The Magnolia Pancake Haus
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Hearty Breakfast Classics and Signature Pancakes
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Menu
Our famous applewood smoked bacon and aged cheddar cheese make for the perfect breakfast
A trip to the Sonoma Coast inspired this Haus original. Wild baby arugula, applewood smoked bacon and goat cheese fill this three-egg delight. Topped with a ribbon of creme fraiche
A Magnolia original. Roasted chicken and Jack cheese inside. Topped with our Haus-made mild salsa verde and creme fraiche
Direct from our favorite Chicago hole-in-the-wall breakfast joint! Spinach, kalamata olives, mushrooms, onions and feta cheese, topped with a dollop of creme fraiche
Pit-smoked ham and your choice of cheese
Baby spinach and fresh mushrooms with your choice of cheese
The original San Francisco treat! Spinach, Hausmade Italian sausage, onions and mushrooms, prepared fritatta style. Topped with Monterey Jack cheese and roasted red pepper coulis
Spinach, green peppers, green onions and ham served open-faced with Jack cheese and cilantro pesto
Tender Texas shrimp, avocado slices and Monterrey Jack cheese fill this three-egg treat. Served with our Haus made Salsa
A Steamer's Cafe classic and Robert's favorite breakfast!! Chicken and sausage accented creole jambalaya with Jack cheese in a fluffy three-egger. Topped with our mild Creole sauce
Green peppers, onions, ham and tomatoes prepared open-faced and topped with cheddar cheese. Roasted red pepper salsa, cilantro pesto and creme fraiche add the crowning touch
Haus-smoked and hand-pulled pork shoulder mixed with sweet potatoes, shredded russet potatoes, Spanish and red onions and a touch of garlic. Topped with two eggs, any style
Guaranteed guilt-free. Roasted cremini and button mushrooms, yukon gold and sweet potatoes, caramelized red onions and carrots. Topped with two eggs, any style
Haus-smoked turkey breast, shredded spuds and a hint of onion, fried just right. Topped with two eggs, any style
Haus made by hand with extra love!! Fried slightly crispy and topped with two eggs, any style. This is Chicago's gift to the south!
Our Haus-cured and smoked Canadian bacon atop a Wolferman's English muffin, crowned with two poached eggs and topped with our classic, fresh Hollandaise sauce.
A twist on the classic, our Haus-smoked pulled pork served atop a grilled, buttery biscuit crowned with two poached eggs and Hollandaise sauce, laced with our Haus-made BBQ sauce. So good, "You'll want to slap yo' grandma"
Haus-cured corned beef shaved thin and piled high on a thick-cut Wolferman's English muffin, topped with two poached eggs and a horseradish-infused Hollandaise.
We start with a Wolferman's English muffin, top it with flash griddled tomato slices and wilted spinach. Crowned with two poached eggs and glazed with Hollandaise sauce.
Two eggs, any style, your choice of signature breakfast meat and pancakes or toast
A crispy Belgian waffle and two eggs, any style
Three pieces of our legendary French Toast with 2 eggs, any style
Our World's Best Buttermilk Pancakes paired with 2 eggs, any style
Our savory hashbrowns with two eggs, any style. Served with your choice of pancakes, toast or grits.
Made with fresh buttermilk in small batches. Light moist, these won't weigh you down!!
Our buttermilk cakes filled with wild blueberries
Ghirardelli Chocolate chips stud our World's Best Pancakes
Granny Smith apples scented with zesty cinnamon and cooked into our famous cakes
Our Hearty Healthy Gluten Free cakes made with Organic Buckwheat flour. Treat yourself right!
$10 worth of the cutest cakes you've ever tasted
Texas pecans fill our World's Best Pancakes
Our World's Best Pancakes topped with a rich banana rum praline sauce
Applewood smoked bacon crumbles cooked into our famous cakes
A full stack of stone-ground whole wheat flour is the base for healthy goodness. Filled with granola to a crunchy goodness
Thick and crispy Belgian waffle with lots of pockets for butter and syrup
Crispy Applewood bacon crumbles baked into a crispy waffle
Fresh strawberry compote atop a crispy waffle. Topped with a dollop of Euro-style whipped cream
Wild blueberries baked into our crispy waffle
Fresh banana and pecans baked into a waffle
Texas pecans baked into a crispy waffle
Pecans baked inside and peach compote atop a crispy waffle. Topped with a dollop of Euro-style whipped cream
Chunks of Granny Smith apples scented with zesty cinnamon and pecans, baked into a crispy waffle
The name speaks for itself. Dusted with powdered sugar and topped with a lemon wedge. "Ein zezt y Zitrone Geschmack"
Hand-cut French bread soaked in our special batter and griddled golden brown. Dusted with powdered sugar
Thick-cut Oregon Mills cinnamon raisin bread. Dipped in a rich egg batter and grilled just right
Our Magnolia French toast topped with a rich banana rum praline sauce
Our Magnolia French toast topped with a rich pecan praline sauce. A taste of the old French Quarter in S.A!
