UTAGE
宴
3.12
(0 reviews)Reservations
No reservations
Cuisine
Budget
JPY 1,000JPY 3,500
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Public holiday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Nearby stations
0.15km from Yasu station
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted
Savor a Variety of Dishes at a Heartwarming Izakaya
Utage is a cozy izakaya located just a 2-minute walk from JR Yasu Station. The interior has a calm atmosphere, and the introduction of chicken grilled meat as a new menu item adds to its appeal, allowing guests to enjoy a diverse range of creative dishes. It's a homey space that makes you want to stop by after work.
Ratings
3.12(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
A Year-End and New Year Party! All-you-can-drink included! All-you-can-drink "Banquet-UTAGE Course"!
This is a luxurious course in which you can enjoy both "Yakiniku Chicken", which is newly added to the menu, and "Motsu-nabe", which is the pride of Banquet-UTAGE!
JPY 5,500
Cooking
Short rib
JPY 900
Wiener
JPY 400
Lean Steak
A hearty dish with 150g of meat!
JPY 1,500
Tongue
JPY 900
Mino
JPY 850
Tripe
JPY 750
Geara (Red Warbler)
JPY 750
Spring roll
JPY 750
Tetchan
JPY 800
Ultime
JPY 750
Thin
JPY 900
Salted Hormone
JPY 900
Hormone MIX
Contains various types of hormones and is a great deal!
JPY 1,450
Chicken thigh
JPY 550
Chicken breast
JPY 550
Chicken tenderloin
JPY 550
Chicken liver
JPY 400
Chicken Breast
Chicken tenderloin with red string attached
JPY 400
Chicken Scratch
JPY 350
chicken skin
JPY 300
Chicken Harami
JPY 400
Chicken Breast (Bonjiri)
JPY 350
Domestic Beef Tataki
JPY 900
Mino Hot Spring Ponds
JPY 450
Beef Yukhoe Style
JPY 600
Motsunabe (for 1 person or more)
JPY 1,580
Dustpan Hot Pot (Serves 1~)
JPY 1,350
Spicy seasoned bamboo shoots
JPY 200
Chilled Tomato
JPY 320
Takowasa
JPY 380
Stir-fried Sand Goby
JPY 400
Cheese in Cabbage Tonpeiyaki
JPY 500
Boiled spinach
JPY 300
Yam Tansaku
JPY 300
Grilled shiitake mushrooms with wasabi soy sauce
JPY 400
Fried horse mackerel
JPY 350
Cream croquette
JPY 300
Maitake Cutlet
JPY 400
Beef skewer cutlet (1 piece~)
JPY 80
Juicy Beef
Popular lean meat!
JPY 900
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
UTAGE
Japanese
宴
Korean
엔
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.15km from Yasu station
Hours
Sunday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Public holiday
11:00~14:00
(L.O.13:30)
Accepts reservations
17:00~23:45
Accepts reservations
Budget
JPY 1,000JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted
Facilities
Parking lot
None 近隣にコインパーキングあり
Smoking
Smoking
Opening date
February 2, 2016
Restaurant details
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