The Persian Grille
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
Latest Updates
Traditional Persian Cuisine in a Welcoming Setting
Ratings
Reviews
Photos
Menu
our imported bulgur cheese, radish, scallions and on a bed of watercress.
seasoned spinach with sauteed onions and a touch of egg.
special seasoned open flame charcoal grilled eggplant made with shredded chicken, sauteed onions, mint and walnuts.
special seasoned open flame charcoal grilled eggplant with sauteed onions and a touch of egg.
chick peas, tahini sauce, fresh garlic, salt, pepper and fresh lemon juice
specially seasoned ground prime veal marinated with fine mild persian spices, wrapped around a skewer open- flame charcoal-grilled
marinated prime loin of veal open- flame charcoal-grilled
combination of kabab-i-barg and koubideh open- flame charcoal-grilled
fresh lamb centered with green peppers and onions, marinated with grated onions open- flame charcoal-grilled
fresh lamb, centered with green peppers and onions, marinated with herbs and askewer of seasoned prime ground veal open-flame charcoal-grilled
three pieces of center cut lancaster lamb chops, marinated with yogurt and grated onions, served with one skewer of seasoned prime ground lamb or veal open- flame charcoal-grilled
our prime filet is cut in cubes, marinated in our special mild sauce and served with a skewer of prime ground veal- open-flame charcoal-grilled
our skewer of prime loin of veal and one skewer of prime boneless chicken breast marinated with saffron and fresh lemon juice open-flame charcoal-grilled
one skewer of prime fresh lamb centered with green pepper and onion and one skewer of prime boneless chicken breast marinated with fresh lemon juice and saffron open- flame charcoal-grilled
one skewer of boneless chicken breast and one skewer of our ground chicken marinated with saffron and fresh lemon juice open-flame charcoal-grilled
delicate chicken breast centered with green peppers and onions, marinated with saffron and fresh lemon juice and grated onions open-flame charcoal- grilled
delicate young cornish hen delicately marinated with saffron and fresh lemon juice and grated onions- open- flame charcoal-grilled
special prime ground chicken marinated with saffron and grated onions, wrapped around a skewer-open -flame charcoal grilled
our basmati rice is mixed with persian herbs and is served with a portion of salmon marinated in our wine and saffron sauce- open- flame charcoal-grilled
basmati rice with saffron, slivered almonds, orange peels, slivered carrots and pistachio nuts. we add our special sauce and a generous portion of oven roasted chicken topped with a mild orange sauce. this dish is served at persian wedding
native red berries marinated in saffron mixed with our fluffy basmati rice and almond, served with a generous portion of oven-roasted chicken and topped with a mild orange sauce
native persian cherries, marinated in our special sauce and saffron, served over fluffy basmati rice and a generous portion of oven-roasted chicken and topped with a mild orange sauce
prime chicken is cooked in a prime sauce made of pomegranate and walnuts and over our fluffy basmati rice
basmati rice mixed with lentils, raisins dates and slivered almonds and served with a portion of lamb or veal shank
native red berries marinated in saffron, mixed with our fluffy basmati rice and almonds
native red cherries, marinated in our special sauce and saffron served over fluffy basmati rice
fluffy basmati rice mixed with lentils, raisins, dates and slivered almonds
fluffy basmati rice saffron, slivered almonds, orange, peels, slivered carrots and pistachio nuts. this dish is served at persian weddings
fluffy basmati rice served with many mild imported herbs and vegetables topped with saffron rice
our specially seasoned oven- roasted eggplant sauteed with onions, garlic and tomato, topped with eggs and served with our fluffy basmati rice
fresh spinach sauteed with onions and our special seasonings topped with eggs, served with our fluffy basmati rice
jalapeno peppers marinated with salt, pepper, and vinegar
aged garlic. garlic marinated with salt, pepper, and vinegar
seasoned yogurt mixed with cucumbers chunks and mint
seasoned yogurt and moosir chunks (garlic taste)
5 years old. homemade spicy sour relish made of vegetables
chopped onion, tomato, cucumber and scallions with fresh- squeezed lemon juice and olive oil
persian ice is made with rice noodles and rose water served with fresh lemon juice and wild cherry syrup
ice cream made with saffron, rose water and a dash of pistachio nuts
a persian pastry made with an a almond base
our imported bulgur cheese, radish, scallions and on a bed of watercress.