Haus-made banana bread dipped in a rich custard batter and grilled to perfection. Topped with a fresh berry compote and powdered sugar.
All natural with no artificial anything
From the heartland. Sweet smoky
Sweet slightly salty
Our Haus-cured, center cut pork loin
This is the real deal, translated from Oma's own cookbook and adapted to our kitchens. Granny Smith apples, zesty cinnamon and secret spices all combined to create a puffed pancake that is an authentic taste of Bavaria. Served with powdered sugar and European-style whipped cream. (We make this to order, so please allow 10 minutes for preparation)
Three freshly-cracked eggs, country scrambled with smoked country sausage, onions and crispy shredded potato. Topped with cheddar cheese and a bit of green onion
The original Haus Classic!! Three eggs, any style, Magnolia Browns and your choice of our signature breakfast meats
Flaky, Southern-style biscuits topped with Oma's smoked sausage, Southern cream gravy. Served with two eggs, any style, and your choice of bacon, sausage or ham
Slow cooked and served with half half, pecans and brown sugar
Fresh shredded spuds, onions and a hint of garlic. Cooked to a buttery golden-bronze
4 Flaky biscuits with a side of Oma's sausage gravy
Served with Haus-made jam
Creamy vanilla yogurt topped with Haus made granola and seasonal berries.
Fresh strawberries topped with Euro-style whipped cream
Oranges, ruby red grapefruit and pineapple segments
Seasonal berries and banana topped with Euro-style whipped cream
Our seasonal berry blend topped with Euro-style whipped cream
We proudly serve Douwe Egberts European Coffee blend. 100% Colombian. Regular or Decaffeinated
A selection of herbal teas
Brewed fresh daily
Ask for our selection
romaine lettuce, croutons, shaved Parmesan cheese tossed with Caesar dressing
Haus salad blend with kalamata olives, red onions, tomatoes, eggs feta cheese tossed in a lemon thyme vinaigrette
Organic mixed greens topped with diced tomato, roast chicken breast, bacon, Gorgonzola cheese crumbles, hard cooked egg, crispy tortilla strips and an avocado, served with a creamy cilantro ranch dressing
Roasted chicken breast, fresh strawberries, walnuts and Gorgonzola cheese crumbles atop a bed of organic mixed greens, dressed with a raspberry poppyseed dressing
A bowl of our housemade soup with choice of egg salad or grilled cheese sandwich
A variety of soups are prepared on a rotating basis
Haus cured corned beef, Schwartz's kraut, Swiss 1000 Island on grilled pumpernickel. Sub Haus Turkey to make it a Rachel!
Grilled ham and Haus-smoked pork topped with Swiss cheese, thin-sliced pickles and Dijon mustard on a yeast bun
Haus smoked turkey breast, avocado, tomato, bacon, pepper jack arugula on sourdough bread
Haus Chicken Salad, lettuce tomato served on croissant with citrus compote
buttermilk marinated, hand breaded chicken breast, lettuce, tomato, pepper jack cheese and pineapple pepper jam on a grilled bun
Thinly-shaved pit ham, grilled and topped with Swiss cheese on a grilled bun
A classic triple decker sandwich featuring our famous Applewood smoked bacon, Haus-smoked turkey, lettuce, tomato, Swiss and a little mayo on toasted sourdough bread
Applewood bacon, crisp lettuce and ripe tomato on your choice of bread
smash patty served with your choice of cheese served on grilled bun with lettuce, tomato and onion.
