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MIYATA

Name: MIYATA
Address: 2 Chome-10-9 Midorigaoka, Okazaki, Aichi 444-0806, Okazaki-shi, Aichi, JP
Telephone: +81564641129
Price range: JPY 14,000
Rating: 3.13

ミヤタ

3.13

（1 reviews）

JPY 7,000

JPY 14,000

Okazaki-shi, Aichi, Japan

0

November 8 to December 5, 2026

S	M	T	W	T	F	S
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	12/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

Latest Updates

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 7,000

JPY 14,000

Hours

Address

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and QR Code Payments Accepted (PayPay and d Pay)

A hidden gem specializing in high-quality meat dishes

At Delica & Beefdish MIYATA, Chef Miyata, known for being a former imperial chef, offers delicate and innovative dishes. The restaurant prides itself on its beef-centric cuisine, with the beef stroganoff featuring a sauce made from Haccho miso being a standout. The atmosphere is reminiscent of a small hideaway, allowing guests to enjoy gourmet food in a calm setting.

Ratings

3.13（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

NANA

@nana-581086

Japan

Oct 21, 2025

4.3

The seating is only at the counter, allowing for a small number of guests to enjoy their time thoroughly. It's interesting to see the corned beef ice melt into the soup, changing its flavor. The sliced roast beef salad is very tender, and the vegetables are delicious. The hamburger is coarsely ground, with a strong meat flavor, yet it has a light aftertaste. The braised beef cheek in red wine is tender and has a rich depth from the Hatcho miso, making it the best. The finishing dessert is abundant with seasonal figs, leaving me completely satisfied until the end.

1