Daija
大ジャ
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
An izakaya with a diverse menu and authentic Korean cuisine
Ratings
Reviews
Menu
Amberjack, sea bream, bluefin tuna, white squid, horse mackerel, salmon, octopus chunks
Hotteok (Korean sweet pancake) 450 yen, Daija's pudding 570 yen, Chocolat Show (warm chocolate fondant) 530 yen, Silken tofu almond jelly 370 yen, Yuzu sorbet 370 yen, Tteokbokki with soybean flour 420 yen, Almond caramel ice cream 450 yen, Pumpkin pancakes 530 yen
Beef short ribs 780 yen, thick-cut beef tongue grilled with salt 880 yen, grilled bone-in upper short ribs (Korean style) 1580 yen, Wagyu filet steak 1680 yen, grilled chicken wings with black pepper 450 yen, pork belly with ginger soy sauce 600 yen, grilled Wagyu tail 680 yen, assorted sausages (6 types) 730 yen, grilled offal skewers 580 yen, grilled large rib skewers 780 yen, grilled hokke fish 620 yen, grilled corn with sauce 430 yen, grilled eggplant 350 yen, stir-fried chicken neck with green chili 680 yen, stir-fried offal 730 yen, spicy miso stir-fried offal 750 yen, stir-fried tteokbokki 680 yen, pork kimchi 680 yen, mukonakase 600 yen, yomenakase 550 yen, spicy ulte (beef cartilage) 550 yen.
Yangnyeom Chicken (Sweet and Spicy Seoul Style) 580 yen, Fried Young Chicken 630 yen, Assorted Skewers (5 types) 800 yen, Fried Chicken Gizzards 580 yen, Tempura of Upper Beef Tripe 780 yen, Tempura of Hormone 680 yen, Tempura of Yomenakase 580 yen, Spicy Fried Tofu 580 yen, Tempura of Green Chili 350 yen, Crispy Fried Tteokbokki 480 yen, Lotus Root Chips 430 yen, French Fries 400 yen, Meat and Chives Chijimi 600 yen, Light Vegetable Chijimi 600 yen, Great Snake's Hot-Blooded Chijimi 650 yen, Cheese and Bacon Chijimi 650 yen, Seafood Chijimi 680 yen, Chewy Chijimi 650 yen.
Seared Chiya Beef Sashimi 950 yen, Wagyu Tataki Steak 1080 yen, Wagyu Tororo Yukke 1250 yen, Wagyu Yukke 1180 yen, Seared Upper Mino Sashimi 880 yen, White Senmai Sashimi 780 yen, Assorted Fresh Fish Sashimi (3 kinds) 980 yen, Tuna Yukke 780 yen, Seafood Tororo Yukke 950 yen
Steamed Pork (wrapped with kimchi in lettuce) 730 yen, Dried Meat 950 yen, Fresh Fish Spring Rolls (with gochujang mayo sauce) 880 yen, Black Pork Samgyeopsal 830 yen, Sashimi Lettuce Wrap 880 yen, Stir-fried Octopus with Gochujang (Nakji Bokkeum) 730 yen, Korean Chawanmushi (Gyeran-jjim) 650 yen, Steamed Clams with Korean Soju 750 yen, Grilled Pork Trotters with Soy Sauce 600 yen, Blanched Beef Tripe 750 yen, Blanched Yomenakase with Ponzu 550 yen, Japchae (Korean-style Glass Noodles) 530 yen, Tteokbokki with Cheese 680 yen, Cucumber with Miso 320 yen, Cheongyang Chili with Cheese 450 yen, Namul 530 yen, Korean Grilled Seaweed 280 yen, Edamame 320 yen, Kimchi Cold Tofu 420 yen, Green Chili Pepper 350 yen.
Sundubu (tofu) chige 780 yen, cheese sundubu chige 880 yen, clam and oyster chige 880 yen
Budae Chige (Korean-style Chanko) 1550 yen, Hormone Large Chige 1550 yen, Kimchi Large Chige 1550 yen, Large Snake Griddle with Chiri (with Udon or Rice) 1950 yen, Seafood Chige Large Snake Stone Grilled Bulgogi (with Udon or Rice) 1950 yen
Baechu (Napa cabbage) 320 yen, Kaktugi (radish) 320 yen, Oi (cucumber) 320 yen, Kimchi assortment 780 yen, Mentaiko kimchi 480 yen, Chanja 430 yen, Tako chanja 430 yen, Spicy dried squid 430 yen, Kimchi natto 450 yen, Iwanori kimchi 430 yen
Stone-Grilled Bibimbap 850 yen, Stone-Grilled Octopus Chanja Bibimbap 920 yen, Bibimbap 650 yen, Stone-Grilled Chanja Bibimbap 920 yen, Stone-Grilled Mentaiko Bibimbap 980 yen, Wagyu Stone-Grilled Kalbi Rice Bowl 920 yen, Rice 250 yen, Kimbap (Korean-style Seaweed Roll) 580 yen, Chanja Roll / Octopus Chanja Roll 580 yen, Rock Seaweed Rice Ball (2 pieces) 450 yen, Tail Soup (Zosui) 680 yen, Yukgaejang Soup (Beef and Vegetable Soup) 680 yen, Kimchi Fried Rice 650 yen, Yukgaejang Ramen 730 yen, Grilled Meat Rice Ball (2 pieces) 530 yen, Grilled Rice Ball (2 pieces) 500 yen, Rice Ball (2 pieces) (Plum, Salmon) 430 yen, Egg Soup 630 yen, Hormone Udon 780 yen, Tea Rice (Plum, Salmon) 480 yen, Jajangmyeon (Korean Black Bean Noodle) 680 yen, Korean Cold Noodles 680 yen, Warm Noodles (Light Beef Bone Soup) 680 yen, Bibim Noodles 820 yen, Samgyetang (Whole Chicken for 2-3 people) 1980 yen
