Aimasiya Jangjak Cheolpan Gui

I'mashiya Jangjak Choripan Gui is a teppanyaki restaurant that grills pork belly on a wood-fired grill. Here, you can enjoy the chewy and delicious texture of the pork belly cooked on a large iron plate. Additionally, side dishes such as stir-fried bean sprouts and kimchi are also delicious, and wrapping the meat dishes in lettuce enhances the flavor even more. With a maximum capacity of 14 people, it may offer a lively atmosphere for families.