Seogi Ne Hoetjip

The large mackerel sashimi is offered in small, medium, large, and extra-large sizes, allowing you to taste various parts such as the back meat, belly meat, side meat, collar meat, and navel meat. Additionally, a variety of menus are prepared, including assorted sashimi, mayo fish cutlet, and spicy live rockfish soup. You can also enjoy the basic side dishes and sushi rice that are provided.

The restaurant is located within the Anrak Market and is divided into a main building and an annex, making it suitable for group gatherings. With a clean interior and friendly service, it provides a comfortable dining experience. It boasts a cozy atmosphere where a diverse clientele, from families to friends, can visit comfortably.

This restaurant, recognized by local residents in Busan, offers fresh yellowtail and a variety of seafood dishes, receiving much love. It has consistently gained popularity among local residents for a long time and has established itself as a hotspot, especially during the yellowtail season when many guests visit.