Yakitoriya Sumire Tama Center
やきとり家すみれ 多摩センター店
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A Charismatic Yakitori Restaurant with Diverse Dishes and a Warm Atmosphere
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Sumire’s recommended course lets you indulge in a Japanese-style beef offal hot pot with a delightfully chewy texture and grilled skewers made from the premium “Daisen-dori” chicken. Be sure to savor every bite, right through to the dessert.
A slightly indulgent course where you can enjoy both a rich chicken broth hot pot—made by simmering chicken bones for hours—and yakitori made with the premium “Oyama-dori” chicken.
The Standard Course lets you enjoy a hot pot featuring a rich and mellow chicken broth, slowly simmered from chicken bones.
Sumire’s recommended course lets you fully enjoy the restaurant’s signature dishes—from rebaccho and drooling chicken to skewered fried chicken and grilled chicken made with the premium “Oyama-dori” brand chicken, right up to the final course of simmered chicken soba.
From our wildly popular kushikatsu to signature dishes and yakitori made with the premium “Oyama-dori” chicken, Sumire’s most popular menu items are all here! Enjoy the delicious flavors of Oyama-dori to your heart’s content with this selection of 10 dishes.
A standard course featuring a total of nine dishes that you can enjoy at your leisure, including “Mouth-Watering Chicken” with a tender texture made with the premium “Ōyama-dori” chicken, “Leveraccio”—fresh liver slowly cooked at a low temperature—and Sumire’s signature yakitori.
[For Children in Elementary School and Younger Only] Popular menu items like yakitori, karaage, and fries—plus ice cream! Perfect for family dinners out. ◎ Unlimited free kids’ drinks☆
[Our All-You-Can-Drink Plan with a Wide Selection of Draft Beers Is Perfect for Any Occasion!] We offer draft beer, of course, as well as highballs, sours, shochu, and more! We also have drinks popular with women, such as plum wine and “Gabu-nomu” wine soda. If you’re drinking draft beer, it’s a great deal if you have at least two glasses per hour♪ We recommend this for get-togethers with coworkers or friends, as well as for after-parties!
~ Carefully Selected Ingredients for Safety and Security ~ Carefully grilled one by one with fresh Ooyama chicken and fresh vegetables delivered daily in a fresh state. ~ Ooyama Chicken Yakitori ~ Enjoy yakitori casually! Made larger so it can also be eaten as a side dish with rice!! Available for order from one skewer! *All prices include tax.
When you think of Sumire, you think of 'King's Liver.' This dish is made with over 60g of large-sized liver from Ooyama chicken, crafted to achieve the most delicious flavor. Its size truly makes it worthy of the name 'King.' [Sesame Oil Salt] 286 yen
A rare cut known as 'furisode', located between the chicken wing and breast. The skin is carefully grilled to a golden color, making it crispy, while the meat is tender and juicy.
A popular large ball of tsukune. Further pursuing deliciousness, both the flavor and the satisfaction are ample! Whether enjoying just the sauce flavor or adding toppings, everything is delicious and it's hard to choose. [Cheese] 308 yen [Teriyaki Mayo] 308 yen [Tsukimi] 341 yen
The collaboration of the sweetness of chicken thigh and green onion goes without saying!
Because it is slowly grilled from fresh skin, you can enjoy the charm of Ooyama chicken without losing its umami.
Because the Daisen chicken is raised on a special feed, you can fully enjoy the delicious texture and rich umami without any odor from the internal organs.
The firm texture and juicy flavor are addictive! [Sesame Oil Salt] 275 yen
It's called 'bonjiri' because it's from the rear part. It features a juicy flavor!
Meat from the neck area. Oyama chicken has the best balance of fat and flavor!
Cartilage from the tip of the breastbone. Crunchy texture, popular No. 1 among children!
A large cut that maximizes the umami of Ooyama chicken. This ultimate dish is grilled juicy while absorbing chicken fat. You can choose from three types: kombu salt, spices, or special sauce. [Kombu Salt] You can fully enjoy the deliciousness of Ooyama grilled chicken.
A large cut that maximizes the flavor of Daisen chicken. This ultimate dish is grilled juicy while absorbing chicken fat. You can choose from three types: kombu salt, spices, or special sauce. The 'Stamina Sauce' has a addictive flavor enhanced with garlic, ginger, and chives.
