HOUSE MADE Yokohama Joinus

Honey Butter Cream, Ogura Butter, Egg

+100 yen for honey topping.

+100 yen for honey topping.

Demi-glace sauce, Japanese-style sauce, tomato basil sauce, six types of cheese sauce, garlic steak sauce, honey mustard sauce, salsa sauce, avocado sauce, teriyaki sauce

Roast Beef Plate 2380 yen, Pork Ginger Plate 2280 yen, Thick French Toast with Bacon and Fried Egg Plate 2280 yen

Fresh pasta with cream sauce of salmon roe and mentaiko 2180 yen, Shirasu Peperoncino with Sardinian Bottarga 2380 yen

<PARFAIT> Hokkaido mascarpone tiramisu parfait (+300 yen) Strawberry tart reward parfait (+800 yen) Homemade raw chocolate and pear parfait (+600 yen) <SUNDAE> Hokkaido mascarpone tiramisu sundae Uji matcha and white chocolate soft serve sundae Fluffy rare cheese and mixed berry sundae <French toast> *The size will be half of the regular portion - Classic Danish French toast - Crunchy chocolate banana Danish French toast - Strawberry white ganache Mont Blanc Danish French toast - Four berry Danish French toast

・Coffee (HOT/ICE)・Tea (HOT/ICE)・Cola・Ginger Ale・Orange Juice・Apple Juice・Grapefruit Juice・Homemade Kiwi Squash (+300 yen)・Homemade Peach Squash (+300 yen)・Homemade Honey Lemonade (+300 yen)

You can choose from two sauces: Demi-glace sauce, Garlic steak sauce, Spicy salsa sauce, Tomato basil sauce, Avocado sauce, Japanese-style sauce, Teriyaki sauce, Six cheese sauce, Honey mustard sauce.

Demi-glace sauce, garlic steak sauce, spicy salsa sauce, tomato basil sauce, avocado sauce, Japanese-style sauce, teriyaki sauce, six types of cheese sauce, honey mustard sauce

Demi-glace sauce, garlic steak sauce, spicy salsa sauce, tomato basil sauce, avocado sauce, Japanese-style sauce, teriyaki sauce, six types of cheese sauce, honey mustard sauce

Beef Harami Steak (240g) 3498 yen

Demi-glace sauce, garlic steak sauce, spicy salsa sauce, tomato basil sauce, avocado sauce, Japanese style sauce, teriyaki sauce, six types of cheese sauce, honey mustard sauce

A reward parfait for strawberry lovers, each bite combines sweetness and tartness, with melting cream that brings happiness until the very last bite.

Rich and creamy layers of cheese intertwine perfectly with bitter espresso, and cocoa powder adds a delicate aroma.

A sophisticated sweet parfait for adults, layered with homemade raw chocolate and pear, offering a deep richness and indulgence.