Boulangerie115 Gochon Branch

The representative menu item, the red bean paste bun, is characterized by its moderate sweetness and generous amount of red bean paste. In addition, there is a variety of breads available, such as the new banmosu bread that combines green pea paste and milk butter cream, and the morning butter bread made with shredded coconut and butter cream. The red rice bread made with red rice flour and the multigrain bread are also popular.

The store has a cozy and comfortable atmosphere, warmly welcoming visitors. The interior, filled with the aroma of bread, creates an irresistible ambiance for bread lovers.

Boulangerie 115 is a bakery run by a Korean pastry chef with 30 years of baking experience, and it has two locations in Gimpo City. As one of the five major bakeries in Gimpo, it is loved by the local people.