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Coal Cellar + Grill
| S | M | T | W | T | F | S |
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16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Contemporary Grill in a Hotel Setting
Ratings
Reviews
Photos
Menu
MAIN + GLASS OF HOUSE WINE, BEER OR SOFT DRINK
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS / CHOICE OF SAUCE
CHARRED BROCCOLINI / ROAST JAP PUMPKIN / BEARNAISE / JUS
MAIN + GLASS OF HOUSE WINE, BEER OR SOFT DRINK
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
CHARRED BROCCOLINI / ROAST JAP PUMPKIN / BEARNAISE / JUS
MAIN + GLASS OF HOUSE WINE, BEER OR SOFT DRINK
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
CHARRED BROCCOLINI / ROAST JAP PUMPKIN / BEARNAISE / JUS
Beurre Noisette / Roasted Cashew / Green Peas / Grana Padano / Sage (V)
Citrus Salsa / Wombok Slaw / Lemon (DF)
Green Beans, Peach Walnut Salad / Tarragon Dressing (GF/DF)
Papaya Salad / Coconut Kaffir Lime / Fried Shallots (GF/DF)
250g Angus Striploin / Fries / Béarnaise
[All GF] / Bearnaise / Mushroom / Creamy Peppercorn / Port Jus (DF) / Chimmichurri (DF) / Jalepeno Cheese
Herb Salt / Chimmi Churri Aioli
Lemon Labneh / Almond Flakes (GF/V)
Spiced Pepitas / Herb Vinaigrette (GF/VG)
Toffee Caramel / Ginger Brandy Snap / Rum Raisin Ice Cream (GF)
Peanut Butter / Rasperbby Gel / Cream Chantilly / Peanut Praline Crumble
65% Dark Chocolate Mousse / Cocoa Nibs / Sesame Tuile (GF)
Quince Paste / Charlesworth Nuts / Lavosh
Pickled Daikon / Avocado / Carrot Puree / Honey Goat Curd / Walnut / Crostini (VGO)
Orange Mint Dressing, Baby Qukes, Truffle Mayo, Annatto Oil (GF/DF)
Wafu Soy Dressing, Spring Onion, Sesame, Puffed Wild Rice (GF/DF)
Sticky Vinegar Glaze, Crème Fraiche, Apple Green Papaya, Garlic Chips
Chickpea Artichoke, Herb Butterbean Puree, Tabbouleh (VG/GFO)
Confit Garlic Saffron Cream, Brussel Sprouts, Bacon, Angel Hair Chilli (GF)
Seafood Veloute, Herb Oil, Fennel, Dill Radish Slaw (GF)
Pomme Puree, Port Jus (GF)
Quince Paste, Charlesworth Nuts, Lavosh (GFO)
Peanut Butter, Raspberry Gel, Cream Chantilly, Peanut Praline Crumble
Toffee Caramel, Ginger Brandy Snap, Rum Raisin Ice Cream (GF)
Fries, Herb Salt, Chimichurri Aioli
Lemon Labneh, Almond Flakes (GF/V)
Garlic (V)
Spiced Pepitas, Herb Dressing (GF/VG)
Mixed Leaves, Burrata, Herb Vinaigrette, Dukkah, Pepitas (GF/V)
Forget the food envy and the decisions; let our chefs feed you with a selection of our favourite dishes served to share. (Includes glass of sparkling wine on arrival) [Min 2 people]
Natural or Kilpatrick
Marinated zucchini / feta / onion jam / herb oil / sourdough (V)
Pickled daikon / avocado / carrot puree / honey goat curd / walnut / crostini (VGO/GFO)
Sticky vinegar glaze / crème fraiche / apple green papaya / garlic chips
Wafu soy dressing / spring onion / sesame / puffed wild rice (GF/DF)
Orange mint dressing / baby cukes / truffle mayo / annatto oil (GF/DF)
Macadamia romesco / shallot salsa / lemon / herbs (GF)
Chickpea Artichoke / Herb Butterbean Puree / Tabbouleh (VG/GFO)
Brussel Sprouts / Bacon / Confit Garlic Saffron Cream / Angel Hair Chilli (GF)
Sweet Potato Puree / Berry Jus / Confit Drumette / Fig Chutney / Witlof
Beetroot Puree / Tzatziki / Miso Jus / Dukkah (GF)
Garlic Herb Butter / Prawns / Vongole / Seafood Bisque / Herbs
Seafood Veloute / Herb Oil / Fennel, Dill Radish Slaw (GF)
Herb Salt / Chimichurri Aioli
Lemon Labneh / Almond Flakes (GF/V)
Garlic (V)
Spiced Pepitas / Herb Dressing (GF/VG)
Mixed Leaves / Burrata / Herb Vinaigrette / Dukkah / Pepitas (GF/V)
Broccolini, roast Jap pumpkin, bearnaise, jus (GF)
200 day grain fed striploin / 300g
Quince Paste / Charlesworth Nuts / Lavosh (GFO)
65% Dark Chocolate Mousse / Cocoa Nibs / Sesame Tuile (GF)
Caramelised Banana / Coconut Mousse / Mango / Pineapple (GF/VG)
