
Friday
18:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
18:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
18:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 18,000
Payment methods
Cards accepted (VISA, Master, JCB, AMEX, Diners, UnionPay) Electronic money not accepted QR code payment accepted (PayPay, d payment, Rakuten Pay, au PAY, Alipay, WeChat Pay)
Facilities
Parking lot
None 近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
available
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
January 24, 2026
Restaurant details
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