Enmaichi
えんま壱
3.16
（1 reviews）JPY 3,500
Tripe Dish
Toshima-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
16:30~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.21km from Higashinagasaki station0.52km from Ochiaiminaminagasaki station1.09km from Shiinamachi station1.17km from Shinnegota station
Seating Options
Counter
Facilities
No parking
Power supply
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
：Real-time reservation
：Request
：No available seats
：Closed
The ultimate izakaya experience in a homely atmosphere
Located on Nagasaki Ginza Street, "Enma Ichi" is a popular izakaya where you can enjoy a variety of dishes centered around fresh yakiton (grilled pork skewers). Dishes like ajillo add a Western touch, making the diverse menu particularly appealing. In addition to shochu and sake, a selection of wines is also available, allowing you to enjoy pairing them with your meal according to your preferences.
Ratings
3.16（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.17(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Skewer
Kashira (Temporal Region)
JPY 100
Harami (diaphragm)
JPY 100
Tongue
JPY 100
Hatsu (Heart)
JPY 100
Liver (Liver)
JPY 100
Nankotsu (Throat)
JPY 100
Aomaki Chire (Spleen)
JPY 100
Gatsu (Stomach)
JPY 100
Kashira Abura (Head)
JPY 100
Abura (Around the Organs)
JPY 100
Shiro (Intestine)
JPY 100
Teppou (Rectum)
JPY 100
Chicken Tsukune Skewers
JPY 200
Pork Nipple Skewers
JPY 130
Shirokoro Hormone Skewers (Large Intestine)
JPY 200
Pork Loin Skewers
JPY 180
Whey Pork Belly Skewers
JPY 170
Tomato Pork Wrapped Skewers
JPY 250
Thick Fried Tofu Skewers with Grated Daikon Ponzu or Miso Grilled
JPY 200
Long Green Onion
JPY 150
A Dish for Now
Cabbage Miso Mayo
JPY 120
Chilled Tomato
JPY 280
Cream Cheese Soy Sauce Pickle
JPY 280
Cucumber Plum or Miso
JPY 250
Handmade Menma
JPY 250
Bean Sprout Namul
JPY 200
Yam Potato in Soy Sauce
JPY 250
Sweet Vinegar Pickled Shallots
JPY 100
Raw Turnip Miso
JPY 280
Sweet Vinegar Ginger
JPY 80
Various Snacks
Beef Mince Tomato Stew with Mashed Potato Cheese Bake
JPY 450
Mentaiko Potato Mayo Cheese Bake
JPY 380
Chicken Macaroni Gratin
JPY 380
Chicken Harami Ponzu
JPY 350
Chicken Liver Paste
JPY 380
Iidako no Ahiijo
JPY 450
Gorogoro Garlic Oil Stew
JPY 280
Crispy Plain Toast
JPY 250
Garlic Toast
JPY 250
Grilled Rice Ball
JPY 180
Today's Recommendation
Daily Special
Fresh fish is served daily, so please check our Instagram.
Market value (please ask)
Salad
Shirasu and Onion Salad
JPY 420
Caesar Salad
JPY 420
Soft Boiled Egg Topped Smoked Chicken Potato Salad
JPY 380
Fried Food
Anchovy Potato
JPY 280
Ham Katsu (Cheese & Tartar Egg on Top)
JPY 450
Chicken Thigh Salt Fried Chicken
JPY 350
Deep-fried Guts
JPY 250
Beer
Sapporo Draft Beer (Black Beer) Medium
JPY 530
Sapporo Draft Beer (Black Beer) Large
JPY 750
Large Bottle Sapporo Lager
JPY 650
Small Bottle Kirin Heartland
JPY 450
Small Bottle Non-Alcoholic Beer
JPY 400
Small Bottle Ebisu Black Beer
JPY 450
Shandy Gaff/Red Eye
JPY 550
Hoppy
Hoppy Set White Black
JPY 430
Middle (Shōchū refill)
JPY 250
Outside (Hoppy only)
JPY 250
Sour
Chuhai
JPY 420
Bice Sour
JPY 420
Lemon Sour
JPY 420
Haippy Clear & Bitter
JPY 420
Haippy Lemon Beer Taste
JPY 420
Citric Acid Sour
JPY 420
Grapefruit Sour
JPY 420
Green Apple Sour Lemon Beer Taste
JPY 420
Pakuchi Lemon
JPY 420
Soy Milk
JPY 420
Tomato
JPY 420
Calpis Sour
JPY 420
Red Wine Sour
JPY 430
White Wine Sour
JPY 430
Sake
Ozeki Shindanba (Room Temperature / Hot Sake)
2 Go
JPY 700
Shochu (Sweet Potato)
Mountain Cat (Miyazaki)
JPY 530
Akagiritou (Miyazaki)
JPY 530
Shochu (Barley)
Nakanaka (Miyazaki)
JPY 550
Yama (Oita)
JPY 530
Shochu (Chestnut)
Dabada Fire Dance (Kochi)
JPY 550
Wine
Takun Reserva Red/White Glass
JPY 380
Takun Reserva Red/White Bottle
JPY 2,000
DB Lolima Red/White Bottle
JPY 2,500
Lori Mars Sparkling Bottle
JPY 2,500
Highball
Kaku Highball
JPY 380
Shitamachi Highball (Kinkon Shochu + Ume Syrup + Carbonated Water)
JPY 400
Ginger Highball
JPY 400
Coke Highball
JPY 400
Golden Palace Shochu
Plum Split Grape Split (Straight + Syrup) On the Rocks Water Split Hot Water Split
JPY 350
Oolong Tea Split, Corn Tea Split, Green Tea Split, Jasmine Tea Split
JPY 390
Others
Shirokaga Plum Wine (On the Rocks, Watered Down, Soda Mixed)
JPY 480
Yuzu Sake (On the Rocks, Watered Down, Soda Mixed)
JPY 560
Cassis (Milk, Soy Milk, Soda, Oolong, Orange)
JPY 480
Soft Drink
Cola
JPY 290
Orange Juice
JPY 290
Cider
JPY 290
Ginger Ale
JPY 290
Tomato Juice
JPY 290
Green Tea
JPY 290
Oolong Tea
JPY 290
Jasmine Tea
JPY 290
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Enmaichi
Japanese
えんま壱
Korean
엔마이치
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.21km from Higashinagasaki station0.52km from Ochiaiminaminagasaki station1.09km from Shiinamachi station1.17km from Shinnegota station
Hours
Sunday
16:30~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Counter
Facilities
Parking lot
None
Power supply
available
Smoking
Non-smoking
Opening date
November 3, 2017
Restaurant details
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