Nur Thai
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Flavorful Thai Classics in a Stylish Setting
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Menu
Grilled marinated chicken tender with curry powder served with cucumber sauce & peanut dressing.
Minced king fish mixed with red curry and lime leaf served with sweet chili sauce & ground peanut.
Battered then fried to a golden crisp calamari served with sweet chili sauce & ground peanut.
Mint seasoned chicken with potatoes, onions, green pea, and carrot with yellow curry served with cucumber vinaigrette.
Mixtures of Spring Rolls, Firecracker Shrimp, Jade Curry Puffs & your choice of Steamed or Fried Thai Dumplings.
Seasoned minced chicken, lollipop style, served with chef's special sauce.
Fried to golden blended with chef's spicy sauce glazed with Sriracha sauce.
Marinated shrimp wrapped in rice paper and served with sweet chili sauce.
Grilled marinated sirloin strips with curry powder served with cucumber vinaigrette & peanut dressing.
Steamed vegetable dumpling with chives and leek served with dipping soy.
Seasoned cream cheese blends with chopped onion, celery and imitation crab meat wrapped in wonton skin.
Minced chicken mixed water chestnut & coriander served with sweet & sour dipping soy.
Stuffed with vegetables, glass noodles, taro & mushrooms served with sweet chili sauce.
Chicken or shrimp with mushroom in mild spicy lime juice and lemongrass broth.
A combination of shrimp, squid & mussel with mushroom in mild spicy lime juice and lemongrass broth.
Chicken or Shrimp in coconut soup with mushroom.
Combination of shrimp, squids and mussel with pineapple, cashew nuts, red onions, and scallion in spicy ginger dressing.
Minced beef mixed with red onions, scallions, rice crumb and mint in lime dressing.
Crispy duck with pineapples, tomatoes, cashew nuts, red onions, scallions and mint in a spicy chili paste.
Grilled shrimp mixed with red onions, scallion, mint in lemongrass and shrimp paste dressing.
Sliced grilled beef with red onion, cucumber, tomatoes, scallions and mint tossed spicy lime dressing.
Shredded green mango, red onion, cashew nut tossed in spicy lime dressing - (Add Shrimp + $2).
Green Papaya, tomatoes, string bean crushed peanut in spicy chili garlic lime vinaigrette.
Mixed green, tomato, cucumber, red onion with peanut dressing topped with curled potato.
Choice of: Chicken, Tofu, Vegetable, Shrimp, Beef or Squid.
Stir fried with basil sauce, onions, bell peppers, and shrimp chili paste.
Sautéed flat noodle with eggs, tomatoes, bell peppers with basil, chili paste and fresh ground pepper.
Stir fried flat noodle with eggs and Asian greens in black sweet soy sauce.
Stir fried rice noodle with eggs, tofu, chopped radish, bean sprout, scallion, and ground peanuts.
Sautéed with eggs, onions, carrots, peas and scallions with Sriracha sauce.
Stir-fried with mushrooms, onions, eggs, kaffir leaves and lemongrass with Tom-Yum paste.
Stir fried chili and garlic with bell peppers, onions and basil.
Sautéed eggs, onions, scallions, tomatoes, pineapple and cashew nuts.
Sautéed eggs, onions, scallions & tomatoes.
Sautéed with onion, celery, scallions, bell peppers and cashew nut with chili paste.
Sautéed with peanut sauce and steamed bok choy.
Sautéed with fresh garlic and served on a bed of steamed vegetables.
Stir fried onions, scallions, bell peppers, and mushrooms in fresh ginger sauce.
Sautéed with onions, bell peppers and fresh basil in a chili basil sauce.
Pan seared salmon topped with Mango Salad & cashew nuts served with Jasmine Rice.
Steamed egg noodle with Bok Choy, Red Onion in Red Curry with choice of Chicken, Beef, Shrimp or Squid.
Steamed Rice Noodle with bean sprout, mushroom in mild spiced Tum-Yum Soup. Choice of Chicken, Beef, Shrimp or Squid.
Marinated grilled Lamb with fried potatoes glazed with Massaman Curry served with Jasmine Rice.
Golden Fried Red Snapper in a bed of Red Curry with Shrimp, pineapple, bell pepper & fresh basil served with Jasmine Rice.
Crispy marinated duck tossed with peanut sauce on a bed of steamed bok choy served with Jasmine Rice.
Crispy marinated duck with tamarind sauce served with a side of sautéed veggies served with Jasmine Rice.
8oz Top Sirloin grilled to the order glazed with reduction of Panang Curry or Spicy Basil Sauce.
Pan seared salmon with Green Curry served with Jasmine Rice.
Deep fried whole snapper with the choice of Threefold Sauce, Basil Sauce or Garlic Sauce served with Jasmine Rice.
Crispy marinated duck sautéed with onions, bell peppers and fresh basil in a spicy fresh chili sauce served with Jasmine Rice.