seasoned spinach with sauteed onions and a touch of egg.
special seasoned open flame charcoal grilled eggplant made with shredded chicken, sauteed onions, mint and walnuts.
special seasoned open flame charcoal grilled eggplant with sauteed onions and a touch of egg.
chick peas, tahini sauce, fresh garlic, salt, pepper and fresh lemon juice
specially seasoned ground prime veal marinated with fine mild persian spices, wrapped around a skewer open- flame charcoal-grilled
marinated prime loin of veal open- flame charcoal-grilled
combination of kabab-i-barg and koubideh open- flame charcoal-grilled
fresh lamb centered with green peppers and onions, marinated with grated onions open- flame charcoal-grilled
fresh lamb, centered with green peppers and onions, marinated with herbs and askewer of seasoned prime ground veal open-flame charcoal-grilled
three pieces of center cut lancaster lamb chops, marinated with yogurt and grated onions, served with one skewer of seasoned prime ground lamb or veal open- flame charcoal-grilled
our prime filet is cut in cubes, marinated in our special mild sauce and served with a skewer of prime ground veal- open-flame charcoal-grilled
our skewer of prime loin of veal and one skewer of prime boneless chicken breast marinated with saffron and fresh lemon juice open-flame charcoal-grilled
one skewer of prime fresh lamb centered with green pepper and onion and one skewer of prime boneless chicken breast marinated with fresh lemon juice and saffron open- flame charcoal-grilled
one skewer of boneless chicken breast and one skewer of our ground chicken marinated with saffron and fresh lemon juice open-flame charcoal-grilled
delicate chicken breast centered with green peppers and onions, marinated with saffron and fresh lemon juice and grated onions open-flame charcoal- grilled
delicate young cornish hen delicately marinated with saffron and fresh lemon juice and grated onions- open- flame charcoal-grilled
special prime ground chicken marinated with saffron and grated onions, wrapped around a skewer-open -flame charcoal grilled
our basmati rice is mixed with persian herbs and is served with a portion of salmon marinated in our wine and saffron sauce- open- flame charcoal-grilled
basmati rice with saffron, slivered almonds, orange peels, slivered carrots and pistachio nuts. we add our special sauce and a generous portion of oven roasted chicken topped with a mild orange sauce. this dish is served at persian wedding
native red berries marinated in saffron mixed with our fluffy basmati rice and almond, served with a generous portion of oven-roasted chicken and topped with a mild orange sauce
native persian cherries, marinated in our special sauce and saffron, served over fluffy basmati rice and a generous portion of oven-roasted chicken and topped with a mild orange sauce
prime chicken is cooked in a prime sauce made of pomegranate and walnuts and over our fluffy basmati rice
basmati rice mixed with lentils, raisins dates and slivered almonds and served with a portion of lamb or veal shank
native red berries marinated in saffron, mixed with our fluffy basmati rice and almonds
native red cherries, marinated in our special sauce and saffron served over fluffy basmati rice
fluffy basmati rice mixed with lentils, raisins, dates and slivered almonds
fluffy basmati rice saffron, slivered almonds, orange, peels, slivered carrots and pistachio nuts. this dish is served at persian weddings
fluffy basmati rice served with many mild imported herbs and vegetables topped with saffron rice
our specially seasoned oven- roasted eggplant sauteed with onions, garlic and tomato, topped with eggs and served with our fluffy basmati rice
fresh spinach sauteed with onions and our special seasonings topped with eggs, served with our fluffy basmati rice
jalapeno peppers marinated with salt, pepper, and vinegar
aged garlic. garlic marinated with salt, pepper, and vinegar
seasoned yogurt mixed with cucumbers chunks and mint
seasoned yogurt and moosir chunks (garlic taste)
5 years old. homemade spicy sour relish made of vegetables
chopped onion, tomato, cucumber and scallions with fresh- squeezed lemon juice and olive oil
persian ice is made with rice noodles and rose water served with fresh lemon juice and wild cherry syrup
ice cream made with saffron, rose water and a dash of pistachio nuts
a persian pastry made with an a almond base
our imported bulgur cheese, radish, scallions and on a bed of watercress.
