Tabedokoro Yoidokoro Takuten
食べ処酔い処 卓天
3.04
（1 reviews）JPY 3,500
Izakaya
Sapporo-shi Chuo-ku, Hokkaido, Japan
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
17:00~24:30
(L.O.24:00)
Accepts reservations
Monday
17:00~24:30
(L.O.24:00)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~24:30
(L.O.24:00)
Accepts reservations
Thursday
17:00~24:30
(L.O.24:00)
Accepts reservations
Friday
17:00~24:30
(L.O.24:00)
Accepts reservations
Saturday
17:00~24:30
(L.O.24:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.17km from Gyoukeidoori station0.29km from Nakajimakouenndoori station0.53km from Seishuugakuennmae station0.56km from Horohirabashi station0.56km from Yamahanakujou station0.75km from Nakajimakouenn station0.93km from Yamahanajuukujou station0.98km from Higashihonngannjimae station1.03km from Nakanoshima station1.15km from Nissennjuuyojou station1.18km from Nissennjuuichijou station
Seating Options
Counter Table
Facilities
No parking
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
：Real-time reservation
：Request
：No available seats
：Closed
A Cozy Hideaway Featuring Sake and Seasonal Vegetables
Nestled in a back alley near Gokeido Station, 'Takuten' is an izakaya that captivates sake lovers with its extensive selection and warm atmosphere. Guests can casually enjoy carefully sourced sake from local shops, paired with seasonal vegetables and seafood. Dishes made with vegetables personally cultivated by the owner highlight the natural flavors of the ingredients, offering a depth of taste that never gets boring. The homey ambiance allows first-time visitors to relax alongside regulars, making it a place you’ll want to return to.
Ratings
3.04（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.08(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
◆3,500 yen course with all-you-can-drink
Enjoy a total of 7 dishes including "Chicken Salt Chanko Nabe" which is only available during the cold season. Please use it for various occasions!
JPY 3,500
Cuisine
Sliced mackerel
JPY 480
Mackerel Namero
JPY 500
Octopus Head Spike
JPY 400
Soy Kombu Zuke
JPY 400
Tsubusashi
JPY 500
Pickled Turnip and Cucumber
JPY 180
Pickled Celery
JPY 180
Squid Miso Pickle
JPY 380
Miso Marinated Cold Tofu
JPY 300
Spicy Grilled Pacific Saury
JPY 350
Grilled Salted Mackerel
JPY 460
Mentaiko Tamagoyaki
JPY 580
Mentaiko Mochi Cheese Pizza
JPY 550
Gorgonzola Cheese Pizza
JPY 460
Pork Skewers (2 pieces)
JPY 300
Chicken Neck Skewers (2 pieces)
JPY 280
Beef Short Rib Skewers (2 pieces)
JPY 400
Beef Tongue Skewers (2 pieces)
JPY 550
Lamb Skewers (2 pieces)
JPY 380
Fried Noodles (Soy Sauce, Sauce)
JPY 550
Pork Belly Fried Rice
JPY 680
Braised Pork Belly
JPY 550
Katsutoji Nabe
JPY 500
Sapporo Yellow Onion Fries, Tempura
JPY 300
Blue Tsubu Stew
JPY 380
Mushroom Butter Stir-fry
JPY 400
Mushroom Pizza
JPY 500
Grilled Eggplant
JPY 300
Meat Tofu
JPY 450
Soy Simmered Dish
JPY 300
Yudofu
JPY 400
Pork Kimchi Hot Pot
JPY 580
Chicken Salt Chanko Nabe
JPY 650
Curry Rice
JPY 600
Drink
Freshly Squeezed Sudachi Sour
JPY 480
Beer
Sapporo Draft Beer Classic
〈Glass〉... 380 yen 〈Medium〉... 450 yen
Market value (please ask)
Sapporo Lager (Medium Bottle)
JPY 600
Non-Alcoholic Premium Alcohol-Free
JPY 380
Sour
Plain Sour
JPY 400
Giant Peak Sour
JPY 400
Lemon Sour
JPY 400
Calpis Sour
JPY 400
Punch Lemon Sour
JPY 450
Men's Plum Sour
JPY 450
Freshly Squeezed Lemon Sour
JPY 480
Freshly Squeezed Grapefruit Sour
JPY 480
Highball
Kaku Highball
JPY 380
Kaku Highball
JPY 400
Kaku High Ginger
JPY 400
Whiskey
Corner Lock
JPY 380
Sake with Water
JPY 380
Shochu
Kinmiya Shochu (Bottle)
Bottle keep... First time ice, water, and hot water are free. From the second time onwards... 150 yen per person will be charged.
JPY 1,800
Barley and Soft Barley (Glass)
On the rocks, with water, or hot water
JPY 400
Crispy Sweet Potato (Glass)
On the rocks, with water, or hot water
JPY 450
Sake
Ooyuki no Kura (Hot or Cold)
One cup ... 450 yen Two cups ... 800 yen
Market value (please ask)
Chuhai
Chuhai
JPY 300
Kyohō
JPY 350
Lemon
JPY 350
Calpis
JPY 350
Ginger
JPY 350
Oolong
JPY 350
Green Tea
JPY 350
Plum Wine
On the rocks, with water, or soda mixed
Ume no Yado Aragoshi Umeshu
JPY 450
Ume no Yado Yuzu Sake
JPY 450
Soft Drink
250 yen each
・100% orange juice ・100% grapefruit juice ・cola ・oolong tea ・green tea ・ginger ale ・Calpis ・coffee
JPY 250
Cocktail
480 yen each
・Cassis soda ・Cassis oolong ・Cassis orange ・Cassis grapefruit ・Fuzzy navel ・Peach oolong ・Peach soda ・Kitty (red wine + ginger ale) ・Rum and coke ・Bacardi mojito ・Kir (white wine + cassis) ・Symphony (white wine + peach)
JPY 480
Wine
Glass Wine Red/White
JPY 420
Red) Yellow Tail Cabernet Sauvignon
Medium body bottle
JPY 1,800
White) Yellow Tail Chardonnay
Slightly dry, one bottle
JPY 1,800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tabedokoro Yoidokoro Takuten
Japanese
食べ処酔い処 卓天
Korean
타베도코요이도코 타쿠텐
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.17km from Gyoukeidoori station0.29km from Nakajimakouenndoori station0.53km from Seishuugakuennmae station0.56km from Horohirabashi station0.56km from Yamahanakujou station0.75km from Nakajimakouenn station0.93km from Yamahanajuukujou station0.98km from Higashihonngannjimae station1.03km from Nakanoshima station1.15km from Nissennjuuyojou station1.18km from Nissennjuuichijou station
Hours
Sunday
17:00~24:30
(L.O.24:00)
Accepts reservations
Monday
17:00~24:30
(L.O.24:00)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~24:30
(L.O.24:00)
Accepts reservations
Thursday
17:00~24:30
(L.O.24:00)
Accepts reservations
Friday
17:00~24:30
(L.O.24:00)
Accepts reservations
Saturday
17:00~24:30
(L.O.24:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Counter Table
Facilities
Parking lot
None
Smoking
Smoking
Opening date
August 21, 2015
Website
None
Restaurant details
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