Jogi Jongui Hyangmigak Bongmyeong Branch

The representative menu includes seafood jjambong and cockle jjambong, which are packed with fresh seafood and vegetables. The rich and refreshing broth of the jjambong harmonizes with the chewy noodles, and shrimp fried rice and mini sweet and sour pork are also very popular. In particular, the mini sweet and sour pork features a perfect combination of thin batter and thick meat, and the sauce infused with yuzu adds a special flavor.

The spacious and comfortable restaurant offers a pleasant atmosphere suitable for families and friends visiting together. Guests can freely enjoy a variety of side dishes through the self-service bar, and during lunch and dinner times, it is bustling with many customers. It is conveniently located with good accessibility for public transportation.