State & Main

light bodied, golden crisp lager

medium/full bodied with a malty flavour, mild bitterness

4.3% ABV light, crisp, refreshing, crushable

belgian white ale, unfiltered, citrus, hint of coriander

clean, crisp, refreshing

light, low cal lager

crisp, clean, red apples

70 IBU’s mosaic, ekuanot, west coast | SEASONAL ask your server what’s pouring today

45 IBU’s bold citrus, pine

well-balanced black malt ale | SEASONAL ask your server what’s pouring today

mountain joe ‘shaft on draft’ | 4oz

mexican lager | 50cl

roasted barley, character taste | 20oz

clean, crisp, premium european lager | 50cl

the state lines ask your server what’s pouring today

maker’s mark, simple syrup, clingstone peach bitters, orange peel

maker’s mark bourbon, amaro montenegro, pink grapefruit liqueur, lemon, peach & clingstone peach bitters

maker’s mark bourbon, amarena cherry, lime, sugar & clingstone peach bitters

blanco tradicional tequila, agave syrup, lime juice

blanco tradicional tequila, orange liqueur, lime, hot honey syrup & togarashi salt rim

vodka, soda, state slush

gin, rosé wine, passion fruit, lemon, sugar & pomegranate slush

peach schnapps, malibu rum, peach syrup, pineapple juice, slush

tito’s vodka, pineapple & coconut, passion fruit, cucumber, lime & soda

gin, st. germain elderflower liqueur, dragon fruit, cucumber, lime, mint & soda

blanco tradicional tequila, pink grapefruit liqueur, chamomile syrup, pineapple, lime, soda & pink salt rim

absolut raspberri vodka, raspberries, mango, mint, simple syrup & soda

vodka, coffee liqueur, espresso, simple syrup, cinnamon

tito’s vodka, jamaican spicy ginger beer, fresh lime

absolut vodka, lemon juice, stonefruit syrup, white cranberry juice, sauvignon blanc, fruit & topped w/ state slush

aperol, prosecco, soda, orange

vodka or gin served w/ caesar skewer

raspberry purée, dragon fruit, fresh mint, lime juice & soda

passion fruit purée, chamomile tea syrup, iced tea, fresh lemon

black cellar

nekter v .q .a . niagara peninsula, ontario

silver gate vineyards lodi, california, u .s .a

graffigna argentina

charles smith 'the velvet devil' washington, u .s .a

bieler family 'born to run' california, u .s .a

graham norton 'he-devil' mendoza, argentina

union wine co . 'underwood' columbia valley, oregon, u .s .a

three thieves california, u .s .a

tenuta castiglioni by frescobaldi tuscany, italy

bonanza lot 3 by caymus, untapped vineyards california, u .s .a

decoy by duckhorn napa valley, california, u .s .a

chateau ste . michelle 'cold creek' washington, u .s .a .

caymus 'the walking fool' suisun valley, california, u .s .a .

black cellar

nekter v .q .a . niagara peninsula, ontario

seven terraces marlborough, new zealand

murphy-goode california, u .s .a

danzante veneto, italy

kim crawford marlborough, new zealand

davis bynum 'river west' central coast, sonoma county, california, u .s .a

laurent miquel, 'vendanges nocturnes' france

benvolio d .o .c . italy

invivo x 'sarah jessica parker' provence, france

casa di malia d .o .c . veneto, italy

with fries.

cavatappi noodles in a light cheese sauce.

with fries.

with fries.

chicken and broccoli tossed in plum sauce, over brown rice.

flour tortilla, melted cheese. with fries.

vanilla bean ice cream with chocolate or caramel sauce.

chocolate & espresso flake ice cream, fudge brownie, cookie crust, topped w/ caramel, chocolate & candied almonds.

gluten free w/ strawberry coulis & chocolate sauce.

w/ french vanilla ice cream & drizzled w/ caramel & chocolate sauce.

warm bread pudding, cream cheese icing topped w/ toasted pecans, butter rum sauce & vanilla bean ice cream.

2 eggs, 2 strips of bacon, crispy hash browns, toast & jam.

butter poached shrimp & lobster served on a toasted english muffin w/ asparagus & house-made hollandaise. served w/ crispy hash browns.

shaved honey ham on a toasted english muffin w/ house-made hollandaise. served w/ crispy hash browns.

prosecco & orange juice.

STATE & MAIN PRIVATE RESERVE

choice of bourbon w/ simple syrup, clingstone peach bitters, orange peel 2oz

choice of bourbon w/ clingstone peach bitters, lemon, simple syrup, peach purée, fresh mint 1.5oz

choice of bourbon w/ cocchi vermouth di torino, aromatic cocktail bitters. served straight up or on the rocks 2.25oz

choice of bourbon w/ simple syrup, banana liqueur, pineapple juice, lemon 2oz

choice of bourbon w/ amaro montenegro, pink grapefruit liqueur, lemon, peach & clingstone peach bitters 2oz

Maker’s Mark, Basil Hayden, Gold & Oak State & Main Private Reserve 2.25oz

during Happy Hour, twice a day | 2pm - 5pm & 9pm - close.