A large cut that maximizes the flavor of Daisen chicken. This ultimate dish is grilled juicy while absorbing chicken fat. You can choose from three types: kombu salt, spice, or special sauce. [Spice] The aromatic spices provide a stimulating flavor.
A generous serving of three popular items: Hina Toro, Tsukune, and Negima, topped with special minced green onions.
The sweetness of the fat and the kick of the spices leave you wanting more
The aroma and texture of the spices enhance the drinking experience.
Enjoy a pleasant texture and aroma. [Garlic Butter Soy Sauce] Definitely a delicious one! 253 yen
The skewer that best showcases the grilling technique.
Increased sweetness and smooth texture. [Garlic Butter Soy Sauce] The aroma of garlic butter soy sauce stimulates the appetite 253 yen
Loved by all generations, Sumire's most popular dish.
The acidity of the tomato and the flavor of the pork belly.
Directly savor the flavor of pork belly.
The combination of meat and wasabi is outstanding.
Richly flavored Camembert with black pepper.
[Sauce] Hot and fluffy directly [Salt] Hot yolk is delicious
You can choose one sauce. - Standard Infinite Sauce - Addictive Infinite Sauce - R18 Super Spicy Infinite Sauce
A classic appetizer with a crunchy texture that is enjoyable.
Quail eggs that look like acorns, marinated in yakitori sauce.
The crunchy texture is irresistible!
Simple yet delicious okra with sesame dressing. A comforting dish.
Finished with natural sea salt from France.
Enjoy the collagen-rich skin of Ooyama chicken with a refreshing yuzu and ponzu sauce.
Enjoy tender garlic simply with salt and spicy miso.
Fresh avocado marinated in a special dashi soy sauce, the number one snack popular among women.
A classic delicacy made with soft bones mixed with plum!
The sweetness and acidity of the tomato are enhanced by the gari.
The smoothness of potato salad and the saltiness of Ritz are the best match! A light snack potato salad. [Additional Ritz] 165 yen
This is a share-sized salad topped with a dressing made from a generous amount of vegetables, including 10 types such as green curl, kale, onion, and tomato. *The types of vegetables used may vary depending on the availability.
Fresh avocado marinated in a special dashi soy sauce, the number one snack popular among women.
A dish made from fresh liver of a popular cut, carefully cooked at low temperature in the restaurant, resulting in a miraculous melt-in-your-mouth texture.
Using additive-free, fragrant, and deeply flavored dashi, this tamagoyaki is slightly sweet and gentle, evoking a sense of nostalgia that makes it irresistible for both adults and children.
This is a slightly rich tamagoyaki with the delicious and spicy smoothness of mentaiko and tororo mixed into handmade tamagoyaki.
Juicy and moist Oyamadori chicken breast topped with a flavorful spicy sauce enhanced with Sichuan pepper. It is said that just imagining it makes your mouth water, which is why it has this name.
Daisen chicken is characterized by its deliciousness and juiciness! When combined with black vinegar and homemade tartare sauce, it's simply irresistible!
Everyone loves fried potatoes! You can choose your sauce. The regular size is one serving, and the mega size is two servings! [Sauce] ◆55 yen◆ Ketchup, Mayonnaise, Ketchamayo ◆110 yen◆ Cheese, Tartar [Mega (3 times the regular size)] 878 yen
You can choose one sauce. - Standard Infinite Sauce - Addictive Infinite Sauce - R18 Super Spicy Infinite Sauce
Crispy on the outside, fluffy and creamy on the inside. Please enjoy with ginger and soy sauce. [Half] 438 yen
Generously topped with mentaiko and grated yam on freshly fried thick tofu. [Half] 548 yen
Tender and juicy, fried to a crisp. If you want to enjoy simple umami, this is it. [Yurinchi 4 Pieces (Breast)] Refreshing, but the acidity and richness keep you coming back for more. 823 yen [Additional Extreme Fried Chicken 2 Pieces (Thigh, Breast)] 384 yen
The carefully crafted chicken white soup is full of flavor yet has a refreshing aftertaste. This is a proud dish we want you to enjoy as a finale. [1 serving] A size packed with the deliciousness of chicken. Of course, you can also choose the type of noodles. Feel free to try the table-side 'Yuzu-suko' as well. 658 yen [Additional] Flavor change lemon 110 yen
The rich chicken broth is enhanced by the acidity of lemon, resulting in a sharp and refreshing flavor.
