Wolha Gaekjan
월하객잔
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
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23,000 KRW
19,000 KRW
19,000 KRW
23,000 won
17,000 KRW
22,000 KRW
15,000 won
A soup dish made by stir-frying various vegetables and seafood without red pepper powder
A dish made by frying chicken and then coating it with a sweet and sour Kkanpung sauce
A dish where fried chicken is topped with vegetables and drizzled with a tangy soy sauce. For delivery, the sauce is provided separately so please drizzle it yourself.
A dish of deep-fried pork coated in spicy Szechuan sauce
A dish made by stir-frying various vegetables and seafood with a spicy and savory sauce
A dish where bell peppers, pork, and onions are stir-fried and wrapped in flower bread
A dish made by stir-frying various vegetables and seafood in oyster sauce.
A dish made by stir-frying shrimp, sea cucumber, pork, enoki mushrooms, and a few vegetables together.
A dish made by deep-frying medium-sized shrimp with a crispy coating, then tossed in a spicy-sweet chili sauce
A dish made by deep-frying medium-sized shrimp with a crispy coating, then tossed in a spicy-sweet chili sauce
A dish made by deep-frying medium-sized shrimp with a crispy coating and then coating them with a harmonious spicy garlic sauce
A dish made by deep-frying medium-sized shrimp with a crispy coating, then tossing them in a harmonious garlic sauce with a spicy and sweet flavor.
This dish is made by deep-frying medium-sized shrimp with a crispy coating, then coating them in a tangy-sweet cream sauce (may taste a bit like mayonnaise)
Menbosha is made by chopping shrimp and green onions, sandwiching them between slices of breaded and fried. It tastes great with chili sauce.
Thin-skinned dumplings with a harmonious blend of pork and glass noodles
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