Suyuri Udonjip Gildong Station Branch

It features a deep and rich broth made from anchovies and dried pollack, along with udon noodles made from scratch. In addition to udon, a variety of menus such as kimbap, jjolmyeon, and bibim-guksu are prepared, offering a wide range of choices.

With a clean and spacious store, you can conveniently enjoy your meal through a self-service system. It provides a comfortable dining space for everyone, from solo diners to families.

Su-yu Udon House, which started in 1984 in Suyu-dong, Gangbuk-gu, boasts a long tradition and has developed into a handmade udon specialty store that has been passed down to the second generation. It is a beloved restaurant that has steadily grown with the love of its customers.

As the second generation representative of Suyu Udon House, I am inheriting tradition and adding a modern touch to develop a variety of menus.