From Bali
프롬발리
3.63
（0 reviews）Korean Barbecue
Yongin-si, Gyeonggi, South Korea
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
：Real-time reservation
：Request
：No available seats
：Closed
An Exotic Glamping Experience Near Seoul
Located in Yongin's Suji District, this glamping site allows you to experience the essence of Bali. With options for barbecues and a swimming pool, it is the perfect place to spend a special day with family and friends.
Highlights
Ratings
3.63（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
■Recommendation■
포크플래터(3~4인용)
삼겹살 목살 갈매기살 각 200g/각종야채 새우 3~4인용. 재료는 변동될수 있습니다(69,000원)
Market value (please ask)
화덕 훈제 통삼겹(단품)
화덕에 구운 훈제 통삼겹 (300~ 350g) 4월 할인 : 35000원 -> 25000원(25,000원)
Market value (please ask)
화덕 치킨(1마리)-4월한정
화덕에 구운 치킨입니다 사전예약(17,000원)
Market value (please ask)
베이컨 포테이토 페스츄리 피자
베이컨 포테이토 피자입니다. 페스츄리로 만들어집니다.(27,000원)
Market value (please ask)
불고기 페스츄리 피자
페스츄리로 만든 불고기 피자입니다.(27,000원)
Market value (please ask)
솔트 에이징 삼겹살(200g)
솔트 에이징 된 삼겹살 200g 입니다(18,000원)
Market value (please ask)
솔트 에이징 목살(200g)
솔트 에이징 목살(200g)(18,000원)
Market value (please ask)
솔트 에이징 갈매기살(200g)
솔트 에이징 갈매기살(200g)(19,000원)
Market value (please ask)
성인:화덕통삼겹 무한제공
3시간동안 화덕 훈제 통삼겹살을 무한이용 4월 할인가 : 35000 ->25,000(인당)(25,000원)
Market value (please ask)
미취학:화덕통삼겹 무한제공
3시간동안 화덕훈제통삼겹 무한제공 4월 이벤트 가격 : 35000 ->15,000원(인당)(15,000원)
Market value (please ask)
로스트 치킨(장작포함)
더치오븐에 구운 치킨.. (장작포함)(50,000원)
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
From Bali
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Hours
Sunday
10:00~21:00
Accepts reservations
Monday
10:00~20:00
Accepts reservations
Tuesday
10:00~20:00
Accepts reservations
Wednesday
10:00~20:00
Accepts reservations
Thursday
10:00~20:00
Accepts reservations
Friday
10:00~20:00
Accepts reservations
Saturday
10:00~21:00
Accepts reservations
Public holiday
Closed
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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