Hyotan
ひょうたん
3.08
（1 reviews）JPY 1,500
Sushi
Kobe-shi Kita-ku, Hyogo, Japan
0
Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
11:30~20:00
Accepts reservations
Monday
Closed
Tuesday
11:30~20:00
Accepts reservations
Wednesday
11:30~20:00
Accepts reservations
Thursday
11:30~20:00
Accepts reservations
Friday
11:30~20:00
Accepts reservations
Saturday
11:30~20:00
Accepts reservations
Public holiday
11:30~20:00
Accepts reservations
Address
Nearby stations
0.52km from Suzuranndainishiguchi station0.82km from Nishisuzuranndai station0.91km from Suzuranndai station
Seating Options
Private Room
Facilities
Parking lot available
Payment methods
Credit cards not accepted Electronic money not accepted. QR code payment is not available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
：Real-time reservation
：Request
：No available seats
：Closed
A heartwarming dining experience filled with the charm of Japanese cuisine
Located in the Kita Ward of Kobe City, "Hyotan" offers a diverse menu of Japanese dishes, including sushi, udon, and tempura. In a homely atmosphere, you can enjoy heartwarming meals. The fresh sashimi is particularly renowned, providing a refined and flavorful experience with each visit. Alongside the delicious food, the warmth of the owner shines through, offering unforgettable moments for all who come.
Ratings
3.08（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.11(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
[Summer only] Satisfaction♪ Hamo Course ≪6 dishes≫ 6,000 yen (excluding tax)≫ Luxurious course including yubiki and tempura.
A luxurious summer-only hamo course that includes hamo yubiki, tempura, hamosuki, and a dessert.
JPY 6,000
[Winter only♪] Gorgeous Crab Soup Course ≪6 dishes≫ 7,000 yen (excluding tax) Crab sashimi, grilled crab, and more!
Gorgeous Kani-suki course with crab sashimi, grilled crab, steamed crab in a crab shell, and a dessert to finish.
JPY 7,000
[Winter special☆] Luxurious fugu course ≪6 dishes≫ 8,000 yen (excluding tax) ≫ Fugu full course including tesashi, fugu skin yubiki, etc. ≪Fugu full course
In addition to the main course of tecchiri-nabe, this luxurious fugu course also includes tesa, fugu skin boiled in soy sauce, and a dessert to finish.
JPY 8,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hyotan
Japanese
ひょうたん
Korean
효탄
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.52km from Suzuranndainishiguchi station0.82km from Nishisuzuranndai station0.91km from Suzuranndai station
Hours
Sunday
11:30~20:00
Accepts reservations
Monday
Closed
Tuesday
11:30~20:00
Accepts reservations
Wednesday
11:30~20:00
Accepts reservations
Thursday
11:30~20:00
Accepts reservations
Friday
11:30~20:00
Accepts reservations
Saturday
11:30~20:00
Accepts reservations
Public holiday
11:30~20:00
Accepts reservations
Budget
JPY 1,500
Seating Options
Private Room
Payment methods
Credit cards not accepted
Electronic money not accepted.
QR code payment is not available
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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