Kochi
東風
3.08
（1 reviews）JPY 4,500
Izakaya
Kochi-shi, Kochi, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
18:00~24:00
(L.O.23:30)
Accepts reservations
Monday
18:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:30)
Accepts reservations
Friday
18:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
18:00~24:00
(L.O.23:30)
Accepts reservations
Address
Nearby stations
0.13km from Hasuikemachidoori station0.22km from Harimayabashi station0.29km from Horidume station0.37km from Kouchibashi station0.46km from Denntetsuta Minarubirumae station0.55km from Oohashidoori station0.60km from Kouchiekimae station0.63km from Kouchi station0.69km from Saennbachou station0.76km from Kouchijoumae station0.81km from Umenotsuji station1.04km from Kennchoumae station1.14km from Sannbashidooriicchoume station1.15km from Houeichou station
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A stylish izakaya where you can enjoy fresh morning-caught fish and creative dishes
Kochi is an izakaya that offers fresh morning-caught fish from Muroto and carefully selected pesticide-free vegetables, with its unique dishes loved by many. The interior has a mature and calming atmosphere, allowing you to enjoy various seafood, including sashimi, along with a wide selection of local sake. The attention to detail in the decor ensures that there are new discoveries to be made with each visit.
Ratings
3.08（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.09(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
All-you-can-drink course of 10 dishes for 3,500 yen! Attract customers with dishes using ingredients unique to the local Kochi area!
A creative 10-course menu that uses fresh fish and ingredients from Muroto, the owner's hometown! For an all-you-can-drink 2-hour course for 3,500 yen that includes pasta, which is great for women. (*Only after 20:30 on Fridays, Saturdays, and before national holidays)
JPY 3,700
12 dishes for ¥5,000, all-you-can-drink course from Sunday to Thursday for 2.5 hours! A variety of dishes made with locally sourced ingredients
Enjoy fresh fish from Muroto, the owner's hometown, and ingredients from the sea, mountains, and rivers of Kochi! The menu offers 12 dishes! Please enjoy the hospitality of Tofu with delicious drinks.
JPY 5,000
12 dishes, 4000 yen, 2.5 hours all-you-can-drink course from Sunday to Thursday! Locally produced and locally consumed dishes such as sashimi caught in the morning and vegetables with reduced or no pesticides
Weekdays: 2.5 hours all-you-can-drink♪ Enjoy dishes from the sea and mountains of Kochi, ingredients that are rich in nature's bounty! Enjoy a total of 12 dishes, which is a generous portion....
JPY 4,000
Cuisine
Recommended
Market value (please ask)
Kochi A5 Rank Black Wagyu Beef Seared Steak
When it comes to Koji, it's definitely steak! Please enjoy the rich flavor of the specially selected A5 rank black Wagyu beef from Kochi with your own taste buds.
JPY 950
Sashimi
Market value (please ask)
Muroto Sashimi Platter
Our fish is freshly caught every morning in Muroto, ensuring exceptional freshness and flavor.
JPY 1,500
Organic Straw-Grilled Bonito Salt Tataki
A representative dish of Tosa, Kochi: 'Bonito Salt Tataki'
JPY 1,200
Organic Straw-Grilled Bonito Tataki
Enjoy with garlic, green onions, and perilla leaves with a light ponzu sauce.
JPY 1,200
For the time being
Market value (please ask)
Surimi Tempura Made with Kochi Fresh Fish
JPY 350
Homemade Cheese Tofu
JPY 400
Assorted Pickles Prepared by Matsuda
JPY 450
Yam Potato Strips
JPY 350
Wasabi Pickled Yam
JPY 450
Fried Food
Market value (please ask)
Deep-fried Tsubugai with Shimanto Aosa Seaweed
JPY 750
Heaping Fried Local Chicken
JPY 650
Shimanto Direct Delivery Aosa Seaweed Tempura
JPY 750
Deep-fried Fresh Yuba Wrapped with Pounded Shrimp
JPY 750
Tandoori Chicken-style Chicken Wings
JPY 700
Pork Belly Rolls with Nagaimo and Ume Shiso Tempura
JPY 750
Perfect companion for beer! Crispy and comforting potato chicken nuggets
JPY 650
Shimanto Direct Delivery Fried River Shrimp
JPY 500
Deep-fried Eel from Kochi
JPY 500
Grilled and Stir-Fried Dishes
Market value (please ask)
Kochi Prefecture A5 Rank Black Wagyu Beef Seared Steak
JPY 950
Hidaka Farm Chicken Rolled Omelette
JPY 650
Extra Large Shrimp in Chili Sauce with Soft Boiled Egg
JPY 850
Grilled Beef Tongue and Seasonal Vegetables with Light Salt Stir-fry
