Mikasa
三笠
3.27
（0 reviews）JPY 1,500JPY 3,500
Chinese
Sakuragawa-shi, Ibaraki, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500JPY 3,500
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:00)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:00)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:00)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
11:00~21:00
(L.O.20:30)
Accepts reservations
Address
Seating Options
Table Private Room
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,Rakuten Edy,nanaco,WAON,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY,LINE Pay,Merpay)
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned restaurant offering handmade authentic medicinal Chinese cuisine
At Mikasa, you can enjoy balanced medicinal Chinese dishes crafted by a former chef from Hotel Okura Frontier. The dishes, made with carefully selected local ingredients, harmoniously blend the flavors of traditional Chinese medicine, making them easy to enjoy. It offers a gentle taste that is kind to the body, ensuring a highly satisfying meal.
Ratings
3.27（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
7-course medicinal course meal [Reservations required
JPY 7,500
Seasonal Chef's recommended 7-course meal [Reservations required
JPY 5,400
Peacock Course 7 dishes
JPY 4,300
Cherry Blossom Course 7 dishes
JPY 3,200
Cooking
Simmered Whole Shark Fin, 1 Piece
JPY 4,500
Herbal Steamed Soup for One
JPY 600
Japanese Wagyu Sirloin Stir-Fry with Oyster Sauce
Serves 2-3 people
JPY 2,200
Simmered Shrimp in Chili Sauce
Serves 2-3 people
JPY 1,080
Medicinal Herb Sweet and Sour Pork with Black Vinegar
Serves 2-3 people
JPY 860
Medicinal Herb Mapo Tofu
Serves 2-3 people
JPY 860
Stir-fried Sichuan-style Spicy Fragrant Chicken with Tsukuba Chicken
Serves 2-3 people
JPY 780
Medicinal Chinese-style Tsuyu Soba
JPY 860
Yakisoba with Five Ingredients in Thick Sauce
JPY 860
Xiaolongbao [4 pieces]
JPY 700
Grilled Dumplings [5 pieces]
JPY 500
Drink
Draft Beer
JPY 520
Shaoxing Wine Glass
JPY 310
Red and White Wine Glass
JPY 410
Soba Shochu Glass
JPY 360
Oolong Tea Pot
JPY 410
100% Orange Juice
JPY 310
Mango Juice
JPY 310
Banana Juice
JPY 310
Ginger Ale
JPY 260
Non-alcoholic cocktail
JPY 360
Champagne
JPY 8,230
Red Wine
JPY 6,170
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Mikasa
Japanese
三笠
Korean
미카사
Simplified Chinese
薬膳中華茶房 三笠
Traditional Chinese (Taiwan)
薬膳中華茶房 三笠
Traditional Chinese (Hong Kong)
薬膳中華茶房 三笠
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:00)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:00)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:00)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
11:00~21:00
(L.O.20:30)
Accepts reservations
Budget
JPY 1,500JPY 3,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,Rakuten Edy,nanaco,WAON,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY,LINE Pay,Merpay)
Facilities
Parking lot
available
Smoking
Separated
Opening date
April 7, 2012
Restaurant details
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