Wolfgang's Steakhouse Takanawa
ウルフギャング ステーキハウス 高輪店
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Exquisite Aged Steaks Enjoyed with a Night View
Ratings
Japan User ratings3.59(1 review)Reviews
Menu
We have prepared a very special course for you to enjoy Wolfgang's classic and delicious steaks. We hope you will take advantage of this opportunity to fully enjoy Wolfgang's specialties. We hope you will take advantage of this opportunity.
The interior of the restaurant is a prestigious and elegant space, ideal for spending a "blissful time" savoring the finest steaks. The reception area and bar counter are both glamorous and relaxing, while the dining hall welcomes guests with a dynamic chandelier on the ceiling. Enjoy the finest steaks, which are carefully selected for their quality, maturity, and grilling. Prime grade" beef, which has been slowly dry-aged in a dedicated aging room for 28 days, is grilled in a 900 degree oven and served on a hot plate.
The interior of the restaurant is a prestigious and elegant space, ideal for spending a "blissful time" savoring the finest steaks. The reception area and bar counter are both glamorous and relaxing, while the dining hall welcomes guests with a dynamic chandelier on the ceiling. Enjoy the finest steaks, which are carefully selected for their quality, maturity, and grilling. Prime grade" beef, which has been slowly dry-aged in a dedicated aging room for 28 days, is grilled in a 900 degree oven and served on a hot plate.
We want more people to enjoy Wolfgang's delicious steaks, so we have prepared a very special course. We hope you will take advantage of this opportunity to enjoy Wolfgang's steaks. We hope you will take advantage of this opportunity. The interior of the restaurant is a prestigious and elegant space suitable for spending a "blissful time" savoring the finest steaks. The reception area and bar counter are both glamorous and relaxing, while the dining hall welcomes guests with a dynamic chandelier on the ceiling.
We want more people to enjoy Wolfgang's delicious steaks, so we have prepared a very special course. We hope you will take advantage of this opportunity to enjoy Wolfgang's steaks. We hope you will take advantage of this opportunity. The interior of the restaurant is a prestigious, elegant space suitable for spending a "blissful time" savoring the finest steaks. The reception area and bar counter are both glamorous and relaxing, while the dining hall welcomes guests with a dynamic chandelier on the ceiling.
SEAFOOD PLATTER FOR TWO
Jumbo Shrimp Cocktail
LOBSTER COCKTAIL
Fresh Oysters on the Half Shell (6pcs)
TUNA TARTAR
Tajima Ota Beef Steak Tartare
Wolfgang's Crab Cake
FRESH BELUGA CAVIAR 30g
SOUP OF THE DAY
LOBSTER BISQUE
MIXED GREEN SALAD
CAESAR SALAD, WITH OUR CLASSIC CAESAR DRESSING
Arugula salad, with parmesan cheese and sliced apples
WOLFGANG’S SALAD
BEVERLY HILLS CHOPPED SALAD
Quinoa Salad
Burrata and Cherry Tomato Salad
KALE SALAD, WITH GOAT CHEESE
Sliced Beefsteak Tomato and Onions
Fresh Mozzarella and Beefsteak Tomatoes
FRESH CATCH OF THE DAY
GRILLED SALMON
GRILLED TUNA
Jumbo Lobster 3LB - Please choose from Broiled or Steamed
FOR TWO…33,000 yen FOR THREE…49,500 yen FOR FOUR…66,000 yen
New York Sirloin
Rib Eye Steak
PRIME FILET MIGNON
PRIME PETIT FILET MIGNON
US Loin Lamb Chops
Tajima Ota Beef Petit Filet Mignon
GERMAN POTATOES
STEAK FRIES
MASHED POTATOES
BAKED POTATO
Creamed Spinach
SPINACH – GARLIC SAUTÉED or BOILED
ASPARAGUS – GRILLED or BOILED
BROCCOLI – SAUTÉED or BOILED
LOBSTER MAC N’ CHEESE
FRIED ONION RINGS
Sautéed Mushrooms
Sautéed Peas and Onions
Cream of Corn
Sautéed Onions
GARLIC RICE
RICE
APPLE STRUDEL
New York Style Cheese Cake
Tiramisu
Creme Brulee
KEY LIME PIE
Chocolate Mousse Cake
PECAN PIE
Assortment of sorbet
ASSORTMENT OF ICE CREAM
HOT FUDGE SUNDAE
Fresh Oysters (2pcs)
Jumbo Shrimp Cocktail (2pcs)
Lump Crabmeat Cocktail
GRILLED SHRIMP AND AVOCADO SALAD
GRILLED STEAK SALAD
SEAFOOD TASTER (JUMBO SHRIMP, LOBSTER SALAD, TUNA TARTARE)
Seafood Crostini 3 types 6 pieces
BEEF CROSTINI
CLASSIC BURGER CHEESE +330, BACON +1,100, AVOCADO +440, FRIED EGG +220, SLICED TOMATO +330, GRILLED ONION +220, BLUE CHEESE +440, SAUTÉED MUSHROOMS +330
Loco Moco
WOLFGANG'S STEAK SANDWICH
PETIT FILET MIGNON STEAK SANDWICH
GRILLED TUNA SANDWICH
DRY AGED BEEF & VEGETABLES SKEWERS
WOLFGANG LITEUSDA PRIME FILET 150g AND CHOPPED SALAD
USDA Prime Dry Aged Sirloin Steak, Mashed Potatoes and Creamed Spinach, Sampling of New York Style Cheese Cake
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