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Korean Bar & Dining Ranputei Seta Station Front
韓バル&ダイニング らんぷ亭 瀬田駅前店
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Latest Information
A Popular Stationfront Spot to Enjoy a Variety of Korean Dishes
Highlights
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Menu
Korean-style sukiyaki, wagyu beef, beef entrails, a generous 500g serving! The cheese risotto at the end is very popular!
Whole chicken simmered until tender. Contains precious ginseng!
500g of plenty of beef tripe, rich and delicious Japanese-style soup!!
Luxurious serving of napa cabbage, cucumber, daikon, and pickled shallots
Fernbrake, spinach, bean sprouts, and pickled vegetables made by Omma every day!!
Yangnyeom, plenty of seaweed!!
A popular delicacy marinated in homemade yangnyeom!
Addictive, goes well with alcohol!!
Edamame mixed with fried garlic, chili pepper, and other spicy ingredients.
We finished horse meat yukke with our homemade special sauce and orange egg.
Carefully peeled a thousand layers of skin to achieve a crunchy texture. Our homemade Chojang is highly praised.
Spicy but addictive marinated crab.
Enjoy premium squid with plenty of vegetables and chojang.
Please enjoy a large salad bowl filled with plenty of vegetables, boldly mixed with Korean seaweed.
Enjoy a large salad bowl filled with plenty of vegetables and crispy fried rice paper, topped with garlic tomato dressing.
A large salad bowl filled with plenty of vegetables, lots of cheese, topped with a warm egg, and served with delicious Caesar dressing.
Plenty of hormone 180g! Spicy secret flavor!!
Plenty of young chicken 220g! Spicy secret flavor!!
A unique taste exclusive to our shop, secret sweet and spicy sauce!! Super popular!!
Fluffy Extra Large!!
Rich butter with addictive garlic flavor!!
Large and satisfying plump shrimp!!
Large and satisfying plump shrimp!! Super spicy is also okay!!
Popular Snack!!
Plump Hokkai octopus!!
Homemade, perfect with beer!!
Braised beef tendon and Kujo green onion!!
Shrimp, shellfish, squid, dried sakura shrimp, plenty!!
Fluffy potatoes, crispy cheese!!
Homemade kimchi is the best match!!
Fragrant dried sakura shrimp and plenty of Korean seaweed!!
Classic with plenty of garlic chives!!
Wagyu short ribs and japchae wrapped in vegetables, with special miso!!
Carefully selected domestic pork belly wrapped with homemade kimchi, fried garlic, and vegetables, with special miso sauce!!
Powerful 200g Wagyu beef loin, garlic, wasabi and special sauce for ministry.
A popular specialty that sells 2,000 sticks at events!!
180g of Wagyu Kalbi with plenty of vegetables, great value!!
Wagyu tendon is melt-in-your-mouth!!
Rare beef cartilage, crunchy, umami explosion!!
A hearty 150g of beef tongue generously served with green onions and lemon!!
Grilled plump tetchan and plenty of vegetables with a special miso sauce, baked to perfection!
Please enjoy the tender young chicken, 200g, grilled to a sweet and spicy finish, coated in gooey cheese!
Special domestic pork, homemade kimchi, made smooth with a soft boiled egg!!
Tornado Wiener in a hot skillet!!
Enjoy freshly steamed carefully selected domestic pork with special chojang sauce!!
Popular Korean glass noodles stir-fried with wagyu and namul, served hot!!
Plenty of crab in a steamed egg pot. The puffiness is impressive!!
Full of colorful namul, a luxurious bibimbap with wagyu beef!!
Filled with colorful namul, a luxurious bibimbap with wagyu, sizzling hot!!
Plenty of Wagyu 180g and lots of vegetables!! Very popular among university students!!
Contains 150g of Wagyu!! Enjoy with creamy egg!!
Homemade kimchi and domestically produced mochi pork, with creamy egg for an exquisite taste!!
Flavorful seafood fried rice with squid, clams, plump shrimp, and dried sakura shrimp!
Filled with namul, wagyu, crab sticks, and takuan, a very popular kimpap!!
Homemade chanja, rich in flavor with perilla and sesame oil Korean seaweed roll!!
Freshly cooked new rice!!
Strong textured noodles and special beef bone soup! Very popular even in winter!
Uma Spicy Yangnyeom Sauce is addictive in this dry noodle dish!!
Chewy noodles and plump techan, with a special sweet and spicy miso sauce!!
Nostalgic taste, rich and delicious with ketchup, butter, and wagyu fat!!
Plenty of mentaiko with lots of butter and Korean seaweed, topped with shiso!!
Rich and delicious with popular Fujinomiya sauce and popular Kyoto local sauce!!
Carefully simmered two blue crabs in a stone pot, the broth is the best delicacy!!
A dish slowly cooked in a stone pot, with the best broth and exquisite flavor!!
Korean tteok rice cakes with a chewy texture served in a ttukbaegi (stone pot)!!
Special broth with Wagyu beef served in a clay pot.
Yuzu Honey Sauce, Matcha Sauce, Vanilla with Chocolate Sauce for the parfait!
Fried hotteok filled with honey, topped generously with maple syrup and served with vanilla ice cream. We offer a message service for birthdays and anniversaries.
Sweet potato, matcha and vanilla ice cream served in a well-chilled stone pot with red bean paste.
Lemon, Lime, Green Apple, Giant Grape, Plum, Black Tea, Calpis, Ramune, Shikuwasa, Grapefruit
Red ball port wine + chuhai
Iichiko Split
Bottle 350ml
Green, Yuzu, Acerola
Green, Yuzu, Acerola
Pomegranate, Green Apple, Blueberry, Pine
Children's Cup 100 Yen
Children's Cup 100 Yen
[All-you-can-drink menu] [Draft Beer] - Clear Asahi (pint) [Chuhai] - All varieties [Shochu] - Barley - Sweet potato - Kyomizuki *On the rocks, with water, with hot water [Sake] - Hot sake - Cold sake [Soft Drinks] - All varieties [Non-Alcoholic] - All varieties [Makgeolli] - Makgeolli, all varieties of cocktails [Highball] - Highball, all varieties of cocktails [Cocktails] - All varieties except bottled cocktails [Fruit Wine] - Apricot wine - Lychee wine - Apple wine - Plum wine *On the rocks, with ginger, with soda, all varieties [Wine] - [Red/White] glass wine - Sangria
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