Aozora Numata

You can enjoy grilled meat that makes abundant use of local ingredients such as Gunma beef and aged pork. In particular, the thickly sliced beef tongue is characterized by its springy texture and rich flavor, making it delicious even without dipping sauce. Other menu items are also exquisite, highlighting the flavors of the ingredients.

The interior is clean, featuring sunken kotatsu-style seating, creating a tranquil Japanese atmosphere where you can enjoy your meal. It is also suitable for dining with a large group, offering a pleasant ambiance for a comfortable time. The warm hospitality welcomes visitors.

This is a yakiniku restaurant that has been loved by the local community for many years. With dishes that utilize local ingredients and attentive service, it is cherished by many people. While valuing the local food culture, it provides joy to those who visit. It has become a special place for the local community.