JPY 850
Extra Large Shrimp with Citrus Flavor - Juicy Shrimp Mayo
JPY 650
Stir-fried Pork Belly with Green Onion Salt Sauce, Covered in Salad
JPY 700
Smoked Chicken Gizzards and Garlic-flavored French Fries
JPY 750
Black Pepper Grilled Pork Belly with Salt Lemon Sauce
JPY 900
Deep-fried lotus root and shrimp paste with chili sauce
JPY 750
Dokan's Abundant Seafood and Kochi's Chives Chijimi
JPY 700
Grilled Chicken Wings with Yuzu Pepper Sauce
JPY 750
Cheese Cutlet of Miso-Marinated Pork Loin with Tomato Sauce
JPY 850
Stir-fried Black Wagyu Beef with Soft Apple Sauce and Fried Bread
JPY 650
Tori Hirayaki
JPY 700
Korean-style Spicy Delicious Seafood Stir-fry
JPY 600
Generous Salt Stir-Fried Kochi Vegetables
JPY 550
Simple Japanese-style Goya Champuru
JPY 650
Boiled and Steamed Dishes
Market value (please ask)
Kyoto-style fresh yuba with warm vegetables and tarako sauce with Japanese-style grated daikon
JPY 650
Garlic Butter Steamed Asari Clams from Kochi
JPY 650
Stone-Grilled Pork and Abundant Garlic Chive Kimchi Hot Pot
JPY 700
Fluffy Omelette with Dried Shrimp in Bonito Broth Sauce
JPY 600
Healthy Steamed Chicken Salad Style with Bang Bang Sauce
JPY 750
Braised Wagyu Beef Tendons
JPY 650
New Potato Sauce with Sea Snail and Fried Eggplant
JPY 750
Steamed Chicken with Colorful Grilled Vegetables in Tomato Satay Sauce
JPY 50
Steamed Shellfish and Fish Bones
JPY 500
Warm Fried Tofu
JPY 450
Braised Beef Tongue and Belly in Rich Demi-Glace Tomato Sauce
JPY 850
Young Chicken and Soft Tofu with Cod Roe and Egg Sauce
JPY 750
Salad
Market value (please ask)
Warm Salad of Kochi Reduced Pesticide Vegetables with Bagna Cauda Sauce
JPY 750
Kochi Reduced Pesticide Vegetables and Fruits Salad
JPY 700
Lively East Wind Pescatore Salad
JPY 750
Korean-style Umami Salt Salad with Tofu and Fried Baby Sardines
JPY 700
Salad with Plenty of Kochi Tomatoes and Smoked Chicken on Top
JPY 700
Noodle Dish
Market value (please ask)
Japanese-style Soup Pasta with Clams and Grated Daikon
JPY 750
Crispy Shirasu with Plenty of Seasonings Peperoncino
JPY 650
Raw Ham and Creamy Potato Carbonara
JPY 850
Thick-Cut Bacon and Bell Pepper Tomato Sauce Pasta
JPY 800
Rice and Noodle Dishes
Market value (please ask)
Kochi Fresh Fish Abundant Light Zosui
JPY 700
Simple Fried Rice with Plenty of Eggs
JPY 450
Seafood Stir-Fried Rice with Sauce
JPY 750
Aki-san's Shiso Fried Rice with Dried Sardines and Pickled Radish
JPY 700
Garlic Fried Rice with Smoked Pork
JPY 700
Kimchi Grilled Meat Rolled Sushi
JPY 700
Sweets
Market value (please ask)
Classic Gateau Chocolate
JPY 450
Matcha Cheesecake
JPY 400
Caramel Chiffon Cake with Vanilla Ice Cream
JPY 450
Drink
Beer
Market value (please ask)
Draft Beer / Suntory Malt's
JPY 500
Bottle Beer / Suntory Malt's, Asahi Super Dry
JPY 500
Plum Wine
Market value (please ask)
Ume liquor from Umenoyado / Yaki no Umeshu Koshou Sake / Okayama's Refreshing Umeshu
JPY 500
Tsukigase Umeshu / Aotani Plum / Hanneri Kyo Umeshu
JPY 500
Tsuruume Fully Ripe / Kakudama Umeshu / Brandy-Infused Rich Plum Wine
JPY 500
Fruit Wine
Market value (please ask)
Tosa's Buntan Sake / Unfiltered Peach Sake / Hiroshima's Lychee Umeshu /
JPY 500
Yuzu Squeeze Yuzu Liqueur / Bijofu Yuzu / Bijofu Ponkan
JPY 500
Shochu
Market value (please ask)
Mugi Tsukumo / Hōsenbō / Nakana / Tokujō Taimei
JPY 500
Imo Kicchou Housan / Tomi no Housan / Kiroku / Obusezan Yamaneko / Yakiimo Kurose / Akarui Nōson Kurokirishima / Satsuma Shimabijin
JPY 500
Rice Sento/Yamasemi
JPY 500
Chestnut Dabadaba Fire Flicker / Sento Chestnut
JPY 500
Okinawan Awamori
Market value (please ask)
Kumesen
JPY 500
Whiskey
Market value (please ask)
Decanter (On the Rocks or Soda Mix)
JPY 500
Yamazaki 10 Years (On the Rocks, Soda Water, Water)
JPY 700
Chuhai
Market value (please ask)
Ponkan / Yuzu / Mango / Green Apple / Peach / Lime / Lemon / Calpis
JPY 500
Cocktail
Market value (please ask)
Madame Rose / Cassis Orange / Cassis Oolong / Cassis Rickey /
JPY 500
Giant Peak Grapefruit/Giant Peak Oolong/
JPY 500
Matcha Grapefruit / Matcha Oolong / Gin and Tonic / Gin Rickey /
JPY 500
Vodka Tonic / Lychee Grapefruit / Lychee Tonic
JPY 500
Peach Orange / Peach Oolong / Mango Orange
JPY 500
Wine
Market value (please ask)
Terreforti Sangiovese (Red) / Terreforti Trebbiano (White)
A light wine made from the representative Italian grape variety Sangiovese.