Enjoy with a round marinated egg yolk topped with SMILE Egg! By lightly mixing the egg yolk just enough to retain some shape, a new texture and depth of flavor are created.
A bowl topped with plenty of slowly simmered soboro on hot rice. The egg enhances the flavor of the soboro.
Rice topped with yakitori sauce, garnished with chopped seaweed and green onions, specially made for yakitori. Add your favorite yakitori to create your own personalized yakitori bowl!
We made grilled rice balls easy to eat by putting them on skewers. Due to their popularity, we have decided to make this a series! [Grilled Spicy Miso] 308 yen [Plum Shiso & Mentaiko Tororo] 330 yen
Recommended for health-conscious individuals! A chicken broth chazuke full of umami and collagen.
The refreshing chicken broth with a spicy kick from the mentaiko is a great accent!
Please enjoy the soup together.
[Medium] 220 yen [Large] 330 yen
A dish that even adults would envy. Enjoy the goodness of Daisen chicken!
This is an authentic dessert featuring freshly fried chocolate churros with a hint of cocoa, served with cold vanilla ice cream.
A dessert made by having Cocco-chan lay an egg on the spot. The rich fresh pudding is a classic dessert at Sumire.
Jelly-like, translucent warabi mochi. A sweet that heals the heart.
This is a classic dessert from Sumire, featuring vanilla ice cream topped with kinako and kuromitsu.
The extra stomach. The classic vanilla ice cream.
Japanese sweets with chewy and smooth matcha warabi mochi
Friends who are elementary school students and below can enjoy unlimited soft drinks listed below! Please be careful not to drink too much. - Coca-Cola - Calpis - Ginger Ale - Apple Juice - Melon Soda - Orange Juice
Early hours are incredibly affordable! We want you to casually enjoy grilled chicken from Ooyama. From that desire, we offer classic drinks that pair well with grilled chicken at special prices... Draft Beer (Medium Mug) 438 yen, Highball 328 yen, Popular Sour 6 types 328 yen, Soft Drink 218 yen.
Packed with fruits, you can enjoy the deliciousness of sour drinks 100% authentically. Popular classic sour drinks from Sumire: Gachi Lemon Sour 614 yen (additional Nakazawa Sour 253 yen), Gachi Pine Sour 658 yen (additional Nakapine Sour 319 yen), Gachi Mandarin Sour 658 yen (additional Nakamikan Sour 319 yen), Gachi Grape Oroshi Sour 658 yen (additional Grape Oroshi Sour 319 yen), Gachi Strawberry Sour 768 yen (additional Nakaitigo Sour 319 yen)
◆438 yen◆・Sumire Mon Sour・Yodare Mon Sour・The Lemon Sour※・GINON Sugar-free Lemon Sour・Tako High・Strong Grapefruit Sour※・Shikuwasa Sour・White Peach Grated Sour・Grape Grated Sour・Mandarin Sour・Pineapple Sour・Amaou Sour・Nanko Plum Sour・Gari Chuu・Cassis Soda・Cassis Oolong・Cassis Orange◆548 yen◆・Freshly Squeezed Lemon Sour◆605 yen◆・Monster Sour【※ can be changed to strong for an additional 143 yen】【can be changed to mega mug for an additional 330 yen】
◆438 yen◆ ・Oolong High※ ・Jasmine High※ ・Green Tea High※ ・Jasmine Soda【※ can be changed to a stronger version for an additional 143 yen】【can be changed to a mega mug for an additional 330 yen】◆548 yen◆ ・Uji Matcha High ・Chiran Black Tea High ・Hokkaido Corn Tea High ・Kaga Hojicha High ・JJ (Jasmine x Jasmine Tea)
Large mug 1,078 yen, Medium mug 658 yen, Small glass 418 yen, Non-alcoholic Asahi Zero 440 yen
・Kaku Highball 528 yen ・Highball 495 yen ・Bushmills Highball 528 yen ・Ginger Highball 517 yen ・Coke Highball 517 yen ・Okinawa Highball 550 yen ※Can be changed to a stronger version for an additional 143 yen, or to a mega mug for an additional 330 yen.