8oz minced beef burger glazed with peanut sauce served Thai Style.
Steamed Tilapia with bok choy, shitake mushroom, scallion and fresh ginger served with Jasmine Rice.
Fried Tilapia topped spicy basil sauce served with Jasmine Rice.
Pan seared salmon with ginger, scallion, shitake mushroom with Spicy Teriyaki Sauce served with Jasmine Rice.
Bamboo shoots, eggplants, bell pepper, fresh basil and coconut milk.
Bamboo shoots, string beans, bell peppers, fresh basil and coconut milk.
String beans, bell pepper, fresh basil and coconut milk.
Onions, Potatoes, peanuts and coconut milk.
Sautéed mixed veggies with Garlic or Basil Sauce.
Stir-fried with onion, bell pepper with spicy Basil Sauce.
Sautéed in a garlic sauce.
Stir-fried with Garlic or Spicy Basil sauce.
A combination of Tofu, Eggplant & string beans served with a choice of Garlic or Basil Sauce.
Served with Green Tea Ice Cream.
Choice of Vanilla or Green Tea. Add Fried Banana + $2.
Choice of Vanilla or Green Tea. Add Fried Banana + $2.
Mango, Passion Fruit, Guava, Peach.
Orange and Cream, Cream, and Root Beer.
Sautéed with onion, celery, scallions, bell peppers and cashew nut with chili paste.
Stir fried rice noodle with eggs, tofu, chopped radish, bean sprout, scallion, and ground peanuts.
Stir fried flat noodle with eggs and Asian greens in black sweet soy sauce.
Sautéed flat noodle with eggs, tomatoes, bell peppers with basil, chili paste and fresh ground pepper.
Stir fried with basil sauce, onions, bell peppers, and shrimp chili paste.
Sautéed eggs, onions, scallions & tomatoes.
Stir fried chili and garlic with bell peppers, onions and basil.
Sautéed with eggs, onions, carrots, peas and scallions with Sriracha sauce.
Sautéed with peanut sauce and steamed bok choy.
Sautéed with onions, bell peppers and fresh basil in a chili basil sauce.
Bamboo shoots, string beans, bell peppers, fresh basil and coconut milk.
String beans, bell pepper, fresh basil and coconut milk.
Onions, Potatoes, peanuts and coconut milk.
Bamboo shoots, eggplants, bell pepper, fresh basil and coconut milk.
Sautéed with fresh garlic and served on a bed of steamed vegetables.
Grilled marinated chicken tender with curry powder served with cucumber sauce peanut dressing.
Minced king fish mixed with red curry and lime leaf served with sweet chili sauce ground peanut.
Battered then fried to a golden crisp calamari served with sweet chili sauce ground peanut.
Mint seasoned chicken with potatoes, onions, green pea, and carrot with yellow curry served with cucumber vinaigrette.
Mixtures of Spring Rolls, Firecracker Shrimp, Jade Curry Puffs your choice of Steamed or Fried Thai Dumplings.
Seasoned minced chicken, lollipop style, served with chef's special sauce.
Fried to golden blended with chef's spicy sauce glazed with Sriracha sauce.
Marinated shrimp wrapped in rice paper and served with sweet chili sauce.
Grilled marinated sirloin strips with curry powder served with cucumber vinaigrette peanut dressing.
Steamed vegetable dumpling with chives and leek served with dipping soy.
Seasoned cream cheese blends with chopped onion, celery and imitation crab meat wrapped in wonton skin.
Minced chicken mixed water chestnut coriander served with sweet sour dipping soy.
Stuffed with vegetables, glass noodles, taro mushrooms served with sweet chili sauce.
Chicken or shrimp with mushroom in mild spicy lime juice and lemongrass broth.
A combination of shrimp, squid mussel with mushroom in mild spicy lime juice and lemongrass broth.
Chicken or Shrimp in coconut soup with mushroom.
Combination of shrimp, squids and mussel with pineapple, cashew nuts, red onions, and scallion in spicy ginger dressing.
Minced beef mixed with red onions, scallions, rice crumb and mint in lime dressing.
Crispy duck with pineapples, tomatoes, cashew nuts, red onions, scallions and mint in a spicy chili paste.
Grilled shrimp mixed with red onions, scallion, mint in lemongrass and shrimp paste dressing.
Sliced grilled beef with red onion, cucumber, tomatoes, scallions and mint tossed spicy lime dressing.
Shredded green mango, red onion, cashew nut tossed in spicy lime dressing - (Add Shrimp + $2).
Green Papaya, tomatoes, string bean crushed peanut in spicy chili garlic lime vinaigrette.
Mixed green, tomato, cucumber, red onion with peanut dressing topped with curled potato.
Choice of: Chicken, Tofu, Vegetable, Shrimp, Beef or Squid.
