Pane e Vino al Bettolino
3.34
（0 reviews）EUR 20
Sant'Agostino, Emilia-Romagna, Italy
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
EUR 20
Hours
Sunday
Closed
Monday
7:00~20:00
Accepts reservations
Tuesday
7:00~20:00
Accepts reservations
Wednesday
7:00~20:00
Accepts reservations
Thursday
7:00~24:00
Accepts reservations
Friday
7:00~24:00
Accepts reservations
Saturday
9:00~24:00
Accepts reservations
Public holiday
Closed
Address
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
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14 | 15 | 16 | 17 | 18 | 19 | 20 |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
Traditional Bolognese Cooking in a Historic Station Setting
Set in the old Casalecchio di Reno train station, Pane e Vino al Bettolino offers a nostalgic, tavern-like atmosphere with simple, intimate surroundings. The kitchen focuses on classic Bolognese and Emilian specialties such as tortellini in broth, crescentine with cured meats, and hearty pasta dishes, praised for their full, comforting flavors. Attentive, down-to-earth service contributes to the relaxed, familiar feel of the dining room.
Ratings
3.34（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Pane e Vino al Bettolino
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
Closed
Monday
7:00~20:00
Accepts reservations
Tuesday
7:00~20:00
Accepts reservations
Wednesday
7:00~20:00
Accepts reservations
Thursday
7:00~24:00
Accepts reservations
Friday
7:00~24:00
Accepts reservations
Saturday
9:00~24:00
Accepts reservations
Public holiday
Closed
Budget
EUR 20
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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