Chohakkai Horumon
ちょはっかいホルモン
3.04
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.50km from Kamejima station0.66km from Honnjinn station0.73km from Taiko Dori station0.87km from Nagoya station1.05km from Sakou station1.05km from Nakamuranisseki station1.12km from Kinntetsunagoya station1.15km from Meitetsunagoya station
Seating Options
Counter Table
Facilities
Parking lot available
Payment methods
Credit cards accepted(JCB, AMEX, and Diners) and QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
:Real-time reservation
:Request
:No available seats
:Closed
Exquisite hormone enjoyed in a retro space
Chohakkai Hormone is a yakiniku restaurant with a spacious interior and a charming retro atmosphere. The premium hormone and liver, along with various cuts of meat, are exceptional, allowing you to discover new flavors with each visit. Be sure to try the recommended hormone dishes.
Ratings
3.04(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cooking
Premium Pork Belly (Salt and Miso)
JPY 395
Uwatonchan (Salt and Miso)
JPY 365
Shirotoro (Salt)
JPY 470
Spicy Pork Stir-Fry (Medium Spicy, Very Spicy, Extremely Spicy)
JPY 315
Tonchan (small intestine)
JPY 260
Liver (Salt and Miso)
JPY 210
Hatsu (Salt and Miso)
JPY 315
Sub Bag (Salt and Miso)
JPY 365
Kutsubera
JPY 365
Pork tongue
JPY 395
Pork Kalbi (Sauce, Salt)
JPY 500
Pork Loin (Sauce, Salt)
JPY 500
Fatty Tuna
JPY 500
Special Select Wagyu Yakiniku Senmai
JPY 365
Premium Japanese Beef Uwamino
JPY 680
Special Select Wagyu Harami (Sauce, Salt, Miso)
JPY 680
Premium Wagyu Beef Intestines (Salt, Miso)
JPY 820
Special Selected Wagyu Beef Tongue
JPY 880
Aokami Chicken Liver
JPY 315
Aokisan Ako-dori Chicken Cartilage
JPY 315
Aokisancho Jitadori Chicken Thigh (Sauce, Salt, Garlic, Plum Meat)
JPY 365
Aokami Chicken Seseri (Sauce, Salt, Garlic, Plum Meat)
JPY 365
Lamb meat
JPY 500
Drink
Draft Beer
JPY 470
Large Draft Beer
JPY 750
Hoppy
JPY 295
Hoppy & Shochu
JPY 500
Sour (Lemon, Lime, Green Apple, Grapefruit, Shikwasa, Calpis, Ume, Kyoho)
JPY 360
(Reishu) Junmai Ginjo Kagatobi
JPY 395
(Nigori Sake) Kikumasamune
JPY 470
(Warm / Cold Sake) Junmai Kikumasamune
JPY 500
Whiskey Single Malt
JPY 365
Whiskey Double
JPY 580
Cocktail Peach (Soda Orange)
JPY 395
Cassis Cocktail (Soda, Orange, Oolong)
JPY 395
Gin and Tonic
JPY 395
Highball
JPY 395
Oolong Highball
JPY 360
Green Tea Highball
JPY 360
Red and White Wine
JPY 395
Plum wine (on the rocks, with water, with hot water, with soda)
JPY 395
Hongcho Makgeolli
JPY 470
Makgeolli
JPY 395
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Chohakkai Horumon
Japanese
ちょはっかいホルモン
Korean
초학회 홀몬
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.50km from Kamejima station0.66km from Honnjinn station0.73km from Taiko Dori station0.87km from Nagoya station1.05km from Sakou station1.05km from Nakamuranisseki station1.12km from Kinntetsunagoya station1.15km from Meitetsunagoya station
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(JCB, AMEX, and Diners) and QR code payment available
Facilities
Parking lot
available 店の横にコインパーキングあり
Smoking
Smoking
Opening date
March 11, 2011
Restaurant details
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