Peanut Butter / Raspberry Gel / Cream Chantilly / Peanut Praline Crumble
Toffee Caramel / Ginger Brandy Snap / Rum Raisin Ice Cream (GF)
Vodka / Galliano Vanilla / Yuzu / Mango / Cream
Vodka / Espresso / Kahlua
Vanilla Bean Icecream Espresso / Frangelico
MAIN + GLASS OF HOUSE WINE, BEER OR SOFT DRINK
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
SERVED WITH: PARSNIP PUREE / PARSNIP CRISPS
CHARRED BROCCOLINI / ROAST JAP PUMPKIN / BEARNAISE / JUS
Beurre Noisette / Roasted Cashew / Green Peas / Grana Padano / Sage (V)
Citrus Salsa / Wombok Slaw / Lemon (DF)
Green Beans, Peach & Walnut Salad / Tarragon Dressing (GF/DF)
Papaya Salad / Coconut & Kaffir Lime / Fried Shallots (GF/DF)
250g Angus Striploin / Fries / Béarnaise
[All GF] / Bearnaise / Mushroom / Creamy Peppercorn / Port Jus (DF) / Chimmichurri (DF) / Jalepeno Cheese
Herb Salt / Chimmi Churri Aioli
Lemon Labneh / Almond Flakes (GF/V)
Spiced Pepitas / Herb Vinaigrette (GF/VG)
Toffee Caramel / Ginger Brandy Snap / Rum & Raisin Ice Cream (GF)
Peanut Butter / Rasperbby Gel / Cream Chantilly / Peanut Praline Crumble
65% Dark Chocolate Mousse / Cocoa Nibs / Sesame Tuile (GF)
Quince Paste / Charlesworth Nuts / Lavosh
Pickled Daikon / Avocado / Carrot Puree / Honey Goat Curd / Walnut / Crostini (VGO)
Orange & Mint Dressing, Baby Qukes, Truffle Mayo, Annatto Oil (GF/DF)
Wafu Soy Dressing, Spring Onion, Sesame, Puffed Wild Rice (GF/DF)
Sticky Vinegar Glaze, Crème Fraiche, Apple & Green Papaya, Garlic Chips
Chickpea & Artichoke, Herb & Butterbean Puree, Tabbouleh (VG/GFO)
Confit Garlic & Saffron Cream, Brussel Sprouts, Bacon, Angel Hair Chilli (GF)
Seafood Veloute, Herb Oil, Fennel, Dill & Radish Slaw (GF)
Pomme Puree, Port Jus (GF)
Quince Paste, Charlesworth Nuts, Lavosh (GFO)
Peanut Butter, Raspberry Gel, Cream Chantilly, Peanut Praline Crumble
Toffee Caramel, Ginger Brandy Snap, Rum & Raisin Ice Cream (GF)
Fries, Herb Salt, Chimichurri Aioli
Lemon Labneh, Almond Flakes (GF/V)
Garlic (V)
Spiced Pepitas, Herb Dressing (GF/VG)
Mixed Leaves, Burrata, Herb Vinaigrette, Dukkah, Pepitas (GF/V)
Forget the food envy and the decisions; let our chefs feed you with a selection of our favourite dishes served to share. (Includes glass of sparkling wine on arrival) [Min 2 people]
Natural or Kilpatrick
Marinated zucchini / feta / onion jam / herb oil / sourdough (V)
Pickled daikon / avocado / carrot puree / honey goat curd / walnut / crostini (VGO/GFO)
Sticky vinegar glaze / crème fraiche / apple & green papaya / garlic chips
Wafu soy dressing / spring onion / sesame / puffed wild rice (GF/DF)
Orange & mint dressing / baby cukes / truffle mayo / annatto oil (GF/DF)
Macadamia romesco / shallot salsa / lemon / herbs (GF)
Chickpea & Artichoke / Herb & Butterbean Puree / Tabbouleh (VG/GFO)
Brussel Sprouts / Bacon / Confit Garlic & Saffron Cream / Angel Hair Chilli (GF)
Sweet Potato Puree / Berry Jus / Confit Drumette / Fig Chutney / Witlof
Beetroot Puree / Tzatziki / Miso Jus / Dukkah (GF)
Garlic Herb Butter / Prawns / Vongole / Seafood Bisque / Herbs
Seafood Veloute / Herb Oil / Fennel, Dill & Radish Slaw (GF)
Herb Salt / Chimichurri Aioli
Lemon Labneh / Almond Flakes (GF/V)
Garlic (V)
Spiced Pepitas / Herb Dressing (GF/VG)
Mixed Leaves / Burrata / Herb Vinaigrette / Dukkah / Pepitas (GF/V)
Broccolini, roast Jap pumpkin, bearnaise, jus (GF)
200 day grain fed striploin / 300g
Quince Paste / Charlesworth Nuts / Lavosh (GFO)
65% Dark Chocolate Mousse / Cocoa Nibs / Sesame Tuile (GF)
Caramelised Banana / Coconut Mousse / Mango / Pineapple (GF/VG)
Peanut Butter / Raspberry Gel / Cream Chantilly / Peanut Praline Crumble
Toffee Caramel / Ginger Brandy Snap / Rum & Raisin Ice Cream (GF)
Vodka / Galliano Vanilla / Yuzu / Mango / Cream
Vodka / Espresso / Kahlua
Vanilla Bean Icecream Espresso / Frangelico
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