Goseong Makguksu

The signature dish, buckwheat noodles, is characterized by its chewy noodles and harmonious seasoning, while the perilla seed kalguksu boasts a rich flavor with its savory perilla seed broth and chewy noodles. Additionally, the galbi dumplings are packed with filling, making them a great accompaniment to the buckwheat noodles.

It is a cozy and traditional atmosphere with a seating structure that allows families to dine comfortably. The interior gives a warm and friendly feeling, providing an environment where guests can stay comfortably. In particular, it is a place where you can receive a warm welcome along with friendly service.

This restaurant, which has been loved for a long time in the Tuigye-won area, conveys the traditional flavors of Gangwon-do and consistently attracts local residents and visitors. Boasting a long history, it modernly reinterprets traditional tastes to satisfy the palates of various guests.