6oz sirloin in a sesame ginger soy sauce. served w/ spicy sashimi tuna on pressed crispy rice

10oz striploin topped w/ a bourbon peppercorn sauce. served w/ mashed potatoes & asparagus

6oz sirloin seasoned w/ cajun spices, finished w/ honey & creole butter. served w/ mashed potatoes & asparagus

6oz sirloin served w/ fries & your choice of baked bleu cheese crust or chimichurri

garlic butter, sea salt w/ bacon beer cheese dip

jalapeno, onion, bell peppers w/ chipotle teriyaki

buffalo hot, salt & pepper, bbq, sauce & honey garlic, ranch or bleu cheese on the side

tempura battered, sriracha aioli & unagi sauce

sesame tuna, sesame chili oil, togarashi, scallions, crispy rice w/ sriracha mayo

chicken, veggies, crunchy noodles, hoisin peanut sauce & cashews

red pepper, bacon, parmesan, chilis w/ lime crema & cilantro

creamy cheese sauce, toasted parmesan panko w/ garlic bread. add cajun chicken $6¾ bacon $3

pork dumplings, chili oil, scallions, pickled carrot & crispy garlic

tomato, mozza, cream cheese & fresh basil. add chicken or shrimp $6¾

tomato, red pepper, spinach, red onion, goat cheese, mozza, oregano, balsamic glaze. add chicken or shrimp $6¾

8oz sirloin in a sesame ginger soy sauce, served w/ spicy sushi tuna on pressed crispy rice

10oz striploin topped w/ a bourbon peppercorn sauce

6oz sirloin seasoned w/ cajun spices, finished w/ honey & creole butter

6oz sirloin served w/ fries & your choice of baked bleu cheese crust or chimichurri

6oz / 9oz lightly seasoned & cooked to your preference

10oz new york strip, perfectly marbled & seared for maximum flavour w/ sautéed garlic mushrooms | ADD TO YOUR STEAK shrimp $6¾ sautéed onions or mushrooms $2½

pistachio, asparagus & drizzled maple butter

blackened chicken breast finished w/ honey & creole butter, served w/ mashed potatoes & asparagus

crispy pancetta, mushrooms, peas, parmesan w/ black truffle cream sauce

blackened white fish, avocado, crisp slaw, pico de gallo, garlic aioli, w/ fries

chicken, black beans, red onion, pico de gallo, enchilada sauce, cheese, w/ lettuce, jalapenos, cilantro, lime crema, pico de gallo

buttermilk marinated, hand breaded, fries & plum sauce

beer battered, tartar sauce, fries

rich & creamy, mozza & parmesan garlic crostinis

chicken, shrimp, rice noodles, veg, spiced broth, chili garlic oil

cranberries, cucumber, almonds, avocado, baked chickpeas, goat cheese, honey-dijon vinaigrette

croutons, chopped bacon, shaved parmesan & a fresh lemon wedge

chicken, bacon, shredded cheddar, egg, cucumber, tomato, avocado, peanut, balsamic bleu cheese vinaigrette

lemongrass chicken, mango, carrots, avocado, toasted coconut, peanuts, noodles, basil, mint, cilantro, citrus chili vinaigrette

AAA top sirloin, romaine, tomato, bleu cheese, grilled mushrooms, red onion, buttermilk bleu cheese dressing

sesame brown rice, cabbage, pickled cucumber, avocado, green onion, ahi tuna

chicken, veggies, cashews, sesame brown rice & teriyaki sauce

curried tomato cream sauce, cashew butter, spiced yogurt, cilantro & naan, over basmati rice

shrimp, veggies, egg, basil rice noodles, peanuts, toasted coconut, crispy garlic, cilantro, green onion, spiced lemongrass chili & garlic sauce

two patties, american cheese, lettuce, tomato, onion, pickle, burger sauce

american, swiss & mozza, bacon, lettuce, tomato, onion, butter grilled french bread

brioche bun, bacon ketchup, lettuce, tomato, red onion, pickle, cheddar

panko crusted chicken breast, house slaw, pickles, tomato w/ honey mustard, want it spicy? ask for it nashville hot!

lettuce, tomato, mayo, avocado, peppered bacon, cheddar

black beans, american cheese, lettuce, tomato, onion, pickle, burger sauce

shaved premium beef, mushrooms, onions, horseradish mayo & melted swiss, served w/ au jus

light bodied, golden crisp lager

medium/full bodied with a malty flavour, mild bitterness

4.3% ABV light, crisp, refreshing, crushable

belgian white ale, unfiltered, citrus, hint of coriander

clean, crisp, refreshing

light, low cal lager

crisp, clean, red apples

70 IBU’s mosaic, ekuanot, west coast | SEASONAL ask your server what’s pouring today

45 IBU’s bold citrus, pine

well-balanced black malt ale | SEASONAL ask your server what’s pouring today

mountain joe ‘shaft on draft’ | 4oz

mexican lager | 50cl

roasted barley, character taste | 20oz

clean, crisp, premium european lager | 50cl

the state lines ask your server what’s pouring today

maker’s mark, simple syrup, clingstone peach bitters, orange peel

maker’s mark bourbon, amaro montenegro, pink grapefruit liqueur, lemon, peach & clingstone peach bitters

maker’s mark bourbon, amarena cherry, lime, sugar & clingstone peach bitters

blanco tradicional tequila, agave syrup, lime juice

blanco tradicional tequila, orange liqueur, lime, hot honey syrup & togarashi salt rim

vodka, soda, state slush

gin, rosé wine, passion fruit, lemon, sugar & pomegranate slush

peach schnapps, malibu rum, peach syrup, pineapple juice, slush

tito’s vodka, pineapple & coconut, passion fruit, cucumber, lime & soda

gin, st. germain elderflower liqueur, dragon fruit, cucumber, lime, mint & soda

blanco tradicional tequila, pink grapefruit liqueur, chamomile syrup, pineapple, lime, soda & pink salt rim