Stir fried with basil sauce, onions, bell peppers, and shrimp chili paste.
Sautéed flat noodle with eggs, tomatoes, bell peppers with basil, chili paste and fresh ground pepper.
Stir fried flat noodle with eggs and Asian greens in black sweet soy sauce.
Stir fried rice noodle with eggs, tofu, chopped radish, bean sprout, scallion, and ground peanuts.
Sautéed with eggs, onions, carrots, peas and scallions with Sriracha sauce.
Stir-fried with mushrooms, onions, eggs, kaffir leaves and lemongrass with Tom-Yum paste.
Stir fried chili and garlic with bell peppers, onions and basil.
Sautéed eggs, onions, scallions, tomatoes, pineapple and cashew nuts.
Sautéed eggs, onions, scallions tomatoes.
Sautéed with onion, celery, scallions, bell peppers and cashew nut with chili paste.
Sautéed with peanut sauce and steamed bok choy.
Sautéed with fresh garlic and served on a bed of steamed vegetables.
Stir fried onions, scallions, bell peppers, and mushrooms in fresh ginger sauce.
Sautéed with onions, bell peppers and fresh basil in a chili basil sauce.
Pan seared salmon topped with Mango Salad cashew nuts served with Jasmine Rice.
Steamed egg noodle with Bok Choy, Red Onion in Red Curry with choice of Chicken, Beef, Shrimp or Squid.
Steamed Rice Noodle with bean sprout, mushroom in mild spiced Tum-Yum Soup. Choice of Chicken, Beef, Shrimp or Squid.
Marinated grilled Lamb with fried potatoes glazed with Massaman Curry served with Jasmine Rice.
Golden Fried Red Snapper in a bed of Red Curry with Shrimp, pineapple, bell pepper fresh basil served with Jasmine Rice.
Crispy marinated duck tossed with peanut sauce on a bed of steamed bok choy served with Jasmine Rice.
Crispy marinated duck with tamarind sauce served with a side of sautéed veggies served with Jasmine Rice.
8oz Top Sirloin grilled to the order glazed with reduction of Panang Curry or Spicy Basil Sauce.
Pan seared salmon with Green Curry served with Jasmine Rice.
Deep fried whole snapper with the choice of Threefold Sauce, Basil Sauce or Garlic Sauce served with Jasmine Rice.
Crispy marinated duck sautéed with onions, bell peppers and fresh basil in a spicy fresh chili sauce served with Jasmine Rice.
8oz minced beef burger glazed with peanut sauce served Thai Style.
Steamed Tilapia with bok choy, shitake mushroom, scallion and fresh ginger served with Jasmine Rice.
Fried Tilapia topped spicy basil sauce served with Jasmine Rice.
Pan seared salmon with ginger, scallion, shitake mushroom with Spicy Teriyaki Sauce served with Jasmine Rice.
Bamboo shoots, eggplants, bell pepper, fresh basil and coconut milk.
Bamboo shoots, string beans, bell peppers, fresh basil and coconut milk.
String beans, bell pepper, fresh basil and coconut milk.
Onions, Potatoes, peanuts and coconut milk.
Sautéed mixed veggies with Garlic or Basil Sauce.
Stir-fried with onion, bell pepper with spicy Basil Sauce.
Sautéed in a garlic sauce.
Stir-fried with Garlic or Spicy Basil sauce.
A combination of Tofu, Eggplant string beans served with a choice of Garlic or Basil Sauce.
Served with Green Tea Ice Cream.
Choice of Vanilla or Green Tea. Add Fried Banana + $2.
Choice of Vanilla or Green Tea. Add Fried Banana + $2.
Mango, Passion Fruit, Guava, Peach.
Orange and Cream, Cream, and Root Beer.
Sautéed with onion, celery, scallions, bell peppers and cashew nut with chili paste.
Stir fried rice noodle with eggs, tofu, chopped radish, bean sprout, scallion, and ground peanuts.
Stir fried flat noodle with eggs and Asian greens in black sweet soy sauce.
Sautéed flat noodle with eggs, tomatoes, bell peppers with basil, chili paste and fresh ground pepper.
Stir fried with basil sauce, onions, bell peppers, and shrimp chili paste.
Sautéed eggs, onions, scallions tomatoes.
Stir fried chili and garlic with bell peppers, onions and basil.
Sautéed with eggs, onions, carrots, peas and scallions with Sriracha sauce.
Sautéed with peanut sauce and steamed bok choy.
Sautéed with onions, bell peppers and fresh basil in a chili basil sauce.
Bamboo shoots, string beans, bell peppers, fresh basil and coconut milk.
String beans, bell pepper, fresh basil and coconut milk.
Onions, Potatoes, peanuts and coconut milk.
Bamboo shoots, eggplants, bell pepper, fresh basil and coconut milk.
Sautéed with fresh garlic and served on a bed of steamed vegetables.
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