Odenya Takeshi Machida

The oden is thoroughly infused with broth, and especially popular are the daikon and octopus dumplings. The cooking method enhances the natural flavors of the ingredients, allowing you to enjoy exquisite tastes in every dish. There is also a rich selection of Japanese side dishes that increase the satisfaction of the meal. Furthermore, there are plenty of other menu items like beef tongue with wasabi and grilled rice balls, offering new discoveries with each visit.

The interior is filled with the aroma of dashi, creating a relaxed atmosphere. The counter seats are perfect for solo visits, allowing for enjoyable interactions with other customers in a warm space. Even at a half-filled table, you can enjoy your meal in a calm manner and spend a relaxing time.

Opened on April 22, 2021, in Machida, it has become a beloved spot for the local community. Offering a blend of new and traditional flavors, it brings a fresh breeze to Machida's food culture. Since its opening, it has been cherished by many and has established itself as a local dining destination. We will continue to provide flavors rooted in the community.