absolut raspberri vodka, raspberries, mango, mint, simple syrup & soda

vodka, coffee liqueur, espresso, simple syrup, cinnamon

tito’s vodka, jamaican spicy ginger beer, fresh lime

absolut vodka, lemon juice, stonefruit syrup, white cranberry juice, sauvignon blanc, fruit & topped w/ state slush

aperol, prosecco, soda, orange

vodka or gin served w/ caesar skewer

raspberry purée, dragon fruit, fresh mint, lime juice & soda

passion fruit purée, chamomile tea syrup, iced tea, fresh lemon

black cellar

nekter v .q .a . niagara peninsula, ontario

silver gate vineyards lodi, california, u .s .a

graffigna argentina

charles smith 'the velvet devil' washington, u .s .a

bieler family 'born to run' california, u .s .a

graham norton 'he-devil' mendoza, argentina

union wine co . 'underwood' columbia valley, oregon, u .s .a

three thieves california, u .s .a

tenuta castiglioni by frescobaldi tuscany, italy

bonanza lot 3 by caymus, untapped vineyards california, u .s .a

decoy by duckhorn napa valley, california, u .s .a

chateau ste . michelle 'cold creek' washington, u .s .a .

caymus 'the walking fool' suisun valley, california, u .s .a .

black cellar

nekter v .q .a . niagara peninsula, ontario

seven terraces marlborough, new zealand

murphy-goode california, u .s .a

danzante veneto, italy

kim crawford marlborough, new zealand

davis bynum 'river west' central coast, sonoma county, california, u .s .a

laurent miquel, 'vendanges nocturnes' france

benvolio d .o .c . italy

invivo x 'sarah jessica parker' provence, france

casa di malia d .o .c . veneto, italy

with fries.

cavatappi noodles in a light cheese sauce.

with fries.

with fries.

chicken and broccoli tossed in plum sauce, over brown rice.

flour tortilla, melted cheese. with fries.

vanilla bean ice cream with chocolate or caramel sauce.

chocolate & espresso flake ice cream, fudge brownie, cookie crust, topped w/ caramel, chocolate & candied almonds.

gluten free w/ strawberry coulis & chocolate sauce.

w/ french vanilla ice cream & drizzled w/ caramel & chocolate sauce.

warm bread pudding, cream cheese icing topped w/ toasted pecans, butter rum sauce & vanilla bean ice cream.

2 eggs, 2 strips of bacon, crispy hash browns, toast & jam.

butter poached shrimp & lobster served on a toasted english muffin w/ asparagus & house-made hollandaise. served w/ crispy hash browns.

shaved honey ham on a toasted english muffin w/ house-made hollandaise. served w/ crispy hash browns.

prosecco & orange juice.

STATE & MAIN PRIVATE RESERVE

choice of bourbon w/ simple syrup, clingstone peach bitters, orange peel 2oz

choice of bourbon w/ clingstone peach bitters, lemon, simple syrup, peach purée, fresh mint 1.5oz

choice of bourbon w/ cocchi vermouth di torino, aromatic cocktail bitters. served straight up or on the rocks 2.25oz

choice of bourbon w/ simple syrup, banana liqueur, pineapple juice, lemon 2oz

choice of bourbon w/ amaro montenegro, pink grapefruit liqueur, lemon, peach & clingstone peach bitters 2oz

Maker’s Mark, Basil Hayden, Gold & Oak State & Main Private Reserve 2.25oz

during Happy Hour, twice a day | 2pm - 5pm & 9pm - close.

6oz sirloin in a sesame ginger soy sauce. served w/ spicy sashimi tuna on pressed crispy rice

10oz striploin topped w/ a bourbon peppercorn sauce. served w/ mashed potatoes & asparagus

6oz sirloin seasoned w/ cajun spices, finished w/ honey & creole butter. served w/ mashed potatoes & asparagus

6oz sirloin served w/ fries & your choice of baked bleu cheese crust or chimichurri

garlic butter, sea salt w/ beer cheese dip.

buttermilk marinated, coconut breaded calamari, crispy veg, fresh chiles, lime w/ chipotle sauce.

buffalo, hot, salt & pepper, bbq, teriyaki, honey garlic, ranch or bleu cheese on the side.

tempura battered, sriracha aioli & unagi sauce.

sashimi grade tuna, sesame chili oil, togarashi, scallions, crispy rice w/ sriracha mayo.

chicken, veggies, peanuts, spicy kung pao sauce, crispy wonton, candied chiles.

red pepper, bacon, parmesan, chilis w/ lime crema & cilantro.

creamy cheese sauce, toasted parmesan panko w/ garlic bread.

pork dumplings, chili oil, scallions, pickled carrot & crispy garlic.

tomato, mozza, cream cheese & fresh basil.

tomato, red pepper, spinach, red onion, goat cheese, mozza, oregano, balsamic glaze.

6oz sirloin, lightly seasoned & cooked to your preference.

10oz new york strip, perfectly marbled & seared for maximum flavour w/ sautéed garlic mushrooms.

6oz sirloin in a sesame ginger soy sauce. served w/ spicy sashimi tuna on pressed crispy rice.