JPY 500
Fortan Cabernet (France, Red) 750ml
Characterized by an elegant aroma and a strong, rich flavor.
JPY 2,500
Torres Sangre de Toro (Spain, Red) 750ml
A masterpiece by the world-renowned winemaker Torres. A vibrant and rich wine.
JPY 3,100
Los Vascos Cabernet (Chile, Red) 750ml
A wine that offers a robust body and a smooth mouthfeel.
JPY 3,400
Foltan Chardonnay (France - White) 750ml
A white wine with a rich fruity flavor. Enjoy the thick taste as well.
JPY 2,500
Torres Sangre de Toro (Spain, White) 750ml
A masterpiece by the world-renowned winemaker Torres. A delicate and elegant wine.
JPY 3,100
Los Vascos Blanc (Chile, White) 750ml
A wine with a fruity taste and a pleasant, harmonious balance.
JPY 3,400
◆◆Sparkling Wine - Bottle◆◆
Market value (please ask)
Angeau (Spain, Sweet) 750ml
Delicate bubbles and a pleasant mouthfeel are its charm
JPY 2,500
Duc de Paris Brut (France, Dry) 750ml
A dry and refreshing taste named 'Duke of Paris'
JPY 2,900
Tosa Cold Sake
Market value (please ask)
Bunjin Junmai Sake (Arisawa Brewery, Kami City, Kochi Prefecture)
The exquisite richness enhances the flavors of the dish with the umami and taste of rice. Dry.
JPY 1,400
Bunkajin Hanashiroi Junmai Sake (Arisawa Brewery, Kami City, Kochi Prefecture)
Tosa-style doburoku. Refreshing on the palate, with a mellow flavor.
JPY 1,200
Bijin Husband Mai Nakadori Junmai Ginjo (Hamakawa Shoten, Tano Town, Aki District, Kochi Prefecture)
A proud masterpiece that impresses with the first sip. Deep flavor and smoothness.
JPY 1,500
Tosa Shiragiku Nama-dzukuri Gin no Yume Junmai Ginjo (Sendo Brewery, Geisei Village, Aki District, Kochi Prefecture)
Made with locally produced sake rice from Kochi Prefecture. A refreshing and elegant tasting Tosa sake.
JPY 1,500
Aki Tora Senbon Nishiki Junmai Sake (Aki City, Kochi Prefecture, Yumikou Brewery)
Uses rare sake rice from Kochi Prefecture. Rich flavor. A cup of bliss.
JPY 1,400
Tosa Crane Hojō Junmai Ginjo (Aki District, Kochi Prefecture)
A clean and smooth sake that pairs well with food.
JPY 1,400
Bishu Shuwatto Ginjo (Hamakawa Shoten, Tano-cho, Aki-gun, Kochi Prefecture)
Tosa-style champagne. A refreshing sake with a slight carbonation.
JPY 2,000
Bijinbu Mai Usunigori Junmai Ginjo (Hamakawa Shoten, Tano Town, Aki District, Kochi Prefecture)
Slightly sparkling. A refreshing new sake with a smooth finish. Recommended for female customers.
JPY 2,000
Tosa Crane Atsukan
Market value (please ask)
1 cup
JPY 400
2 servings
JPY 700
Soft Drink
Market value (please ask)
Oolong tea / Cola / Ginger ale
JPY 400
Calpis/Orange/Grapefruit
JPY 400
Non-Alcoholic Drink
Market value (please ask)
Suntory All-Free
JPY 400
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kochi
Japanese
東風
Korean
히가시카제
Simplified Chinese
和座 DINING 東風
Traditional Chinese (Taiwan)
和座 DINING 東風
Traditional Chinese (Hong Kong)
和座 DINING 東風
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.13km from Hasuikemachidoori station0.22km from Harimayabashi station0.29km from Horidume station0.37km from Kouchibashi station0.46km from Denntetsuta Minarubirumae station0.55km from Oohashidoori station0.60km from Kouchiekimae station0.63km from Kouchi station0.69km from Saennbachou station0.76km from Kouchijoumae station0.81km from Umenotsuji station1.04km from Kennchoumae station1.14km from Sannbashidooriicchoume station1.15km from Houeichou station
Hours
Sunday
18:00~24:00
(L.O.23:30)
Accepts reservations
Monday
18:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:30)
Accepts reservations
Friday
18:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
18:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 4,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
January 2, 2010
Restaurant details
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