Gye Moim

Chicken soup is harmoniously combined with spicy umami flavors, generous amounts of chicken and vegetables, and served with thin noodles for a richer taste. Additionally, special cuts like chicken shoulder and chicken thigh are grilled over charcoal to provide a unique texture and flavor.

The stylish sense of the young owner stands out in the impressive clean and spacious interior. You can freely enjoy a variety of side dishes through the self-service bar, and a convenient tablet ordering system is available.

This restaurant recently opened and offers fresh chicken dishes, quickly establishing itself as a new hotspot in the Daegu area. By providing unique chicken specialty cuts, it offers a differentiated experience and is evolving into a space where customers of various age groups can visit and enjoy.

The chef in charge of this restaurant offers customers a special taste with fresh ingredients and original cooking methods. They research and develop various chicken dishes to captivate the customers' palates and are always thinking of new menus, continuously improving. Customer satisfaction is the top priority, and they provide carefully prepared dishes.