10oz striploin topped w/ a whiskey peppercorn sauce. served w/ mashed potatoes & asparagus.

mashed potato, asparagus & drizzled maple butter.

blackened chicken breast finished w/ honey & creole butter. served w/ mashed potatoes & asparagus.

crispy prosciutto, mushrooms, peas, parmesan w/ black truffle cream sauce.

battered white fish, avocado, crisp slaw, pico de gallo, garlic aioli. w/ fries.

chicken, black beans, corn, red onions, house enchilada sauce, cheeses, w/ lettuce, jalapenos, cilantro, lime crema, pico de gallo.

buttermilk marinated, hand breaded, fries & plum sauce.

beer battered haddock, tartar sauce, fries.

two patties, american cheese, lettuce, tomato, onion, pickle, burger sauce.

american, swiss & mozza, bacon, lettuce, tomato, onion, butter grilled french bread.

brioche bun, bacon ketchup, lettuce, tomato, red onion, pickle, cheddar.

panko crusted chicken breast, house slaw, pickles, tomato w/ honey mustard.

panko crusted chicken breast w/ nashville spices, house slaw, pickles w/ mayo.

lettuce, tomato, mayo, avocado, peppered bacon, cheddar.

two black bean patties, american cheese, lettuce, tomato, onion, pickle, burger sauce.

shaved premium beef, mushrooms, onions, horseradish mayo & melted swiss. served w/ au jus.

sesame brown rice, cabbage, pickled cucumber, avocado, green onion, ahi tuna.

chicken, veggies, cashews, sesame brown rice & teriyaki sauce.

curried tomato cream sauce, cashew butter, spiced yogurt, cilantro & naan, over basmati rice.

shrimp, veggies, egg, basil, rice noodles, peanuts, toasted coconut, crispy garlic, cilantro, green onion, spiced lemongrass chili & garlic sauce.

rich & creamy, mozza & parmesan garlic crostinis.

chicken, shrimp, rice noodles, veg, spiced broth, chili garlic oil.

cranberries, cucumber, almonds, avocado, baked chickpeas, goat cheese, honey-dijon vinaigrette.

croutons, chopped bacon, shaved parmesan & a fresh lemon wedge.

chicken, bacon, shredded cheddar, egg, cucumber, tomato, avocado, balsamic bleu cheese vinaigrette.

lemongrass chicken, mango, carrots, avocado, toasted coconut, peanuts, noodles, basil, mint, cilantro, citrus chili vinaigrette.

AAA top sirloin, romaine, tomato, bleu cheese, grilled mushrooms, red onion, buttermilk bleu cheese dressing.

chocolate & espresso flake ice cream, fudge brownie, cookie crust, topped w/ caramel, chocolate & candied almonds.

classic vanilla custard w/ caramelized sugar, topped w/ fresh strawberries

w/ french vanilla ice cream & drizzled w/ caramel & chocolate sauce.

warm bread pudding, cream cheese icing topped w/ toasted pecans, butter rum sauce & vanilla bean ice cream.

w/ fries & plum sauce.

cavatappi noodles in a light cheese sauce.

w/ fries.

ketchup, cheese, pickle w/ fries.

mozza cheese, pizza sauce.

chicken and broccoli tossed in plum sauce, over brown rice.

flour tortilla, melted cheese. w/ fries.

scoop of vanilla bean ice cream w/ chocolate or caramel sauce.

house made croutons, chopped bacon, shaved parmesan.

rich & creamy.

w/ dill dip.

roasted beets, goat cheese, pumpkin seeds, baked chickpeas, honey dijon vinaigrette.

quebec cheese curd, gravy.

tossed in garlic butter & seasoned in salt & pepper

w/ dill dip or chipotle.

sauteed red pepper, zucchini, onion, mushrooms, garlic, seasoned w/ salt & pepper.

Maker's Mark bourbon, simple syrup, clingstone peach bitters, orange peel. 2oz

Maker's Mark bourbon w/ cocchi vermouth di torino, aromatic cocktail bitters. served straight up or on the rocks. 2.25oz

Cuervo blanco tradicional tequila, agave syrup, lime juice. 2oz

Cuervo blanco tradicional tequila, orange liqueur, lime, hot honey syrup & togarashi salt rim. 2oz

peach schnapps, Malibu rum, peach syrup, pineapple juice, slush. 2oz

vodka, soda, state slush. 1oz

gin, rosé wine, passion fruit, lemon, sugar & pomegranate slush. 1.5oz

Absolut vodka, lemon juice, stonefruit syrup, white cranberry juice, sauvignon blanc, fruit & topped w/ state slush. 0.5oz + 4oz wine

bumbu banana rum, coconut puree, pineapple juice, cinnamon. 1.5oz

gin, St. Germain elderflower liqueur, dragon fruit, cucumber, lime, mint & soda. 1.5oz