Rich Plum Wine 548 yen, Plum Wine (Yamazaki Distillery Aged Plum Wine Blend) 658 yen
Glass (Red/White) 438 yen, Overflow decanter (Red/White) 1,408 yen, Magnum bottle (Red/White) 4,180 yen, White wine peach 548 yen, Miso red wine pomegranate 548 yen
・Water Pot 0 yen ・Hot Water Pot 0 yen ・Ice 0 yen ・Soda Water 0 yen ・Cut Lemon (3 pieces) 110 yen ・Pickled Plum (1 piece) 110 yen ・Gari (Pickled Ginger) 110 yen ・Freshly Squeezed Lemon 220 yen ・Green Tea Pot 550 yen ・Oolong Tea Pot 550 yen ・Jasmine Tea Pot 550 yen ・Monster 440 yen
Tsurumi, a famous sake since the establishment of Oishi Sake Brewery in 1899 in Akune City. The sweet potato used is 'Shiroyutaka' grown locally, and the water is sourced from local well water. The fifth generation, a former engineer, is dedicated to this craft, creating flavors born from 100 years of tradition. You can feel the strength of sweet potato shochu.
Shiraishi Sake Brewery / Established in 1894 in Minato Town, Ichiki-Kushikino City. Unlike many mass-produced options, this sake is rare even among the shochu breweries in Kagoshima, using traditional three-stone jars for both primary and secondary fermentation, and distilled slowly with a small distillation apparatus. The koji rice is primarily sourced from local Ikiki Town, using contract-grown local sweet potatoes. The production volume is very low, making it a hidden gem loved by the locals. 'Tengu Sakura' is the top brand recommended by Shiraishi Sake Brewery.
Nishi Sake Brewery / Hikari City, Kagoshima Prefecture. The name originates from 'Hozan Kenkyo', a biwa priest from the Kamakura period who engaged in various activities for the happiness of the people. The sake brewery is dedicated to using sweet potatoes and rice, emphasizing that sake making is akin to agriculture. 'Tomino Hozan' is made with yellow koji. It has a refreshing citrus aroma, is easy to drink, and has a deep umami flavor.
Toyonaga Sake Brewery / A fragrant shochu aged for 3 years in sherry casks from Yume Town, Kumamoto Prefecture. A light mouthfeel and harmony of barrel sweetness. Recommended for those who are not used to drinking shochu and for women!
Natural spring water from Suzukagawa, a perfect balance of sharpness and umami flavor. This is a drink you want to enjoy while holding grilled chicken.
Ōroku Sake Brewery / Izumo Town, Matsue City, Shimane Prefecture, known for its rare sake production. There are about 20 sake shops nationwide that handle it. A masterpiece that truly conveys the deliciousness of rice.
A crisp and refreshing taste that is favored by sake enthusiasts. A bold and masculine dry sake brewed with 'kuratsuki yeast' born in the sake brewery. Large Tokkuri 878 yen
Kinmiya Shochu can be kept in a bottle. Please let us know. *Some regions may have stores that do not carry this. [1.8-liter bottle] 4,950 yen
Nostalgic yet new, a fun drink from the downtown area. Launched in 1948, it is a 'shochu mixed drink.' The 'Kanmiya Shochu' is said to pair very well with Hoppy. The Hoppy mixed with Kanmiya Shochu is considered a sophisticated way to drink that originated in the downtown area. - Naka (refill shochu) Single 253 yen - Naka (refill shochu) Double 418 yen - Soto (refill mixed drink) White/Black 352 yen
・Mitsu Pomegranate Orange ・Mitsu Shirley Temple ・Non-Alcoholic Fuzzy Navel ・Refreshing Grape Squash ・Ryukyu Citrus Squash
◆328 yen - Coca-Cola, Ginger Ale, Melon Soda, Orange Juice, Apple Juice, Calpis, Suntory Oolong Tea PET (350ml) ◆429 yen - Cream Soda ◆440 yen - Monster
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