Fukudori
福来鳥
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Savoring Daikon Dishes in a Hidden Gem in Kamakura
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Please enjoy the seasonal vegetable toppings that change monthly.
This is a tsukune (chicken meatball) with cartilage. You can enjoy its crunchy texture.
An exquisite cheesecake made with sweet daikon simmered in wine. Once you try it, you'll be hooked!! Give it a try!!
Reservation required by the day before. Starting from 3780 yen, we will arrange according to your budget and preferences.
A completely new beverage made by fermenting grape seeds and skins rich in polyphenols, with the alcohol content evaporated. A fermented drink with an alcohol content of about 0.5%.
100% carrot juice made from carrots that have been aged in a snow room to enhance their sweetness.
Luxuriously made with domestically produced Muscat Berry A. An exquisite grape juice with a deep flavor.
We have both red and white available.
Available in red and white.
This is a very rare shochu made from radish.
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