Absolut raspberri vodka, raspberries, mango, mint, simple syrup & soda. 1.5oz

vodka, coffee liqueur, espresso, simple syrup, cinnamon. 1.5oz

Tito's vodka, Jamaican spicy ginger beer, fresh lime. 1.5oz

vodka or gin served w/ caesar skewer. 2oz add extra caesar skewer ..... 2

raspberry purée, dragon fruit, fresh mint, lime juice & soda

passion fruit purée, chamomile tea syrup, iced tea, fresh lemon

Black Cellar

Black Cellar

Nekter V.Q.A.. Niagra Peninsula, Ontario

Nekter V.Q.A.. Niagra Peninsula, Ontario

Nekter V.Q.A.. Niagra Peninsula, Ontario

Cigar Box. Chile

Cigar Box. Chile

Cigar Box. Chile

Graffigna. Argentina

Graffigna. Argentina

Graffigna. Argentina

Charles Smith 'The Velvet Devil'. Washington, U.S.A

Charles Smith 'The Velvet Devil'. Washington, U.S.A

Charles Smith 'The Velvet Devil'. Washington, U.S.A

Silver Palms. California, U.S.A

Silver Palms. California, U.S.A

Silver Palms. California, U.S.A

Graham Norton 'He-Devil'. Mendoza, Argentina

Union Wine Co. 'Underwood' Columbia Valley, Oregon, U.S.A

Gemtree 'Dragon's Blood' Mclaren Vale, Australia

Three Thieves. California, U.S.A

Tenuta Castiglioni by Frescobaldi. Tuscany, Italy

Bonanza Lot 3 by Caymus, Untapped Vineyards. California, U.S.A

Decoy by Duckhorn. Napa valley, California, U.S.A

Chateau Ste. Michelle 'Cold Creek'. Washington, U.S.A

Caymus 'The Walking Fool'. Suisun Valley, California, U.S.A

Black Cellar

Black Cellar

Nekter V.Q.A.. Niagra Peninsula, Ontario

Nekter V.Q.A.. Niagra Peninsula, Ontario

Nekter V.Q.A.. Niagra Peninsula, Ontario

Seven Terraces. Marlborough, New Zealand

Seven Terraces. Marlborough, New Zealand

Seven Terraces. Marlborough, New Zealand

Murphy-Goode. California, U.S.A

Murphy-Goode. California, U.S.A

Murphy-Goode. California, U.S.A

Danzante. Veneto, Italy

Kim Crawford. Marlborough, New Zealand

Davis Bynum 'River West'. Central Coast, Sonoma County, California, U.S.A

Laurent Miguel, 'Vendanges Nocturnes'. France

Laurent Miguel, 'Vendanges Nocturnes'. France

Laurent Miguel, 'Vendanges Nocturnes'. France

La Gioiosa Aurea D.O.C. Italy

La Gioiosa Aurea D.O.C. Italy

Invivo X 'Sarah Jessica Parker'. Provence, France

Casa do Malia D.O.C. Veneto, Italy

Mexican lager

roasted barley, character taste

clean, crisp, premium European lager

light bodied, golden crisp lager

light bodied, golden crisp lager

medium/full bodied with a malty flavour, mild bitterness

medium/full bodied with a malty flavour, mild bitterness

4.3% ABV light, crisp, refreshing, crushable

4.3% ABV light, crisp, refreshing, crushable

Belgian white ale, unfiltered, citrus, hint of coriander

Belgian white ale, unfiltered, citrus, hint of coriander

clean, crisp, refreshing

clean, crisp, refreshing

light, low cal lager

light, low cal lager

crisp, clean, red apples

crisp, clean, red apples

70 IBU's mosaic, Ekuanot, West Coast

70 IBU's mosaic, Ekuanot, West Coast

ask your server what is pouring today

45 IBU's bold citrus, pine

45 IBU's bold citrus, pine

well-balanced black malt ale

well-balanced black malt ale

ask your server what is pouring today

ask your server what is pouring today

341ml

341ml

330ml

355ml

330ml

341ml

341ml

500ml

500ml

473ml

355ml

473ml

500ml

garlic butter, sea salt w/ bacon beer cheese dip

jalapeno, onion, bell peppers w/ chipotle teriyaki

buffalo hot, salt & pepper, bbq, sauce & honey garlic, ranch or bleu cheese on the side

tempura battered, sriracha aioli & unagi sauce

sesame tuna, sesame chili oil, togarashi, scallions, crispy rice w/ sriracha mayo

chicken, veggies, crunchy noodles, hoisin peanut sauce & cashews

red pepper, bacon, parmesan, chilis w/ lime crema & cilantro

creamy cheese sauce, toasted parmesan panko w/ garlic bread. add cajun chicken $6¾ bacon $3

pork dumplings, chili oil, scallions, pickled carrot & crispy garlic

tomato, mozza, cream cheese & fresh basil. add chicken or shrimp $6¾

tomato, red pepper, spinach, red onion, goat cheese, mozza, oregano, balsamic glaze. add chicken or shrimp $6¾

8oz sirloin in a sesame ginger soy sauce, served w/ spicy sushi tuna on pressed crispy rice

10oz striploin topped w/ a bourbon peppercorn sauce

6oz sirloin seasoned w/ cajun spices, finished w/ honey & creole butter

6oz sirloin served w/ fries & your choice of baked bleu cheese crust or chimichurri

6oz / 9oz lightly seasoned & cooked to your preference

10oz new york strip, perfectly marbled & seared for maximum flavour w/ sautéed garlic mushrooms | ADD TO YOUR STEAK shrimp $6¾ sautéed onions or mushrooms $2½

pistachio, asparagus & drizzled maple butter

blackened chicken breast finished w/ honey & creole butter, served w/ mashed potatoes & asparagus

crispy pancetta, mushrooms, peas, parmesan w/ black truffle cream sauce

blackened white fish, avocado, crisp slaw, pico de gallo, garlic aioli, w/ fries

chicken, black beans, red onion, pico de gallo, enchilada sauce, cheese, w/ lettuce, jalapenos, cilantro, lime crema, pico de gallo

buttermilk marinated, hand breaded, fries & plum sauce

beer battered, tartar sauce, fries

rich & creamy, mozza & parmesan garlic crostinis

chicken, shrimp, rice noodles, veg, spiced broth, chili garlic oil

cranberries, cucumber, almonds, avocado, baked chickpeas, goat cheese, honey-dijon vinaigrette

croutons, chopped bacon, shaved parmesan & a fresh lemon wedge

chicken, bacon, shredded cheddar, egg, cucumber, tomato, avocado, peanut, balsamic bleu cheese vinaigrette

lemongrass chicken, mango, carrots, avocado, toasted coconut, peanuts, noodles, basil, mint, cilantro, citrus chili vinaigrette

