Yakiniku & Shushokuraku Nagi
焼肉&酒食楽 凪
3.04
（2 reviews）JPY 1,000JPY 3,500
Yakiniku
Hiki-gun Hatoyama Machi, Saitama, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 3,500
Hours
Address
Seating Options
Counter Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and Electronic money accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Real-time reservation
：Request
：No available seats
：Closed
Half-Private Yakiniku Dining Surrounded by Greenery
Nestled on a lush hill, this stylish establishment features a spacious parking lot and shuttle service, making it convenient for visitors from afar. The carefully selected meats stand out for their tenderness and flavor, and the meticulous preparation extends to side dishes like stone-grilled bibimbap. Guests appreciate the attention to detail, from chawanmushi to small side dishes, contributing to high satisfaction after the meal. With all seats in a calm, half-private setting, this restaurant is perfect for everything from casual gatherings to larger banquets.
Ratings
3.04（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
Banquet Course
JPY 4,000
Cooking
Assorted popular items little by little
Market value (please ask)
Beef 3-point platter (Kalbi Premium Kalbi, Harami)......1100 yen
Market value (please ask)
Assorted 3 types of pork (pork belly, pork head, pork kalbi)......819 yen
Market value (please ask)
Chicken 3-piece assortment (Chicken Kalbi, Chicken Breast, Chicken Cartilage)......630 yen
Market value (please ask)
6-point Assorted Beef, Pork, and Chicken (Beef Kalbi, Premium Kalbi, Pork Kalbi, Pork Toro, Chicken Cartilage, Chicken Kalbi)...1596 yen
Market value (please ask)
Nagisakari (Beef tongue, Kalbi, Harami, Sirloin, Pork belly)......3200 yen
Market value (please ask)
Family Mix (Kalbi, Chicken Kalbi, Pork Kalbi, Premium Kalbi, Grilled Vegetables, Wiener)......2700 yen
Market value (please ask)
Assorted 4 types of hormone (assorted with fresh hormone available on that day)
Contents vary depending on the day)......1785 yen
Market value (please ask)
Special Assorted Japanese Beef...3129 yen
Market value (please ask)
One Meat Dish
Market value (please ask)
<Cattle>...Offering the following menu items for 470-1050 yen each
Market value (please ask)
Premium Kalbi/Kalbi (American-produced)/Sirloin/Upper Kalbi/Green Onion Salt Kalbi/Moon-viewing Kalbi/Harami/Beef Upper Tongue
Market value (please ask)
/ Beef tongue (Australian) / Beef liver / Spicy beef liver /
Market value (please ask)
<Pork>...Offering the following menu items for 452 to 693 yen each
Market value (please ask)
Pork belly / Pork tongue / Pork head / Pork ribs / Pork feet / Chorizo (spicy wiener)
Market value (please ask)
Offering the following menu items of domestic beef for 410 yen to 1943 yen per dish
Market value (please ask)
Short rib/Chuck flap tail rib/Chuck short rib/Chuck rib/Top blade/Sirloin/Striploin/Tenderloin/Flank
Market value (please ask)
<Grilled Hormone>...Offering the following menu items for 410 yen to 840 yen each
Market value (please ask)
Beef Tripe (Cows' first stomach) / Beef Intestines (with small intestines) / Beef Intestines (large intestines) / Honeycomb Tripe (Cows' fourth stomach)
Market value (please ask)
Crunchy (beef artery) / Pork miso pickled hormone
Market value (please ask)
<Grilled Chicken>...Offering the following menu items for 410 yen to 998 yen each
Market value (please ask)
Chicken tenderloin / Chicken cartilage / Chicken kalbi (seseri)
Market value (please ask)
Others
Various menus such as seafood & sashimi, kimchi & namul, salad, grilled vegetables, jeon, rice dishes, noodle dishes, soup, dessert, drinks, etc.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku & Shushokuraku Nagi
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~14:30
(L.O.14:00)
Accepts reservations
16:00~23:00
(L.O.22:30)
Accepts reservations
Monday
16:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
Accepts reservations
16:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
16:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
16:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
16:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:30
(L.O.14:00)
Accepts reservations
16:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and Electronic money accepted
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
Unknown
Restaurant details
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