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Wagyu Yakiniku Shuka Tsubakien

Name: Wagyu Yakiniku Shuka Tsubakien
Address: 5-57 Higashifuchu, Ishioka, Ibaraki 315-0023, Ishioka-shi, Ibaraki, JP
Telephone: +81299573255
Price range: JPY 7,000
Rating: 3.04

和牛焼肉酒家椿姫苑

3.04

（1 reviews）

JPY 7,000

Yakiniku

Ishioka-shi, Ibaraki, Japan

1

October 18 to November 14, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Latest Information

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 7,000

Hours

Address

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic money accepted, and QR Code Payments Accepted (PayPay)

Enjoy exquisite Wagyu yakiniku in a spacious setting

Wagyu Yakiniku Shuka Tsubakien is a restaurant where you can savor exquisite yakiniku made from carefully selected Hitachi beef. In the spacious dining area with table seating, you can fully enjoy the rich flavors of the meat. The menu features a variety of items that you won't find at other places, including yukhoe and thick-cut beef tongue. Indulge in a blissful experience with our carefully selected cuts.

Ratings

3.04（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

MAYU

@mayu-891797

Japan

Aug 7, 2025

3.8

You can enjoy grilled meat while relaxing in the spacious interior of the restaurant. The menu features rare cuts like Kainomi and Tomo-sankaku, which is exciting. The thickly sliced beef tongue is tender, and each bite bursts with flavor. The marbled loin has a melting texture that brings a smile to your face. The refreshing Minoponzu and the plump Kobukuro mixed with green onions are perfect as palate cleansers. Adding a bit of homemade grated garlic enhances the rich flavor of Hitachi beef even more.

1

This is Tsubakihime-en's best standard course, which starts with the top tan shio (salted beef tongue), followed by the kalbi and loin of Hitachiniku beef, and the top-quality pork, Shiho mochi buta (glutinous rice cake), which is the pride of Ishioka. If you are having a dinner party or a banquet and are not sure what to order, this course is sure to be the best choice!

JPY 5,000

Extreme Course

A full course of our specialties, female Hitachi Beef and Wagyu Beef. The value is more than the price! For dinner, business entertainment, and banquets. This is a special course that allows you to fully enjoy the best of female Hitachi beef.

JPY 8,000