AAA top sirloin, romaine, tomato, bleu cheese, grilled mushrooms, red onion, buttermilk bleu cheese dressing

sesame brown rice, cabbage, pickled cucumber, avocado, green onion, ahi tuna

chicken, veggies, cashews, sesame brown rice & teriyaki sauce

curried tomato cream sauce, cashew butter, spiced yogurt, cilantro & naan, over basmati rice

shrimp, veggies, egg, basil rice noodles, peanuts, toasted coconut, crispy garlic, cilantro, green onion, spiced lemongrass chili & garlic sauce

two patties, american cheese, lettuce, tomato, onion, pickle, burger sauce

american, swiss & mozza, bacon, lettuce, tomato, onion, butter grilled french bread

brioche bun, bacon ketchup, lettuce, tomato, red onion, pickle, cheddar

panko crusted chicken breast, house slaw, pickles, tomato w/ honey mustard, want it spicy? ask for it nashville hot!

lettuce, tomato, mayo, avocado, peppered bacon, cheddar

black beans, american cheese, lettuce, tomato, onion, pickle, burger sauce

shaved premium beef, mushrooms, onions, horseradish mayo & melted swiss, served w/ au jus

light bodied, golden crisp lager

medium/full bodied with a malty flavour, mild bitterness

4.3% ABV light, crisp, refreshing, crushable

belgian white ale, unfiltered, citrus, hint of coriander

clean, crisp, refreshing

light, low cal lager

crisp, clean, red apples

70 IBU’s mosaic, ekuanot, west coast | SEASONAL ask your server what’s pouring today

45 IBU’s bold citrus, pine

well-balanced black malt ale | SEASONAL ask your server what’s pouring today

mountain joe ‘shaft on draft’ | 4oz

mexican lager | 50cl

roasted barley, character taste | 20oz

clean, crisp, premium european lager | 50cl

the state lines ask your server what’s pouring today

maker’s mark, simple syrup, clingstone peach bitters, orange peel

maker’s mark bourbon, amaro montenegro, pink grapefruit liqueur, lemon, peach & clingstone peach bitters

maker’s mark bourbon, amarena cherry, lime, sugar & clingstone peach bitters

blanco tradicional tequila, agave syrup, lime juice

blanco tradicional tequila, orange liqueur, lime, hot honey syrup & togarashi salt rim

vodka, soda, state slush

gin, rosé wine, passion fruit, lemon, sugar & pomegranate slush

peach schnapps, malibu rum, peach syrup, pineapple juice, slush

tito’s vodka, pineapple & coconut, passion fruit, cucumber, lime & soda

gin, st. germain elderflower liqueur, dragon fruit, cucumber, lime, mint & soda

blanco tradicional tequila, pink grapefruit liqueur, chamomile syrup, pineapple, lime, soda & pink salt rim

absolut raspberri vodka, raspberries, mango, mint, simple syrup & soda

vodka, coffee liqueur, espresso, simple syrup, cinnamon

tito’s vodka, jamaican spicy ginger beer, fresh lime

absolut vodka, lemon juice, stonefruit syrup, white cranberry juice, sauvignon blanc, fruit & topped w/ state slush

aperol, prosecco, soda, orange

vodka or gin served w/ caesar skewer

raspberry purée, dragon fruit, fresh mint, lime juice & soda

passion fruit purée, chamomile tea syrup, iced tea, fresh lemon

black cellar

nekter v .q .a . niagara peninsula, ontario

silver gate vineyards lodi, california, u .s .a

graffigna argentina

charles smith 'the velvet devil' washington, u .s .a

bieler family 'born to run' california, u .s .a

graham norton 'he-devil' mendoza, argentina

union wine co . 'underwood' columbia valley, oregon, u .s .a

three thieves california, u .s .a

tenuta castiglioni by frescobaldi tuscany, italy

bonanza lot 3 by caymus, untapped vineyards california, u .s .a

decoy by duckhorn napa valley, california, u .s .a

chateau ste . michelle 'cold creek' washington, u .s .a .

caymus 'the walking fool' suisun valley, california, u .s .a .

black cellar

nekter v .q .a . niagara peninsula, ontario

seven terraces marlborough, new zealand

murphy-goode california, u .s .a

danzante veneto, italy

kim crawford marlborough, new zealand

davis bynum 'river west' central coast, sonoma county, california, u .s .a

laurent miquel, 'vendanges nocturnes' france

benvolio d .o .c . italy

invivo x 'sarah jessica parker' provence, france

casa di malia d .o .c . veneto, italy

with fries.

cavatappi noodles in a light cheese sauce.

with fries.

with fries.

chicken and broccoli tossed in plum sauce, over brown rice.

flour tortilla, melted cheese. with fries.

vanilla bean ice cream with chocolate or caramel sauce.

chocolate & espresso flake ice cream, fudge brownie, cookie crust, topped w/ caramel, chocolate & candied almonds.

gluten free w/ strawberry coulis & chocolate sauce.

w/ french vanilla ice cream & drizzled w/ caramel & chocolate sauce.

warm bread pudding, cream cheese icing topped w/ toasted pecans, butter rum sauce & vanilla bean ice cream.

