Wami Tokunaga
和味とく永
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We serve each dish with the utmost sincerity using the ingredients we procure that day, mainly from Nagasaki Prefecture, and prepared in the way the owner thinks is most delicious.
We serve each dish with the utmost sincerity using the ingredients we procure that day, mainly from Nagasaki Prefecture, and prepared in the way the owner thinks is most delicious.
We serve each dish with the utmost sincerity using the best ingredients available that day, mainly from Nagasaki Prefecture, and prepared in the way the owner considers most delicious.
We serve each dish with the utmost sincerity using the ingredients we procure that day, mainly from Nagasaki Prefecture, and prepared in the way the owner thinks is most delicious.
We serve each dish with the utmost sincerity using the ingredients we procure that day, mainly from Nagasaki Prefecture, and prepared in the way the owner thinks is most delicious.
We serve each dish with the utmost sincerity using the best ingredients available that day, mainly from Nagasaki Prefecture, and prepared in the way the owner considers most delicious.
Focusing primarily on ingredients from Nagasaki Prefecture, we carefully select the finest ingredients sourced each day and prepare each dish with care, using the cooking methods the owner believes bring out the best flavor.
Focusing primarily on ingredients from Nagasaki Prefecture, we carefully select the freshest produce each day and prepare each dish with care, using the cooking methods the owner believes will bring out the best flavor.
Small...660 yen
Slightly citrusy refreshing acidity and juicy flavor. Recommended pairings: appetizers, vinegared dishes. 90ml... 660 yen, 1 go... 1,320 yen
[Saga] A fragrant aroma and fruity flavor. Recommended pairings: sashimi, grilled dishes, simmered dishes. 90ml... 660 yen, 1 go... 1,320 yen
Akita: A refined umami with transparency and a gentle aftertaste. Recommended pairings: Sashimi, grilled dishes. 90ml... 500 yen, 1 go... 1,100 yen
Aomori rice with rich flavor and smooth taste. The aftertaste is refreshing and elegant. Recommended pairings: grilled dishes, simmered dishes, meat dishes. 90ml... 660 yen, 1 go... 1,320 yen
Nagasaki (Hirado) has a deep flavor and a clean finish. Recommended pairings: grilled dishes, simmered dishes, meat dishes. 90ml...550 yen, 1 go...1,100 yen
Ishikawa: Rich flavor of rice with depth. Recommended pairings: Grilled dishes, simmered dishes, meat dishes. 90ml...550 yen, 1 go...1,100 yen
Freshness unique to new sake and a clear flavor. It pairs well with seasonal seafood and delicate Japanese cuisine with a light mouthfeel and beautiful finish. Glass (90ml) ... 660 yen, 1 go ... 1,320 yen
Fukushima: A gentle fruity aroma and a rich rice flavor. A refined sweetness and refreshing aftertaste harmonize, allowing you to enjoy a sense of unity with your dishes. Glass (90ml) ... 500 yen, 1 go ... 1,100 yen
An innovative junmai sake brewed by Shinsei Brewery, made with white koji used for shochu. It features a strong acidity reminiscent of citric acid, which is unusual for sake, and a sweetness akin to fruit, making it very popular. One glass (90ml)
Brewed with 'Nikomaru' from Nagasaki (Hirado), it has a gentle umami and refreshing acidity. Pairs well with dishes such as appetizers, sashimi, and vinegared dishes.
Nagasaki (Iki) - A fragrant aroma and a transparent taste. Pairs well with dishes such as appetizers and sashimi.
Glass... 715 yen Bottle... 3,960 yen
Glass
Glass... 715 yen Bottle... 4,070 yen
Glass... 770 yen Bottle... 4,290 yen
Glass... 880 yen Bottle... 7,700 yen
Kochi Shimanto River specialty chestnut shochu. A glass with a gentle chestnut aroma and mellow sweetness.
Suntory Kakubin…770 yen, Suntory Hakushu…1,650 yen, Suntory Yamazaki…1,650 yen
On the rocks... 715 yen, Soda mixed... 825 yen
On the rocks... 770 yen, Soda mixed... 880 yen
Gotou Tsubaki Distillery - Soda Mix... 1,100 yen - Gin and Tonic... 1,100 yen
(France)
(France)
Luxuriously made with Chardonnay and Pinot Noir, it features refreshing citrus fruit flavors and a rich texture, with pleasant bubbles rising. Chile Central Valley / Chardonnay Pinot Noir
Fine bubbles rise like a tornado. The taste is light, with a slight bitterness and just the right amount of sweetness lingering afterwards. Italy, Veneto region / Glera 100%
Its well-balanced elegant flavor pairs well with all dishes from appetizers to main courses and desserts. France Champagne region / Chardonnay, Pinot Noir
A collaboration between Ginza Sushi Kōhonten and Australia's representative Jacobs Creek. It features a flavor that highlights the compatibility with fish and soy sauce. Australia Barossa Valley / Chardonnay Pinot Grigio and others.
Organic wine. A yellow straw color with a hint of green and fresh aromas of fruits and citrus fruits. Italy, Sicily / Gibbo, Inzolia
A wonderfully vibrant and well-balanced rich flavor filled with charming aromas of minerals and lemon drops, along with tastes of grapefruit and citrus. France Burgundy region / Chardonnay 100%
Enjoy the delicate aromas and flavors of blackberry and spices. The smooth tannins provide a solid structure leading to a refined and expressive finish. United States California / Cabernet Sauvignon etc.
A deep flavor that pairs well with any dish and is easy to drink. France Languedoc-Roussillon / Merlot 80% / Syrah 15% / Cabernet Sauvignon 5%
A wine that competed with Petrus until the end in a blind contest among experts, causing a stir in the world. France Bordeaux region / Merlot 100%
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