Overview

Ratings and Reviews

Menu

About

Visited

Teishokuya Wataru

Name: Teishokuya Wataru
Telephone: +81799736600
Price range: JPY 1,500
Rating: 3.06

定食屋亘

3.06

（1 reviews）

JPY 1,500

Cafeteria

Awaji-shi, Hyogo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

10:00~15:00

(L.O.14:30)

Accepts reservations

17:00~19:00

(L.O.18:30)

Accepts reservations

Monday

10:00~15:00

(L.O.14:30)

Accepts reservations

17:00~19:00

(L.O.18:30)

Accepts reservations

Tuesday

10:00~15:00

(L.O.14:30)

Accepts reservations

Wednesday

Closed

Thursday

10:00~15:00

(L.O.14:30)

Accepts reservations

17:00~19:00

(L.O.18:30)

Accepts reservations

Friday

10:00~15:00

(L.O.14:30)

Accepts reservations

17:00~19:00

(L.O.18:30)

Accepts reservations

Saturday

10:00~15:00

(L.O.14:30)

Accepts reservations

17:00~19:00

(L.O.18:30)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Payment methods

QR code payment available(PayPay)

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

A cozy restaurant where you can enjoy delicious set meals casually

Teishokuya Wataru is a cozy restaurant where you can casually enjoy delicious set meals. The karaage, chicken nanban set, and chawanmushi are particularly popular. The interior is clean, and the attentive service is charming. As a sister restaurant to a sushiya, you can also enjoy sushi here. They offer satisfying menus, ensuring a consistently delightful dining experience.

Ratings

3.06（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.07(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

KANA

@kana-622384

Japan

Aug 26, 2025

3.3

The store is clean and comfortable to spend time in. The staff's response is polite, creating an atmosphere that is easy to enter even for first-timers. The chicken nanban is moist all the way through, and the finely crafted tartar sauce has a gentle egg aroma that makes you want to keep eating. The miso soup has a rich dashi aroma, and the fluffy chawanmushi is impressive with the savory scent of anago and a hint of citrus. The daily fried chicken special allows you to enjoy both breast and thigh together, which pairs well with the fluffy shredded cabbage. You can also savor chirashi and anago pressed sushi, and it's nice that you can easily take them out.

1