2 eggs, 2 strips of bacon, crispy hash browns, toast & jam.

butter poached shrimp & lobster served on a toasted english muffin w/ asparagus & house-made hollandaise. served w/ crispy hash browns.

shaved honey ham on a toasted english muffin w/ house-made hollandaise. served w/ crispy hash browns.

prosecco & orange juice.

STATE & MAIN PRIVATE RESERVE

choice of bourbon w/ simple syrup, clingstone peach bitters, orange peel 2oz

choice of bourbon w/ clingstone peach bitters, lemon, simple syrup, peach purée, fresh mint 1.5oz

choice of bourbon w/ cocchi vermouth di torino, aromatic cocktail bitters. served straight up or on the rocks 2.25oz

choice of bourbon w/ simple syrup, banana liqueur, pineapple juice, lemon 2oz

choice of bourbon w/ amaro montenegro, pink grapefruit liqueur, lemon, peach & clingstone peach bitters 2oz

Maker’s Mark, Basil Hayden, Gold & Oak State & Main Private Reserve 2.25oz

during Happy Hour, twice a day | 2pm - 5pm & 9pm - close.

6oz sirloin in a sesame ginger soy sauce. served w/ spicy sashimi tuna on pressed crispy rice

10oz striploin topped w/ a bourbon peppercorn sauce. served w/ mashed potatoes & asparagus

6oz sirloin seasoned w/ cajun spices, finished w/ honey & creole butter. served w/ mashed potatoes & asparagus

6oz sirloin served w/ fries & your choice of baked bleu cheese crust or chimichurri

garlic butter, sea salt w/ beer cheese dip.

buttermilk marinated, coconut breaded calamari, crispy veg, fresh chiles, lime w/ chipotle sauce.

buffalo, hot, salt pepper, bbq, teriyaki, honey garlic, ranch or bleu cheese on the side.

tempura battered, sriracha aioli unagi sauce.

sashimi grade tuna, sesame chili oil, togarashi, scallions, crispy rice w/ sriracha mayo.

chicken, carrots, mushrooms, red pepper, snow peas, red onion, peanuts, spicy kung pao sauce, crispy wonton, candied chiles.

red pepper, bacon, parmesan, chilis w/ lime crema cilantro.

creamy cheese sauce, toasted parmesan panko w/ garlic bread.

pork dumplings, chili oil, scallions, pickled carrot crispy garlic.

tomato, mozza, cream cheese fresh basil.

tomato, red pepper, spinach, red onion, goat cheese, mozza, oregano, balsamic glaze.

6oz sirloin, lightly seasoned cooked to your preference.

10oz new york strip, perfectly marbled seared for maximum flavour w/ sautéed garlic mushrooms.

6oz sirloin in a sesame ginger soy sauce. served w/ spicy sashimi tuna on pressed crispy rice.

10oz striploin topped w/ a whiskey peppercorn sauce. served w/ mashed potatoes asparagus.

mashed potato, asparagus drizzled maple butter.

blackened chicken breast finished w/ honey creole butter. served w/ mashed potatoes asparagus.

crispy prosciutto, mushrooms, peas, parmesan w/ black truffle cream sauce.

battered white fish, avocado, crisp slaw, pico de gallo, garlic aioli. w/ fries.

buttermilk marinated, hand breaded, fries plum sauce.

beer battered haddock, tartar sauce, fries.

two patties, american cheese, lettuce, tomato, onion, pickle, burger sauce.

american, swiss mozza, bacon, lettuce, tomato, onion, butter grilled french bread.

brioche bun, bacon ketchup, lettuce, tomato, red onion, pickle, cheddar.

panko crusted chicken breast, house slaw, pickles, tomato w/ honey mustard.

panko crusted chicken breast w/ nashville spices, house slaw, pickles w/ mayo.

lettuce, tomato, mayo, avocado, peppered bacon, cheddar.

two black bean patties, american cheese, lettuce, tomato, onion, pickle, burger sauce.

shaved premium beef, mushrooms, onions, horseradish mayo melted swiss. served w/ au jus.

sesame brown rice, cabbage, pickled cucumber, avocado, green onion, ahi tuna.

chicken, broccoli, mushrooms, snow peas, carrots, red pepper, red onion, cashews, sesame brown rice teriyaki sauce.

curried tomato cream sauce, cashew butter, spiced yogurt, cilantro naan, over basmati rice.

veggies, egg, basil, rice noodles, peanuts, toasted coconut, crispy garlic, cilantro, green onion, spiced lemongrass chili garlic sauce. add lemongrass chicken ..... 6.75 add shrimp ..... 4

rich creamy, mozza parmesan garlic crostinis.

chicken broth flavored w/ miso sesame sauce, chili garlic oil, ramen noodles, soy ginger chicken, marinated egg, sesame seeds, crispy garlic, green onion curls

cranberries, cucumber, almonds, avocado, baked chickpeas, goat cheese, honey-dijon vinaigrette.

croutons, chopped bacon, shaved parmesan a fresh lemon wedge.

panko crusted chicken breast, bacon, shredded cheddar, egg, cucumber, tomato, avocado, balsamic bleu cheese vinaigrette.

lemongrass chicken, mango, carrots, avocado, toasted coconut, peanuts, noodles, basil, mint, cilantro, citrus chili vinaigrette.

chocolate espresso flake ice cream, fudge brownie, cookie crust, topped w/ caramel, chocolate candied almonds.

classic vanilla custard w/ caramelized sugar, topped w/ fresh strawberries

w/ french vanilla ice cream drizzled w/ caramel chocolate sauce.

warm bread pudding, cream cheese icing topped w/ toasted pecans, butter rum sauce vanilla bean ice cream.

w/ fries plum sauce.

cavatappi noodles in a light cheese sauce.

w/ fries.

ketchup, cheese, pickle w/ fries.

mozza cheese, pizza sauce.

chicken and broccoli tossed in plum sauce, over brown rice.

scoop of vanilla bean ice cream w/ chocolate or caramel sauce.

house made croutons, shaved parmesan.

rich creamy.

w/ dill dip.

roasted beets, goat cheese, pumpkin seeds, baked chickpeas, honey dijon vinaigrette.

quebec cheese curd, gravy.

tossed in garlic butter seasoned in salt pepper

w/ dill dip or chipotle.

sauteed red pepper, zucchini, onion, mushrooms, garlic, seasoned w/ salt pepper.

