Rikishi Ryori Tenraiyama
力士料理 天籟山
3.15
（2 reviews）JPY 4,000
Chanko
Takaishi-shi, Osaka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,000
Hours
Sunday
17:00~22:30
Accepts reservations
17:00
, 20:00
Monday
17:00~22:30
Accepts reservations
17:00
, 20:00
Tuesday
Closed
Wednesday
17:00~22:30
Accepts reservations
17:00
, 20:00
Thursday
17:00~22:30
Accepts reservations
17:00
, 20:00
Friday
17:00~22:30
Accepts reservations
17:00
, 20:00
Saturday
17:00~22:30
Accepts reservations
17:00
, 20:00
Public holiday
17:00~22:30
Accepts reservations
17:00
, 20:00
Address
Nearby stations
Facilities
Parking lot available
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners ) Electronic money not accepted. QR code payment available (PayPay )
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
：Real-time reservation
：Request
：No available seats
：Closed
An exquisite chanko nabe experience filled with creativity
Rikishi Cuisine Tenraiyama offers a delightful chanko nabe made with a rich variety of ingredients and a unique broth. The umami of chicken and seafood is fully extracted, perfectly complemented by an abundance of vegetables and unique finishing touches. The spacious interior features sumo chants, creating a warm atmosphere that immerses you in the world of sumo.
Ratings
3.15（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.8
Service
4.8
Ambience
4.9
Value
4.7
Japan User ratings3.22(2 reviews)Food
4.80
Service
4.80
Ambience
4.90
Value
4.70
Reviews
Menu
Dinner
Food
17:00-22:30 (Sun, Mon, Wed, Thu, Fri, Sat, PH)
Courses
course designed to keep people entertained during the middle of the night
Finish with your choice of Chinese noodles, pasta, udon, porridge, or others.
JPY 4,235
Courses
◇Oyakata Course ◇All-you-can-drink ¥6,800 (tax included)
Sunakaburi Course 4,235 + all-you-can-drink 120 min. last order with pasta and risotto or bread 6,800 yen
JPY 6,800
Summer free time only! Dosukoi course, additional dishes, 4 draft beers and more for 5200 yen including tax!
Weekday time only! 2 hours and 15 min. leaving Dosukoi 5200 yen course - 5000 yen with 200 yen discount for cash Sunakaburi Course 3850 + 3 drinks, a la carte, etc. (anything but local sake) Not available during peak season.
JPY 5,000
◇Youth Course ◇All-you-can-drink ¥6,200 (tax included)
Sunakaburi Course 4,235 + all-you-can-drink 90 min. last order with Udon or Ramen 6200 yen
JPY 6,200
Sumo Stew
Chanko Nabe (with noodles)
Sumo wrestler's main hot pot dish
JPY 3,080
Course (Noodles or Zosui)
Sunakaburi, Tsukidashi, Yokozuna, Karaage, Lettuce, Noodles or Zosui, Tori Ponzu Cold Mizutaki-style, Yuzu Kosho
JPY 4,235
Additional Chanko Nabe (Approximately, Two Servings of Nabe)
Vegetable Platter
JPY 715
Pig
JPY 715
Lettuce
JPY 385
Chicken
JPY 715
Tsukune
JPY 715
Udon
JPY 385
Chinese noodles
JPY 385
Pasta
JPY 495
Elephant
JPY 485
Risotto
JPY 485
Bread
Market value (please ask)
◇One Product◇
Dosukoi Fried Chicken
Special deep-fried chicken wings
JPY 690
Bird Ponzu
Cold-boiled water style
JPY 880
Ume Kurage
Mountain jellyfish mixed with plum meat
JPY 430
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Rikishi Ryori Tenraiyama
Japanese
力士料理 天籟山
Korean
리키쇼류리 텐라이야마
Simplified Chinese
力士料理天籟山
Traditional Chinese (Taiwan)
力士料理天籟山
Traditional Chinese (Hong Kong)
力士料理天籟山
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~22:30
Accepts reservations
17:00
, 20:00
Monday
17:00~22:30
Accepts reservations
17:00
, 20:00
Tuesday
Closed
Wednesday
17:00~22:30
Accepts reservations
17:00
, 20:00
Thursday
17:00~22:30
Accepts reservations
17:00
, 20:00
Friday
17:00~22:30
Accepts reservations
17:00
, 20:00
Saturday
17:00~22:30
Accepts reservations
17:00
, 20:00
Public holiday
17:00~22:30
Accepts reservations
17:00
, 20:00
Budget
JPY 4,000
Payment methods
Credit cards accepted
(VISA, Master, JCB, AMEX, Diners )
Electronic money not accepted.
QR code payment available
(PayPay )
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
September 15, 1996
Restaurant details
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