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Donburi to Takoyaki Tako Kaina

Name: Donburi to Takoyaki Tako Kaina
Address: 1F Mukoyomachi Naka 5-15, Higashinada-ku, Kobe, Kobe-shi Higashinada-ku, Hyogo, JP
Telephone: +81788586002
Price range: JPY 2,500
Rating: 3.04

石心

3.04

（1 reviews）

JPY 2,500

Izakaya

Kobe-shi Higashinada-ku, Hyogo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

Hours

Address

Nearby stations

0.22km from Airanndosennta station0.28km from Airanndokitaguchi station0.74km from Marinnpa Ku station

Seating Options

Counter Table

Facilities

No parking

September 20 to October 17, 2026

S	M	T	W	T	F	S
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17

：Real-time reservation

：Request

：No available seats

：Closed

A fun dining experience at a Japanese izakaya

Domburi to Takoyaki Takokaina is a Japanese izakaya where you can casually drop by even if you're alone, bustling with both tourists and regulars. Various obanzai dishes are displayed on the counter, and the friendly personality of the chef makes for enjoyable conversations every time you visit. The handmade potato salad and chicken tempura are just a few highlights, and the generous portion sizes add to the appeal. Additionally, the restaurant places a strong emphasis on sake, making it popular among a wide range of customers.

Ratings

3.04（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

JUNKO

@junko-534988

Japan

Sep 30, 2025

3.5

There are both counters and tables, making it easy to enter even for first-timers. The appetizers are diverse, and each one is delicious and enjoyable to eat. The sashimi, including mackerel and tuna, is fresh, and the firm cuts provide a satisfying experience. The rolled omelet and deep-fried tofu are also smoothly finished, making it easy to keep eating. The tempura of dried squid pairs perfectly with the chili mayo, creating a deliciousness that keeps you coming back for more. The lunch set meals are carefully prepared even down to the small dishes, and I felt that the selection of sake is also appealing.

1