Our lean burger topped with grilled onions, peppers and Swiss cheese. Served on grilled rye
Applewood smoked bacon, Tillamook cheddar, avocado on a grilled bun served with lettuce, tomato and onion.
mushrooms Swiss on a grilled bun served with lettuce tomato
Haus BBQ sauce, Tillamook cheddar, applewood smoked bacon on a grilled bun
Our famous applewood smoked bacon and aged cheddar cheese make for the perfect breakfast
A trip to the Sonoma Coast inspired this Haus original. Wild baby arugula, applewood smoked bacon and goat cheese fill this three-egg delight. Topped with a ribbon of creme fraiche
A Magnolia original. Roasted chicken and Jack cheese inside. Topped with our Haus-made mild salsa verde and creme fraiche
Direct from our favorite Chicago hole-in-the-wall breakfast joint! Spinach, kalamata olives, mushrooms, onions and feta cheese, topped with a dollop of creme fraiche
Pit-smoked ham and your choice of cheese
Baby spinach and fresh mushrooms with your choice of cheese
The original San Francisco treat! Spinach, Hausmade Italian sausage, onions and mushrooms, prepared fritatta style. Topped with Monterey Jack cheese and roasted red pepper coulis
Spinach, green peppers, green onions and ham served open-faced with Jack cheese and cilantro pesto
Tender Texas shrimp, avocado slices and Monterrey Jack cheese fill this three-egg treat. Served with our Haus made Salsa
A Steamer's Cafe classic and Robert's favorite breakfast!! Chicken and sausage accented creole jambalaya with Jack cheese in a fluffy three-egger. Topped with our mild Creole sauce
Green peppers, onions, ham and tomatoes prepared open-faced and topped with cheddar cheese. Roasted red pepper salsa, cilantro pesto and creme fraiche add the crowning touch
Haus-smoked and hand-pulled pork shoulder mixed with sweet potatoes, shredded russet potatoes, Spanish and red onions and a touch of garlic. Topped with two eggs, any style
Guaranteed guilt-free. Roasted cremini and button mushrooms, yukon gold and sweet potatoes, caramelized red onions and carrots. Topped with two eggs, any style
Haus-smoked turkey breast, shredded spuds and a hint of onion, fried just right. Topped with two eggs, any style
Haus made by hand with extra love!! Fried slightly crispy and topped with two eggs, any style. This is Chicago's gift to the south!
Our Haus-cured and smoked Canadian bacon atop a Wolferman's English muffin, crowned with two poached eggs and topped with our classic, fresh Hollandaise sauce.
A twist on the classic, our Haus-smoked pulled pork served atop a grilled, buttery biscuit crowned with two poached eggs and Hollandaise sauce, laced with our Haus-made BBQ sauce. So good, "You'll want to slap yo' grandma"
Haus-cured corned beef shaved thin and piled high on a thick-cut Wolferman's English muffin, topped with two poached eggs and a horseradish-infused Hollandaise.
We start with a Wolferman's English muffin, top it with flash griddled tomato slices and wilted spinach. Crowned with two poached eggs and glazed with Hollandaise sauce.
Two eggs, any style, your choice of signature breakfast meat and pancakes or toast
A crispy Belgian waffle and two eggs, any style
Three pieces of our legendary French Toast with 2 eggs, any style
Our World's Best Buttermilk Pancakes paired with 2 eggs, any style
Our savory hashbrowns with two eggs, any style. Served with your choice of pancakes, toast or grits.
Made with fresh buttermilk in small batches. Light & moist, these won't weigh you down!!
Our buttermilk cakes filled with wild blueberries
Ghirardelli Chocolate chips stud our World's Best Pancakes
Granny Smith apples scented with zesty cinnamon and cooked into our famous cakes
Our Hearty & Healthy Gluten Free cakes made with Organic Buckwheat flour. Treat yourself right!
$10 worth of the cutest cakes you've ever tasted
Texas pecans fill our World's Best Pancakes
Our World's Best Pancakes topped with a rich banana rum praline sauce
Applewood smoked bacon crumbles cooked into our famous cakes
A full stack of stone-ground whole wheat flour is the base for healthy goodness. Filled with granola to a crunchy goodness
Thick and crispy Belgian waffle with lots of pockets for butter and syrup
Crispy Applewood bacon crumbles baked into a crispy waffle
Fresh strawberry compote atop a crispy waffle. Topped with a dollop of Euro-style whipped cream
Wild blueberries baked into our crispy waffle
Fresh banana and pecans baked into a waffle
Texas pecans baked into a crispy waffle
Pecans baked inside and peach compote atop a crispy waffle. Topped with a dollop of Euro-style whipped cream
Chunks of Granny Smith apples scented with zesty cinnamon and pecans, baked into a crispy waffle
The name speaks for itself. Dusted with powdered sugar and topped with a lemon wedge. "Ein zezt y Zitrone Geschmack"
Hand-cut French bread soaked in our special batter and griddled golden brown. Dusted with powdered sugar
Thick-cut Oregon Mills cinnamon raisin bread. Dipped in a rich egg batter and grilled just right
Our Magnolia French toast topped with a rich banana rum praline sauce
Our Magnolia French toast topped with a rich pecan praline sauce. A taste of the old French Quarter in S.A!
