Togetsu
兎月
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A long-established restaurant to enjoy soba dishes
Ratings
Reviews
Menu
Lunch time only
Lunch time only
Appetizer, sashimi, marbled Japanese beef shabu-shabu, udon noodles, and dessert
Appetizer, sashimi, Kurobuta shabu-shabu, udon noodles, and dessert
This is an all-you-can-eat course featuring Sangen pork belly! (Time limit: 90 minutes) Please enjoy it with our special 'soba dipping sauce' mixed with yuzu pepper for a refreshing taste.
Enjoy our special sauce made with brand pork 'Kagoshima Black Pork' and yuzu pepper for a refreshing taste.
The domestic black-haired beef with plenty of fat pairs perfectly with our special sesame sauce!
Please make a reservation at least 3 days in advance.
Please make a reservation at least two days in advance.
Strong Carbonated Highball 528 yen Kirin Lager Draft Beer 660 yen
100% domestic stone-milled 'Kirishita Soba' used!
Plenty of vegetables, with tomatoes! Includes chicken and fried rice cakes, spicy! Very popular among women!
Contains double the vegetables!
Of course, our shop's homemade udon is full of root vegetables! With grilled rice cakes included!
Our shop's homemade udon with plenty of root vegetables! Contains taro, carrots, daikon, burdock, and konjac!
Sangen Pork Belly, Kimchi, Chives, Bean Sprouts, and Yangnyeomjang
◆ Spicy San-Gensuke Pork Soba 1130 yen ◆ San-Gensuke Pork Soba 1080 yen ◆ Curry Namban Soba 1080 yen
Uses Tokachi Hokkaido Da-Nagoya! Made with 100% domestic stone-ground buckwheat flour with soba gaki!
Uses the highest quality shochu 'Kinmiya Shochu'! Plenty of frozen lemon instead of ice. You can enjoy 2 to 3 servings for refills!
(Using ginger from Kochi, the spices are a bit spicy! Feel free to enjoy it with hot water!)
(Feel free to have it with hot water!)
Using rich fruit syrup from Fukuda Farm!
