8090 Yeontan Pocha Ulsan University Branch

Various menus are prepared, including old-fashioned fried chicken, charcoal-grilled beef, and oden soup. In particular, the old-fashioned fried chicken is characterized by its crispy exterior and moist interior. The charcoal-grilled beef is full of smoky flavor, and the oden soup is a warm broth dish that is perfect for cold weather.

The interior styled like a street food stall combined with lively music creates a vibrant atmosphere. Each table has partitions for comfortable dining, and the walls are filled with graffiti, adding to the charm of the food stall.