seasoned spinach with sauteed onions and a touch of egg.
special seasoned open flame charcoal grilled eggplant made with shredded chicken, sauteed onions, mint and walnuts.
special seasoned open flame charcoal grilled eggplant with sauteed onions and a touch of egg.
chick peas, tahini sauce, fresh garlic, salt, pepper and fresh lemon juice
specially seasoned ground prime veal marinated with fine mild persian spices, wrapped around a skewer open- flame charcoal-grilled
marinated prime loin of veal open- flame charcoal-grilled
combination of kabab-i-barg and koubideh open- flame charcoal-grilled
fresh lamb centered with green peppers and onions, marinated with grated onions open- flame charcoal-grilled
fresh lamb, centered with green peppers and onions, marinated with herbs and askewer of seasoned prime ground veal open-flame charcoal-grilled
three pieces of center cut lancaster lamb chops, marinated with yogurt and grated onions, served with one skewer of seasoned prime ground lamb or veal open- flame charcoal-grilled
our prime filet is cut in cubes, marinated in our special mild sauce and served with a skewer of prime ground veal- open-flame charcoal-grilled
our skewer of prime loin of veal and one skewer of prime boneless chicken breast marinated with saffron and fresh lemon juice open-flame charcoal-grilled
one skewer of prime fresh lamb centered with green pepper and onion and one skewer of prime boneless chicken breast marinated with fresh lemon juice and saffron open- flame charcoal-grilled
one skewer of boneless chicken breast and one skewer of our ground chicken marinated with saffron and fresh lemon juice open-flame charcoal-grilled
delicate chicken breast centered with green peppers and onions, marinated with saffron and fresh lemon juice and grated onions open-flame charcoal- grilled
delicate young cornish hen delicately marinated with saffron and fresh lemon juice and grated onions- open- flame charcoal-grilled
special prime ground chicken marinated with saffron and grated onions, wrapped around a skewer-open -flame charcoal grilled
our basmati rice is mixed with persian herbs and is served with a portion of salmon marinated in our wine and saffron sauce- open- flame charcoal-grilled
basmati rice with saffron, slivered almonds, orange peels, slivered carrots and pistachio nuts. we add our special sauce and a generous portion of oven roasted chicken topped with a mild orange sauce. this dish is served at persian wedding
native red berries marinated in saffron mixed with our fluffy basmati rice and almond, served with a generous portion of oven-roasted chicken and topped with a mild orange sauce
native persian cherries, marinated in our special sauce and saffron, served over fluffy basmati rice and a generous portion of oven-roasted chicken and topped with a mild orange sauce
prime chicken is cooked in a prime sauce made of pomegranate and walnuts and over our fluffy basmati rice
basmati rice mixed with lentils, raisins dates and slivered almonds and served with a portion of lamb or veal shank
native red berries marinated in saffron, mixed with our fluffy basmati rice and almonds
native red cherries, marinated in our special sauce and saffron served over fluffy basmati rice
fluffy basmati rice mixed with lentils, raisins, dates and slivered almonds
fluffy basmati rice saffron, slivered almonds, orange, peels, slivered carrots and pistachio nuts. this dish is served at persian weddings
fluffy basmati rice served with many mild imported herbs and vegetables topped with saffron rice
our specially seasoned oven- roasted eggplant sauteed with onions, garlic and tomato, topped with eggs and served with our fluffy basmati rice
fresh spinach sauteed with onions and our special seasonings topped with eggs, served with our fluffy basmati rice
jalapeno peppers marinated with salt, pepper, and vinegar
aged garlic. garlic marinated with salt, pepper, and vinegar
seasoned yogurt mixed with cucumbers chunks and mint
seasoned yogurt and moosir chunks (garlic taste)
5 years old. homemade spicy sour relish made of vegetables
chopped onion, tomato, cucumber and scallions with fresh- squeezed lemon juice and olive oil
persian ice is made with rice noodles and rose water served with fresh lemon juice and wild cherry syrup
ice cream made with saffron, rose water and a dash of pistachio nuts
a persian pastry made with an a almond base
.jpg?format=webp)
