Mykonos Grill and Yiros Bar

Greek style marinated chicken tomato, onion & tzatziki

Slow cooked lamb, tomato, onion & tzatziki

Chicken & lamb with tomato, onion & tzatziki

Tomato, onion, tzatziki & cucumber

Tomato, onion, lettuce w/ Houmous sauce

Haloumi & falafel with tomato, onion, lettuce, tzatziki

Herbed rice filled vine leaves, tomatoes, onions, lettuce and tzatziki

Phyllo pastry filled spinach, herbs & feta cheese

Herbed rice filled in Vine leaves, tzatziki & creamy lemon sauce

Village style in Balsamic olive oil, onion, cherry tomato, capsicum, lettuce, cucumber, fetta, oregano & olives

Greek fetta & kalamata olives in olive oil & oregano w/ pitta

Grilled Halloumi with salad, tzatziki & balsamic olive oil

pan fried w/ lemon juice

Hand-made & char-grilled pork sausages served w/ pitta & fetta

Fried calamari w/ chips, lemon & tartare sauce

Grilled fish served w/ chips, lemon sauce & tartare sauce

2 skewers of chicken breast marinated w/ chips in a light lemon sauce & tzatziki

Chicken breast w/ wild mushroom, creamy sauce w/ mashed potato

Traditional Greek style. Ground beef minced layered w/ potato, zucchini, eggplant & bechamel sauce topped w/ tasty cheese

Served w/ mashed potato & salad

With chips & pitta & Tzatziki sauce (2 skewers)

Grilled minced beef w/ spices. Served w/ chips & salad

Phyllo pastry filled spinach, herbs & feta cheese with salad.

Scotch fillet (280g), sourced from tablelands, Chargrilled with mushroom sauce and Chips

200ml bottle

orange, pineapple, cranberry, apple

coke, coke zero, fanta, lemonade, soda water, tonic water, ginger beer

Crisp phyllo pastry filled with spiced walnuts, Almonds and pistachios, drizzled with syrup and Cinnamon

Authentic Greek custard, phyllo pastry, honey drizzled with syrup and cinnamon