Overview

Ratings and Reviews

Menu

About

Visited

Sakuragi

Name: Sakuragi
Address: 20-6 Kawahara-cho, Kakunodate-cho, Senboku City, Akita Prefecture, Semboku-shi, Akita, JP
Telephone: +81187542155
Price range: JPY 1,500
Rating: 3.29

さくらぎ

3.29

（1 reviews）

JPY 1,500

Soba

Semboku-shi, Akita, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Monday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Tuesday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Wednesday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Thursday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Friday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Saturday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Public holiday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:00

(L.O.19:30)

Accepts reservations

Address

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

QR code payment available

August 9 to September 5, 2026

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30	31	9/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

A renowned restaurant for traditional Japanese soba and Inaniwa udon

Sakuragi is a distinguished establishment where you can enjoy soba and Inaniwa udon in a calm atmosphere. The 100% buckwheat soba has a firm texture and is rich in flavor with an elegant finish. The Inaniwa udon, which can be enjoyed with house-made iburi-gakko, features a smooth and slippery mouthfeel.

Ratings

3.29（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

KANAKO

@kanako-374309

Japan

Sep 12, 2025

3.4

It is located by the river, and the place is easy to find. The interior is casual like a diner, allowing you to relax at table seats or the counter. The 100% buckwheat soba has a firm texture and goes smoothly into your mouth. The dipping sauce has a gentle aroma of mackerel flakes and a pleasant sweetness. It is garnished with momiji (maple leaves), adding a lovely touch to the presentation. In addition to soba, there are also curry and ramen, which makes the menu quite diverse and enjoyable.

1