Sekizan
せきざん
3.23
(1 reviews)0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
18:00~23:00
(L.O.22:30)
Accepts reservations
Monday
18:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
Closed
Wednesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Seating Options
Counter Table
Facilities
Parking lot available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
:Real-time reservation
:Request
:No available seats
:Closed
A hidden gem specializing in kushikatsu and tonkatsu
Located in Sapporo's Higashi Ward, Sekizan is an izakaya renowned for its kushikatsu and tonkatsu. It offers the charm of an izakaya with a diverse menu available from lunch to dinner. The crispy texture of the kushikatsu and the deliciousness of the crispy fried chicken skin are sure to impress every time you visit. The dishes are simple yet highly satisfying, and the atmosphere warmly welcomes every guest.
Ratings
3.23(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Surprise Chicken Cutlet Overflowing from the Plate
JPY 750
Zangi
JPY 500
5-piece Assorted Tempura Set
JPY 550
Crispy Fried Chicken Skin
JPY 350
Fried chicken wings
JPY 320
Fried chicken liver
JPY 350
Tonkatsu
JPY 600
Fried shrimp
JPY 650
Squid and Eggplant Tempura
JPY 380
Fried Camembert Cheese
JPY 430
Grilled chicken skewers
JPY 120
Chicken liver skewers
JPY 150
Pork skewers
JPY 120
Pork fillet skewers
JPY 150
Quail skewers
JPY 100
Tuna sashimi
JPY 600
Salmon sashimi
JPY 470
Squid sashimi
JPY 470
Octopus sashimi
JPY 450
Numbered shrimp sashimi
JPY 500
Shime Saba
JPY 500
Grilled Atka mackerel
JPY 680
Komai-yaki (2 pieces)
JPY 580
Grilled Salmon Belly
JPY 500
Bacon Steak
JPY 500
Beef steak with wasabi soy sauce and Japanese grated radish
JPY 680
Ham Three Point Assortment
JPY 500
Rolled omelette
JPY 400
Tuna nigiri
JPY 230
Squid sushi
JPY 150
Octopus sushi
JPY 150
Salmon nigiri
JPY 180
Sweet Shrimp Nigiri
JPY 200
salmon roe
JPY 260
Hopscotch
JPY 180
End-of-the-Year Mackerel Sushi
JPY 180
Salmon and Salmon Roe Oyakodon
JPY 800
Daily Mix Set Meal
JPY 1,100
Top Sirloin Cutlet Set Meal
JPY 1,200
Pork Loin Cutlet Set Meal
JPY 1,200
Shredded Pork Cutlet Set Meal
JPY 1,300
Shredded Pork Cutlet Set Meal
JPY 1,300
Millefeuille Pork Cutlet Set Meal
JPY 1,000
Cheese Loin Cutlet Set Meal
JPY 1,000
Pork Cutlet with Plum and Shiso Set Meal
JPY 1,000
Pork Cutlet Curry Set Meal
JPY 1,000
Soba (Hot, Cold)
JPY 450
Katsu Soba (Hot, Cold)
JPY 780
Zaru Ramen
JPY 450
Shinzuke
JPY 300
Assorted Pickles Selection
JPY 680
Kimchi
JPY 300
green beans
JPY 300
Yamakake
JPY 450
Squid Natto
JPY 400
Tuna Yukhoe
JPY 500
Sweet potato mochi
JPY 300
Butter Corn
JPY 320
Ice Cream Vanilla, Chocolate, Strawberry
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sekizan
Japanese
せきざん
Korean
세키잔
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
18:00~23:00
(L.O.22:30)
Accepts reservations
Monday
18:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
Closed
Wednesday
18:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:30)
Accepts reservations
Friday
18:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Seating Options
Counter Table
Facilities
Parking lot
available 店前 7台
Smoking
Smoking
Opening date
Unknown
Website
None
Restaurant details
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