MIXED GREENS or CAESAR SALAD

BANG BANG SHRIMP tempura battered, sriracha aioli unagi sauce

PISTACHIO CRUSTED SALMON mashed potato, asparagus drizzled maple butter TRUFFLE SHRIMP RIGATONI crispy prosciutto, mushrooms, peas, parmesan w/ black truffle cream sauce THE SIRLOIN 6OZ lightly seasoned cooked to your preference. served w/ mashed potatoes asparagus HONEY GLAZED CAJUN CHICK

CHOCOLATE BROWNIE w/ french vanilla ice cream drizzled w/ caramel chocolate sauce CRÈME BRÛLÉE classic vanilla custard w/ carmelized sugar, topped w/ fresh strawberries

Maker's Mark bourbon, simple syrup, clingstone peach bitters, orange peel. 2oz

Maker's Mark bourbon w/ cocchi vermouth di torino, aromatic cocktail bitters. served straight up or on the rocks. 2.25oz

Cuervo blanco tradicional tequila, agave syrup, lime juice. 2oz

Cuervo blanco tradicional tequila, orange liqueur, lime, hot honey syrup togarashi salt rim. 2oz

peach schnapps, Malibu rum, peach syrup, pineapple juice, slush. 2oz

vodka, soda, state slush. 1oz

gin, rosé wine, passion fruit, lemon, sugar pomegranate slush. 1.5oz

Absolut vodka, lemon juice, stonefruit syrup, white cranberry juice, sauvignon blanc, fruit topped w/ state slush. 0.5oz + 4oz wine

Bumbu banana rum, coconut puree, pineapple juice, cinnamon. 1.5oz

gin, St. Germain elderflower liqueur, dragon fruit, cucumber, lime, mint soda. 1.5oz

Absolut raspberri vodka, raspberries, mango, mint, simple syrup soda. 1.5oz

vodka, coffee liqueur, espresso, simple syrup, cinnamon. 1.5oz

Tito's vodka, Jamaican spicy ginger beer, fresh lime. 1.5oz

vodka or gin served w/ caesar skewer. 2oz add extra caesar skewer ..... 2

Bumbu rum, campari, cocchi vermouth di torino, kahlua. 3oz

raspberry purée, dragon fruit, fresh mint, lime juice soda

passion fruit purée, chamomile tea syrup, iced tea, fresh lemon

coke, diet coke or root beer w/ coconut cream fresh lime juice

Black Cellar

Black Cellar

Nekter V.Q.A.. Niagra Peninsula, Ontario

Nekter V.Q.A.. Niagra Peninsula, Ontario

Nekter V.Q.A.. Niagra Peninsula, Ontario

Cigar Box. Chile

Cigar Box. Chile

Cigar Box. Chile

Graffigna. Argentina

Graffigna. Argentina

Graffigna. Argentina

Charles Smith 'The Velvet Devil'. Washington, U.S.A

Charles Smith 'The Velvet Devil'. Washington, U.S.A

Charles Smith 'The Velvet Devil'. Washington, U.S.A

Silver Palms. California, U.S.A

Silver Palms. California, U.S.A

Silver Palms. California, U.S.A

Graham Norton 'He-Devil'. Mendoza, Argentina

Murphy Goode, California, U.S.A

Grant Burge 'Barossa Ink", Barossa, Australia

Tenuta Castiglioni by Frescobaldi. Tuscany, Italy

Bonanza Lot 3 by Caymus, Untapped Vineyards. California, U.S.A

Decoy by Duckhorn. Napa valley, California, U.S.A

Chateau Ste. Michelle 'Cold Creek'. Washington, U.S.A

Caymus 'The Walking Fool'. Suisun Valley, California, U.S.A

Black Cellar

Black Cellar

Nekter V.Q.A.. Niagra Peninsula, Ontario

Nekter V.Q.A.. Niagra Peninsula, Ontario

Nekter V.Q.A.. Niagra Peninsula, Ontario

Seven Terraces. Marlborough, New Zealand

Seven Terraces. Marlborough, New Zealand

Seven Terraces. Marlborough, New Zealand

Murphy-Goode. California, U.S.A

Murphy-Goode. California, U.S.A

Murphy-Goode. California, U.S.A

Danzante. Veneto, Italy

Kim Crawford. Marlborough, New Zealand

Davis Bynum 'River West'. Central Coast, Sonoma County, California, U.S.A

Laurent Miguel, 'Vendanges Nocturnes'. France

Laurent Miguel, 'Vendanges Nocturnes'. France

Laurent Miguel, 'Vendanges Nocturnes'. France

La Gioiosa Aurea D.O.C. Italy

La Gioiosa Aurea D.O.C. Italy

Invivo X 'Sarah Jessica Parker'. Provence, France

Mexican lager

roasted barley, character taste