Large snake ingredient salad 830 yen, Korean-style lettuce salad 650 yen, vegetable sticks with chanja dip 680 yen, radish and mizuna salad 650 yen, Caesar salad with prosciutto and onsen egg 750 yen, seafood salad 880 yen, green chili salad 580 yen, sliced tomato 350 yen
Egg Soup 330 yen, Tail Soup 550 yen, Sollongtang (Beef Bone Soup) 550 yen, Tteokguk (Korean Rice Cake Soup) 550 yen, Yukgaejang (Spicy Beef and Vegetable Soup) 550 yen, Mandu (Korean Dumplings) 450 yen, Miso Soup 250 yen
250 yen Oolong tea, corn tea, orange, cola, Calpis, mountain grape, ginger ale, melon soda, yuzu cider; 350 yen yuzu tea; 330 yen aloe tea; 330 yen green tea; 250 yen
350 yen Tomato Juice, Pineapple Juice, Grapefruit Juice, Shikuwasa, Italian Blood Orange, Blood Orange Soda, Origin Fruit Yogurt (Strawberry, Peach, Mango, Orange, Cassis)
Draft Beer 550 yen, Draft Beer Pitcher 2200 yen, Hite Beer <Korea> 430 yen, Bottled Beer 550 yen, Black Beer 430 yen, Highball 550 yen, Whiskey/Brandy <Water/Hot> 550 yen, Shochu Ball 450 yen, Shochu (Barley/Sweet Potato) 450 yen and up / Bottle Keep 2200 yen and up, Glass Wine [Red/White] 550 yen, Sake (2 Go) 780 yen, Cold Sake Kamo Goyou 800 yen, Plum Wine Ume no Yado 450 yen, Yuzu Sake, Lemon Sake, Apricot Liqueur 450 yen, Peach Sake, Apple Sake, Mandarin Sake 480 yen, Ume Ginger 500 yen, Korean Ginseng Wine (Nutritional Tonic) 700 yen, Korean Ginseng High (Stamina High) 680 yen, Jinro Half Bottle (Chamisul) 950 yen, Makgeolli (Korean Cloudy Rice Wine) 430 yen, Pear Makgeolli 450 yen, Makgeolli Jar 1 Liter 1600 yen, Black Bean Makgeolli 300ml 850 yen, Makgeolli Beer 550 yen, Makgeolli Ginger 550 yen, Makgeolli Highball 550 yen.
430 yen lemon grapefruit lime green apple giant grape lychee shikuwasa plum Calpis aloe yuzu
450 yen lemon grapefruit lime apple giant grape shikuwasa lychee
450 yen Mango Strawberry Pink Grapefruit Blueberry Green Tea [ZIMA/SKYBLUE] 500 yen
Mao 950 yen, Murao 1300 yen, Sato Black/White 950 yen, Isami 880 yen, Kicchou Houzan 600 yen, Tomino Houzan 600 yen, Kin Kirishima 800 yen, Aka Kirishima 600 yen, Kuro Kirishima 450 yen, Satsuma Kobi 480 yen, Kura no Shikon 450 yen, Taiko Yakushima 450 yen, Satsuma Shiranuhi
Kubota Manju 1450 yen, Kubota Senju 680 yen, Hakkaisan Ginjo 750 yen, Kikumasamune Taruzake 780 yen (300ml), Kamo Goyou Namachozoshu 800 yen (300ml)
One Hundred Years of Solitude 1500 yen, Tounin Chuu Naka 850 yen, Nikaido 430 yen, Taen 450 yen, River of the Gods 450 yen, Hidden Charm of the Storehouse (Rice) 430 yen, Unkai (Buckwheat) 430 yen, Sudachi Shochu 430 yen, Taka Taka Tan (Shiso) 430 yen
Jinro (Jinro) 430 yen, Jinro (Chamisul) 950 yen (300ml), Makgeolli 430 yen, Pear Makgeolli 450 yen, Black Bean Makgeolli 850 yen (300ml), 1-liter bottle of Makgeolli 1600 yen, Umeshu (plum wine), Yuzu wine, Lemon wine, Apricot wine 450 yen, Roughly filtered Peach wine, Apple wine, Mandarin wine 480 yen
Yaeyama 800 yen, Masahiro 500 yen, Old Sake Kura 430 yen, Zampa 450 yen
Cola soda, Calpis, milk, oolong tea, orange, yogurt, grapefruit, shikuwasa, pineapple
Orange Yogurt Calpis Tonic Grapefruit Shikuwasa Pineapple
Orange yogurt, Calpis, tonic, grapefruit, shikuwasa, pineapple
Orange Blossom Gin and Tonic, Gin Buck, Gin Lime, Singapore Sling
Moscow Mule, Salty Dog, Screwdriver, Bloody Mary
Orange Pineapple Grapefruit Shikuwasa Tonic
Red Eye, Shandy, Garaf, Fans, Back, Kalua, Milk, Fuzzy Navel, Peach, Oolong, Tequila Sunrise
Vodka Gin Tequila
Blueberry Mango Strawberry Green Tea Pink Grapefruit
Cassis Orange, Cassis Soda, Cassis Oolong, Blue Hawaii, Shirley Temple, Peach Oolong, Fuzzy Navel
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