Haus-made banana bread dipped in a rich custard batter and grilled to perfection. Topped with a fresh berry compote and powdered sugar.
All natural with no artificial anything
From the heartland. Sweet & smoky
Sweet & slightly salty
Our Haus-cured, center cut pork loin
This is the real deal, translated from Oma's own cookbook and adapted to our kitchens. Granny Smith apples, zesty cinnamon and secret spices all combined to create a puffed pancake that is an authentic taste of Bavaria. Served with powdered sugar and European-style whipped cream. (We make this to order, so please allow 10 minutes for preparation)
Three freshly-cracked eggs, country scrambled with smoked country sausage, onions and crispy shredded potato. Topped with cheddar cheese and a bit of green onion
The original Haus Classic!! Three eggs, any style, Magnolia Browns and your choice of our signature breakfast meats
Flaky, Southern-style biscuits topped with Oma's smoked sausage, Southern cream gravy. Served with two eggs, any style, and your choice of bacon, sausage or ham
Slow cooked and served with half & half, pecans and brown sugar
Fresh shredded spuds, onions and a hint of garlic. Cooked to a buttery golden-bronze
4 Flaky biscuits with a side of Oma's sausage gravy
Served with Haus-made jam
Creamy vanilla yogurt topped with Haus made granola and seasonal berries.
Fresh strawberries topped with Euro-style whipped cream
Oranges, ruby red grapefruit and pineapple segments
Seasonal berries and banana topped with Euro-style whipped cream
Our seasonal berry blend topped with Euro-style whipped cream
We proudly serve Douwe & Egberts European Coffee blend. 100% Colombian. Regular or Decaffeinated
A selection of herbal teas
Brewed fresh daily
Ask for our selection
romaine lettuce, croutons, & shaved Parmesan cheese tossed with Caesar dressing
Haus salad blend with kalamata olives, red onions, tomatoes, eggs & feta cheese tossed in a lemon thyme vinaigrette
Organic mixed greens topped with diced tomato, roast chicken breast, bacon, Gorgonzola cheese crumbles, hard cooked egg, crispy tortilla strips and an avocado, served with a creamy cilantro ranch dressing
Roasted chicken breast, fresh strawberries, walnuts and Gorgonzola cheese crumbles atop a bed of organic mixed greens, dressed with a raspberry poppyseed dressing
A bowl of our housemade soup with choice of egg salad or grilled cheese sandwich
A variety of soups are prepared on a rotating basis
Haus cured corned beef, Schwartz's kraut, Swiss & 1000 Island on grilled pumpernickel. Sub Haus Turkey to make it a Rachel!
Grilled ham and Haus-smoked pork topped with Swiss cheese, thin-sliced pickles and Dijon mustard on a yeast bun
Haus smoked turkey breast, avocado, tomato, bacon, pepper jack & arugula on sourdough bread
Haus Chicken Salad, lettuce & tomato served on croissant with citrus compote
buttermilk marinated, hand breaded chicken breast, lettuce, tomato, pepper jack cheese and pineapple pepper jam on a grilled bun
Thinly-shaved pit ham, grilled and topped with Swiss cheese on a grilled bun
A classic triple decker sandwich featuring our famous Applewood smoked bacon, Haus-smoked turkey, lettuce, tomato, Swiss and a little mayo on toasted sourdough bread
Applewood bacon, crisp lettuce and ripe tomato on your choice of bread
smash patty served with your choice of cheese served on grilled bun with lettuce, tomato and onion.
Our lean burger topped with grilled onions, peppers and Swiss cheese. Served on grilled rye
Applewood smoked bacon, Tillamook cheddar, & avocado on a grilled bun served with lettuce, tomato and onion.
mushrooms & Swiss on a grilled bun served with lettuce & tomato
Haus BBQ sauce, Tillamook cheddar, & applewood smoked bacon on a grilled bun
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