Bay of Bengal
3.26
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
GBP 15
Hours
Sunday
17:30~22:00
Accepts reservations
Monday
17:30~22:00
Accepts reservations
Tuesday
17:30~22:00
Accepts reservations
Wednesday
17:30~22:00
Accepts reservations
Thursday
17:30~22:00
Accepts reservations
Friday
17:30~23:00
Accepts reservations
Saturday
17:30~23:00
Accepts reservations
Public holiday
17:30~22:00
Accepts reservations
Nearby stations
0.70km from Aberdovey station
Payment methods
カード可
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
:Real-time reservation
:Request
:No available seats
:Closed
Welcoming Indian Curry House
Bay of Bengal is a small, welcoming Indian restaurant known for flavorful curries and tandoori dishes. Guests highlight well-balanced sauces, tender meats, and satisfying vegetarian options such as vegetable bhaji and sag paneer. The mixed biryani and house specials receive frequent praise, and the team is noted for its attentive, personable service for both dine-in and takeaway.
Ratings
3.26(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bay of Bengal
Japanese
ベイ・オブ・ベンガル
Korean
베이 오브 벵갈
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.70km from Aberdovey station
Hours
Sunday
17:30~22:00
Accepts reservations
Monday
17:30~22:00
Accepts reservations
Tuesday
17:30~22:00
Accepts reservations
Wednesday
17:30~22:00
Accepts reservations
Thursday
17:30~22:00
Accepts reservations
Friday
17:30~23:00
Accepts reservations
Saturday
17:30~23:00
Accepts reservations
Public holiday
17:30~22:00
Accepts reservations
Budget
GBP 15
Payment methods
カード可
Smoking
Unknown
Opening date
Unknown
Restaurant details
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